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Cranberry beans vs. Macadamia — In-Depth Nutrition Comparison

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Differences between cranberry beans and macadamia

  • Cranberry beans is higher in folate; however, macadamia is richer in manganese, vitamin B1, copper, iron, magnesium, vitamin B6, vitamin B3, and vitamin B5.
  • Macadamia's daily need coverage for manganese is 164% higher.
  • Cranberry beans has 19 times more folate than macadamia. While cranberry beans has 207µg of folate, macadamia has only 11µg.
  • Cranberry beans has less saturated fat.
  • Macadamia has a lower glycemic index (10) than cranberry beans (35).

The food types used in this comparison are Beans, cranberry (roman), mature seeds, cooked, boiled, without salt and Nuts, macadamia nuts, raw.

Infographic

Cranberry beans vs Macadamia infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 15% 34% 78% 77% 31% 58% 0.13% 48% 7.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 93% 26% 32% 138% 252% 35% 81% 0.65% 539% 20%
Contains less SodiumSodium -80%
Contains more MagnesiumMagnesium +160%
Contains more CalciumCalcium +70%
Contains more IronIron +76.6%
Contains more CopperCopper +227.3%
Contains more ZincZinc +14%
Contains more PhosphorusPhosphorus +39.3%
Contains more ManganeseManganese +1016.5%
Contains more SeleniumSelenium +176.9%
~equal in Potassium ~368mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 53% 16% 9.7% 14% 19% 0% 0% 155% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 0% 11% 0% 299% 37% 46% 45% 63% 0% 0% 8.3% 0%
Contains more FolateFolate +1781.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +469%
Contains more Vitamin B2Vitamin B2 +134.8%
Contains more Vitamin B3Vitamin B3 +380.2%
Contains more Vitamin B5Vitamin B5 +215.8%
Contains more Vitamin B6Vitamin B6 +239.5%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Cranberry beans Macadamia DV% diff.
Manganese 0.37mg 4.131mg 164%
Monounsaturated fat 0.04g 58.877g 147%
Fats 0.46g 75.77g 116%
Vitamin B1 0.21mg 1.195mg 82%
Copper 0.231mg 0.756mg 58%
Saturated fat 0.119g 12.061g 54%
Folate 207µg 11µg 49%
Calories 136kcal 718kcal 29%
Iron 2.09mg 3.69mg 20%
Magnesium 50mg 130mg 19%
Vitamin B6 0.081mg 0.275mg 15%
Vitamin B3 0.515mg 2.473mg 12%
Vitamin B5 0.24mg 0.758mg 10%
Polyunsaturated fat 0.199g 1.502g 9%
Phosphorus 135mg 188mg 8%
Vitamin B2 0.069mg 0.162mg 7%
Selenium 1.3µg 3.6µg 4%
Vitamin E 0.54mg 4%
Carbs 24.46g 13.82g 4%
Calcium 50mg 85mg 4%
Protein 9.34g 7.91g 3%
Potassium 387mg 368mg 1%
Vitamin C 0mg 1.2mg 1%
Zinc 1.14mg 1.3mg 1%
Net carbs 15.86g 5.22g N/A
Sugar 4.57g N/A
Fiber 8.6g 8.6g 0%
Starch 1.05g 0%
Sodium 1mg 5mg 0%
Tryptophan 0.111mg 0.067mg 0%
Threonine 0.393mg 0.37mg 0%
Isoleucine 0.412mg 0.314mg 0%
Leucine 0.746mg 0.602mg 0%
Lysine 0.641mg 0.018mg 0%
Methionine 0.14mg 0.023mg 0%
Phenylalanine 0.505mg 0.665mg 0%
Valine 0.489mg 0.363mg 0%
Histidine 0.26mg 0.195mg 0%
Fructose 0.07g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 24% 65%
Protein: 9.34 g
Fats: 0.46 g
Carbs: 24.46 g
Water: 64.65 g
Other: 1.09 g
8% 76% 14%
Protein: 7.91 g
Fats: 75.77 g
Carbs: 13.82 g
Water: 1.36 g
Other: 1.14 g
Contains more ProteinProtein +18.1%
Contains more CarbsCarbs +77%
Contains more WaterWater +4653.7%
Contains more FatsFats +16371.7%
~equal in Other ~1.14g

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 11% 56%
Saturated fat: Sat. Fat 0.119 g
Monounsaturated fat: Mono. Fat 0.04 g
Polyunsaturated fat: Poly. Fat 0.199 g
17% 81% 2%
Saturated fat: Sat. Fat 12.061 g
Monounsaturated fat: Mono. Fat 58.877 g
Polyunsaturated fat: Poly. Fat 1.502 g
Contains less Sat. FatSaturated fat -99%
Contains more Mono. FatMonounsaturated fat +147092.5%
Contains more Poly. FatPolyunsaturated fat +654.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cranberry beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173736/nutrients
  2. Macadamia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170178/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.