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Cranberry beans vs. Pigeon pea — In-Depth Nutrition Comparison

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Important differences between cranberry beans and pigeon pea

  • Cranberry beans has more folate, iron, fiber, and vitamin B1; however, pigeon pea is richer in manganese.
  • Cranberry beans's daily need coverage for folate is 24% more.
  • Cranberry beans contains 2 times more iron than pigeon pea. Cranberry beans contains 2.09mg of iron, while pigeon pea contains 1.11mg.
  • Cranberry beans has a higher glycemic index. The glycemic index of cranberry beans is 35, while the glycemic index of pigeon pea is 22.

The food varieties used in the comparison are Beans, cranberry (roman), mature seeds, cooked, boiled, without salt and Pigeon peas (red gram), mature seeds, cooked, boiled, without salt.

Infographic

Cranberry beans vs Pigeon pea infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 15% 34% 78% 77% 31% 58% 0.13% 48% 7.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 33% 13% 34% 42% 90% 25% 51% 0.65% 65% 16%
Contains more CalciumCalcium +16.3%
Contains more IronIron +88.3%
Contains more ZincZinc +26.7%
Contains more PhosphorusPhosphorus +13.4%
Contains less SodiumSodium -80%
Contains more CopperCopper +16.5%
Contains more ManganeseManganese +35.4%
Contains more SeleniumSelenium +123.1%
~equal in Magnesium ~46mg
~equal in Potassium ~384mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 53% 16% 9.7% 14% 19% 0% 0% 155% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 37% 14% 15% 19% 12% 0% 0% 83% 0%
Contains more Vitamin B1Vitamin B1 +43.8%
Contains more Vitamin B2Vitamin B2 +16.9%
Contains more Vitamin B6Vitamin B6 +62%
Contains more FolateFolate +86.5%
Contains more Vitamin B3Vitamin B3 +51.7%
Contains more Vitamin B5Vitamin B5 +32.9%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin E ~mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Cranberry beans Pigeon pea DV% diff.
Folate 207µg 111µg 24%
Iron 2.09mg 1.11mg 12%
Fiber 8.6g 6.7g 8%
Manganese 0.37mg 0.501mg 6%
Protein 9.34g 6.76g 5%
Vitamin B1 0.21mg 0.146mg 5%
Copper 0.231mg 0.269mg 4%
Selenium 1.3µg 2.9µg 3%
Vitamin B6 0.081mg 0.05mg 2%
Vitamin B5 0.24mg 0.319mg 2%
Vitamin B3 0.515mg 0.781mg 2%
Zinc 1.14mg 0.9mg 2%
Phosphorus 135mg 119mg 2%
Calories 136kcal 121kcal 1%
Vitamin B2 0.069mg 0.059mg 1%
Calcium 50mg 43mg 1%
Magnesium 50mg 46mg 1%
Fats 0.46g 0.38g 0%
Carbs 24.46g 23.25g 0%
Net carbs 15.86g 16.55g N/A
Potassium 387mg 384mg 0%
Sodium 1mg 5mg 0%
Saturated fat 0.119g 0.083g 0%
Monounsaturated fat 0.04g 0.003g 0%
Polyunsaturated fat 0.199g 0.205g 0%
Tryptophan 0.111mg 0.066mg 0%
Threonine 0.393mg 0.239mg 0%
Isoleucine 0.412mg 0.245mg 0%
Leucine 0.746mg 0.483mg 0%
Lysine 0.641mg 0.474mg 0%
Methionine 0.14mg 0.076mg 0%
Phenylalanine 0.505mg 0.579mg 0%
Valine 0.489mg 0.292mg 0%
Histidine 0.26mg 0.241mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 24% 65%
Protein: 9.34 g
Fats: 0.46 g
Carbs: 24.46 g
Water: 64.65 g
Other: 1.09 g
7% 23% 69%
Protein: 6.76 g
Fats: 0.38 g
Carbs: 23.25 g
Water: 68.55 g
Other: 1.06 g
Contains more ProteinProtein +38.2%
Contains more FatsFats +21.1%
~equal in Carbs ~23.25g
~equal in Water ~68.55g
~equal in Other ~1.06g

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 11% 56%
Saturated fat: Sat. Fat 0.119 g
Monounsaturated fat: Mono. Fat 0.04 g
Polyunsaturated fat: Poly. Fat 0.199 g
29% 70%
Saturated fat: Sat. Fat 0.083 g
Monounsaturated fat: Mono. Fat 0.003 g
Polyunsaturated fat: Poly. Fat 0.205 g
Contains more Mono. FatMonounsaturated fat +1233.3%
Contains less Sat. FatSaturated fat -30.3%
~equal in Polyunsaturated fat ~0.205g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cranberry beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173736/nutrients
  2. Pigeon pea - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172437/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.