Baked beans vs. Baby food — In-Depth Nutrition Comparison
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Significant differences between baked beans and baby food
- The amount of iron, vitamin B3, vitamin B2, vitamin B1, calcium, phosphorus, selenium, copper, and vitamin B5 in baby food is higher than in baked beans.
- Baby food covers your daily iron needs 569% more than baked beans.
- Baby food has 141 times less sodium than baked beans. Baked beans have 422mg of sodium, while baby food has 3mg.
- Baby food has a higher glycemic index. The glycemic index of baby food is 56, while the glycemic index of baked beans is 40.
Specific food types used in this comparison are Beans, baked, home prepared and Babyfood, cereal, mixed, dry fortified.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more ManganeseManganese | +∞% |
Contains more MagnesiumMagnesium | +132.6% |
Contains more CalciumCalcium | +1101.6% |
Contains more PotassiumPotassium | +22.1% |
Contains more IronIron | +2286.9% |
Contains more CopperCopper | +110.1% |
Contains more ZincZinc | +228.8% |
Contains more PhosphorusPhosphorus | +259.6% |
Contains less SodiumSodium | -99.3% |
Contains more SeleniumSelenium | +354.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more FolateFolate | +11.6% |
Contains more Vitamin CVitamin C | +109.1% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +1692.6% |
Contains more Vitamin B2Vitamin B2 | +5444.9% |
Contains more Vitamin B3Vitamin B3 | +8408.3% |
Contains more Vitamin B5Vitamin B5 | +592.9% |
Contains more Vitamin B6Vitamin B6 | +110% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 1.99mg | 47.5mg | 569% |
Vitamin B3 | 0.408mg | 34.714mg | 214% |
Vitamin B2 | 0.049mg | 2.717mg | 205% |
Vitamin B1 | 0.136mg | 2.438mg | 192% |
Calcium | 61mg | 733mg | 67% |
Phosphorus | 109mg | 392mg | 40% |
Selenium | 5.7µg | 25.9µg | 37% |
Vitamin E | 3.68mg | 25% | |
Copper | 0.159mg | 0.334mg | 19% |
Sodium | 422mg | 3mg | 18% |
Vitamin B5 | 0.155mg | 1.074mg | 18% |
Carbs | 21.63g | 73.4g | 17% |
Zinc | 0.73mg | 2.4mg | 15% |
Magnesium | 43mg | 100mg | 14% |
Protein | 5.54g | 12.2g | 13% |
Manganese | 0.255mg | 11% | |
Calories | 155kcal | 379kcal | 11% |
Fiber | 5.5g | 7.5g | 8% |
Vitamin B6 | 0.09mg | 0.189mg | 8% |
Polyunsaturated fat | 0.74g | 1.697g | 6% |
Saturated fat | 1.948g | 0.769g | 5% |
Choline | 23.2mg | 4% | |
Potassium | 358mg | 437mg | 2% |
Cholesterol | 5mg | 0mg | 2% |
Monounsaturated fat | 2.133g | 1.206g | 2% |
Vitamin C | 1.1mg | 2.3mg | 1% |
Fats | 5.15g | 4.4g | 1% |
Vitamin K | 1.5µg | 1% | |
Folate | 48µg | 43µg | 1% |
Net carbs | 16.13g | 65.9g | N/A |
Sugar | 0.87g | N/A | |
Vitamin A | 0µg | 1µg | 0% |
Tryptophan | 0.067mg | 0.158mg | 0% |
Threonine | 0.228mg | 0.4mg | 0% |
Isoleucine | 0.242mg | 0.477mg | 0% |
Leucine | 0.428mg | 1.041mg | 0% |
Lysine | 0.379mg | 0.404mg | 0% |
Methionine | 0.086mg | 0.24mg | 0% |
Phenylalanine | 0.287mg | 0.672mg | 0% |
Valine | 0.282mg | 0.653mg | 0% |
Histidine | 0.153mg | 0.286mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.54 g
Fats:
5.15 g
Carbs:
21.63 g
Water:
65.17 g
Other:
2.51 g
Protein:
12.2 g
Fats:
4.4 g
Carbs:
73.4 g
Water:
6.7 g
Other:
3.3 g
Contains more FatsFats | +17% |
Contains more WaterWater | +872.7% |
Contains more ProteinProtein | +120.2% |
Contains more CarbsCarbs | +239.3% |
Contains more OtherOther | +31.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.948 g
Monounsaturated fat:
Mono. Fat
2.133 g
Polyunsaturated fat:
Poly. Fat
0.74 g
Saturated fat:
Sat. Fat
0.769 g
Monounsaturated fat:
Mono. Fat
1.206 g
Polyunsaturated fat:
Poly. Fat
1.697 g
Contains more Mono. FatMonounsaturated fat | +76.9% |
Contains less Sat. FatSaturated fat | -60.5% |
Contains more Poly. FatPolyunsaturated fat | +129.3% |