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Green beans vs. Burrito — In-Depth Nutrition Comparison

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Summary of differences between green beans and burrito

  • Green beans have more vitamin C, while burrito has more vitamin B12, vitamin B1, selenium, iron, vitamin B5, vitamin B2, and copper.
  • Burrito covers your daily need for vitamin B12, 21% more than green beans.
  • Green beans contain 11 times more vitamin C than burrito. While green beans contain 9.7mg of vitamin C, burrito contains only 0.9mg.
  • The amount of saturated fat in green beans is lower.
  • Green beans have a lower glycemic index. The glycemic index of green beans is 20, while the glycemic index of burrito is 37.

These are the specific foods used in this comparison Beans, snap, green, cooked, boiled, drained, without salt and Fast foods, burrito, with beans.

Infographic

Green beans vs Burrito infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 13% 13% 24% 19% 6.8% 12% 0.13% 37% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 16% 27% 78% 58% 19% 19% 59% 52% 55%
Contains less SodiumSodium -99.8%
Contains more MagnesiumMagnesium +122.2%
Contains more CalciumCalcium +18.2%
Contains more PotassiumPotassium +106.2%
Contains more IronIron +220%
Contains more CopperCopper +205.3%
Contains more ZincZinc +180%
Contains more PhosphorusPhosphorus +55.2%
Contains more ManganeseManganese +40.4%
Contains more SeleniumSelenium +4950%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 32% 11% 9.2% 0% 19% 22% 12% 4.4% 13% 0% 120% 25%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 3% 0% 0% 0% 73% 65% 35% 55% 32% 63% 0% 30%
Contains more Vitamin CVitamin C +977.8%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin B1Vitamin B1 +291.9%
Contains more Vitamin B2Vitamin B2 +188.7%
Contains more Vitamin B3Vitamin B3 +204.6%
Contains more Vitamin B5Vitamin B5 +1143.2%
Contains more Vitamin B6Vitamin B6 +150%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +21.2%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Green beans Burrito DV% diff.
Vitamin K 47.9µg 40%
Vitamin B12 0µg 0.5µg 21%
Sodium 1mg 454mg 20%
Iron 0.65mg 2.08mg 18%
Selenium 0.2µg 10.1µg 18%
Vitamin B1 0.074mg 0.29mg 18%
Vitamin B5 0.074mg 0.92mg 17%
Vitamin B2 0.097mg 0.28mg 14%
Saturated fat 0.064g 3.174g 14%
Fiber 3.2g 13%
Copper 0.057mg 0.174mg 13%
Vitamin C 9.7mg 0.9mg 10%
Calories 35kcal 206kcal 9%
Protein 1.89g 6.48g 9%
Fats 0.28g 6.22g 9%
Carbs 7.88g 32.92g 8%
Vitamin B3 0.614mg 1.87mg 8%
Vitamin B6 0.056mg 0.14mg 6%
Magnesium 18mg 40mg 5%
Potassium 146mg 301mg 5%
Manganese 0.285mg 0.4mg 5%
Monounsaturated fat 0.011g 2.184g 5%
Zinc 0.25mg 0.7mg 4%
Vitamin A 32µg 4%
Vitamin E 0.46mg 3%
Polyunsaturated fat 0.145g 0.551g 3%
Phosphorus 29mg 45mg 2%
Folate 33µg 40µg 2%
Choline 16.9mg 26.8mg 2%
Cholesterol 0mg 2mg 1%
Calcium 44mg 52mg 1%
Net carbs 4.68g 32.92g N/A
Sugar 3.63g N/A
Tryptophan 0.02mg 0.079mg 0%
Threonine 0.082mg 0.244mg 0%
Isoleucine 0.069mg 0.27mg 0%
Leucine 0.116mg 0.504mg 0%
Lysine 0.091mg 0.343mg 0%
Methionine 0.023mg 0.107mg 0%
Phenylalanine 0.069mg 0.351mg 0%
Valine 0.093mg 0.319mg 0%
Histidine 0.035mg 0.172mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 8% 89%
Protein: 1.89 g
Fats: 0.28 g
Carbs: 7.88 g
Water: 89.22 g
Other: 0.73 g
6% 6% 33% 53% 2%
Protein: 6.48 g
Fats: 6.22 g
Carbs: 32.92 g
Water: 52.53 g
Other: 1.85 g
Contains more WaterWater +69.8%
Contains more ProteinProtein +242.9%
Contains more FatsFats +2121.4%
Contains more CarbsCarbs +317.8%
Contains more OtherOther +153.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 5% 66%
Saturated fat: Sat. Fat 0.064 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.145 g
54% 37% 9%
Saturated fat: Sat. Fat 3.174 g
Monounsaturated fat: Mono. Fat 2.184 g
Polyunsaturated fat: Poly. Fat 0.551 g
Contains less Sat. FatSaturated fat -98%
Contains more Mono. FatMonounsaturated fat +19754.5%
Contains more Poly. FatPolyunsaturated fat +280%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Green beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169141/nutrients
  2. Burrito - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172038/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.