Broad beans vs. Radish seeds — In-Depth Nutrition Comparison
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A recap on the differences between broad beans and radish seeds
- Broad beans are higher in iron, yet radish seeds are higher in vitamin B6, vitamin B5, vitamin B3, vitamin C, folate, copper, and phosphorus.
- Radish seeds cover your daily vitamin B6 needs 20% more than broad beans.
- Broad beans contain 2 times more potassium than radish seeds. While broad beans contain 193mg of potassium, radish seeds contain only 86mg.
Food varieties used in this article are Broadbeans, immature seeds, cooked, boiled, drained, without salt and Radish seeds, sprouted, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +124.4% |
Contains more IronIron | +74.4% |
Contains more SeleniumSelenium | +66.7% |
Contains more MagnesiumMagnesium | +41.9% |
Contains more CalciumCalcium | +183.3% |
Contains more CopperCopper | +100% |
Contains more ZincZinc | +19.1% |
Contains more PhosphorusPhosphorus | +54.8% |
Contains less SodiumSodium | -85.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +25.5% |
Contains more Vitamin CVitamin C | +46% |
Contains more Vitamin AVitamin A | +42.9% |
Contains more Vitamin B2Vitamin B2 | +14.4% |
Contains more Vitamin B3Vitamin B3 | +137.8% |
Contains more Vitamin B5Vitamin B5 | +1010.6% |
Contains more Vitamin B6Vitamin B6 | +882.8% |
Contains more FolateFolate | +63.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B6 | 0.029mg | 0.285mg | 20% |
Fiber | 3.6g | 14% | |
Vitamin B5 | 0.066mg | 0.733mg | 13% |
Vitamin C | 19.8mg | 28.9mg | 10% |
Vitamin B3 | 1.2mg | 2.853mg | 10% |
Folate | 58µg | 95µg | 9% |
Iron | 1.5mg | 0.86mg | 8% |
Copper | 0.06mg | 0.12mg | 7% |
Polyunsaturated fat | 0.303g | 1.141g | 6% |
Phosphorus | 73mg | 113mg | 6% |
Potassium | 193mg | 86mg | 3% |
Calcium | 18mg | 51mg | 3% |
Magnesium | 31mg | 44mg | 3% |
Saturated fat | 0.142g | 0.767g | 3% |
Fats | 0.5g | 2.53g | 3% |
Sodium | 41mg | 6mg | 2% |
Carbs | 10.1g | 3.6g | 2% |
Protein | 4.8g | 3.81g | 2% |
Vitamin B1 | 0.128mg | 0.102mg | 2% |
Monounsaturated fat | 0.02g | 0.419g | 1% |
Calories | 62kcal | 43kcal | 1% |
Vitamin B2 | 0.09mg | 0.103mg | 1% |
Selenium | 1µg | 0.6µg | 1% |
Vitamin A | 14µg | 20µg | 1% |
Zinc | 0.47mg | 0.56mg | 1% |
Net carbs | 6.5g | 3.6g | N/A |
Manganese | 0.261mg | 0.26mg | 0% |
Tryptophan | 0.048mg | 0% | |
Threonine | 0.178mg | 0% | |
Isoleucine | 0.215mg | 0% | |
Leucine | 0.37mg | 0% | |
Lysine | 0.313mg | 0% | |
Methionine | 0.037mg | 0% | |
Phenylalanine | 0.195mg | 0% | |
Valine | 0.235mg | 0% | |
Histidine | 0.115mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.8 g
Fats:
0.5 g
Carbs:
10.1 g
Water:
83.7 g
Other:
0.9 g
Protein:
3.81 g
Fats:
2.53 g
Carbs:
3.6 g
Water:
90.07 g
Other:
0 g
Contains more ProteinProtein | +26% |
Contains more CarbsCarbs | +180.6% |
Contains more OtherOther | +-9100% |
Contains more FatsFats | +406% |
~equal in
Water
~90.07g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.142 g
Monounsaturated fat:
Mono. Fat
0.02 g
Polyunsaturated fat:
Poly. Fat
0.303 g
Saturated fat:
Sat. Fat
0.767 g
Monounsaturated fat:
Mono. Fat
0.419 g
Polyunsaturated fat:
Poly. Fat
1.141 g
Contains less Sat. FatSaturated fat | -81.5% |
Contains more Mono. FatMonounsaturated fat | +1995% |
Contains more Poly. FatPolyunsaturated fat | +276.6% |