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Beans vs. Sweet and sour — In-Depth Nutrition Comparison

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How are beans and sweet and sour different?

  • Beans are higher in fiber, copper, phosphorus, zinc, vitamin B1, selenium, vitamin B6, and potassium; however, sweet, and sour is richer in vitamin C.
  • Daily need coverage for fiber for beans is 22% higher.
  • Beans contain 16 times more zinc than sweet and sour. While beans contain 1.4mg of zinc, sweet, and sour contains only 0.09mg.
  • Beans have less sodium.
  • Beans have a lower glycemic index (33) than sweet and sour (70).

Beans, baked, canned, no salt added and Sauce, sweet, and sour, ready-to-serve are the varieties used in this article.

Infographic

Beans vs Sweet and sour infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 3% 8.7% 7.9% 26% 2.5% 3% 48% 99% 2.2%
Contains more MagnesiumMagnesium +300%
Contains more CalciumCalcium +400%
Contains more PotassiumPotassium +199%
Contains more IronIron +38.1%
Contains more CopperCopper +160.8%
Contains more ZincZinc +1455.6%
Contains more PhosphorusPhosphorus +1385.7%
Contains less SodiumSodium -99.7%
Contains more SeleniumSelenium +1025%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 29% 0.33% 0.2% 0% 12% 4.4% 3.5% 5.6% 12% 0% 0.5% 6% 1.3%
Contains more Vitamin AVitamin A +400%
Contains more Vitamin EVitamin E +1400%
Contains more Vitamin B1Vitamin B1 +212.5%
Contains more Vitamin B2Vitamin B2 +215.8%
Contains more Vitamin B3Vitamin B3 +129.9%
Contains more Vitamin B6Vitamin B6 +145.3%
Contains more Vitamin KVitamin K +300%
Contains more FolateFolate +200%
Contains more CholineCholine +1183.3%
Contains more Vitamin CVitamin C +180.6%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Beans Sweet and sour DV% diff.
Manganese 0.761mg 33%
Fiber 5.5g 0.1g 22%
Sodium 1mg 371mg 16%
Phosphorus 104mg 7mg 14%
Copper 0.206mg 0.079mg 14%
Zinc 1.4mg 0.09mg 12%
Vitamin B1 0.15mg 0.048mg 9%
Protein 4.8g 0.27g 9%
Selenium 4.5µg 0.4µg 7%
Vitamin B6 0.13mg 0.053mg 6%
Potassium 296mg 99mg 6%
Magnesium 32mg 8mg 6%
Carbs 20.49g 38.22g 6%
Vitamin C 3.1mg 8.7mg 6%
Choline 30.8mg 2.4mg 5%
Calcium 50mg 10mg 4%
Folate 24µg 8µg 4%
Vitamin B2 0.06mg 0.019mg 3%
Vitamin B3 0.43mg 0.187mg 2%
Vitamin B5 0.093mg 2%
Calories 105kcal 150kcal 2%
Vitamin E 0.15mg 0.01mg 1%
Iron 0.29mg 0.21mg 1%
Vitamin K 0.8µg 0.2µg 1%
Fats 0.4g 0.02g 1%
Polyunsaturated fat 0.172g 0g 1%
Net carbs 14.99g 38.12g N/A
Sugar 7.78g 18.75g N/A
Vitamin A 5µg 1µg 0%
Saturated fat 0.103g 0g 0%
Monounsaturated fat 0.035g 0g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Beans
4
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
38% 60%
Protein: 0.27 g
Fats: 0.02 g
Carbs: 38.22 g
Water: 60.27 g
Other: 1.22 g
Contains more ProteinProtein +1677.8%
Contains more FatsFats +1900%
Contains more WaterWater +20.5%
Contains more OtherOther +40.2%
Contains more CarbsCarbs +86.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients
  2. Sweet and sour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174066/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.