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Green beans vs. Corned beef — In-Depth Nutrition Comparison

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Significant differences between green beans and corned beef

  • Green beans have more vitamin K; however, corned beef is richer in vitamin B12, selenium, zinc, iron, vitamin B3, and phosphorus.
  • Corned beef covers your daily vitamin B12 needs 68% more than green beans.
  • Corned beef has 32 times less vitamin K than green beans. Green beans have 47.9µg of vitamin K, while corned beef has 1.5µg.
  • Green beans contain less saturated fat.
  • Green beans have a higher glycemic index. The glycemic index of green beans is 20, while the glycemic index of corned beef is 0.

Specific food types used in this comparison are Beans, snap, green, cooked, boiled, drained, without salt and Beef, cured, corned beef, brisket, cooked.

Infographic

Green beans vs Corned beef infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 13% 13% 24% 19% 6.8% 12% 0.13% 37% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.4% 13% 70% 51% 125% 54% 127% 2.9% 179%
Contains more MagnesiumMagnesium +50%
Contains more CalciumCalcium +450%
Contains less SodiumSodium -99.9%
Contains more ManganeseManganese +1195.5%
Contains more IronIron +186.2%
Contains more CopperCopper +170.2%
Contains more ZincZinc +1732%
Contains more PhosphorusPhosphorus +331%
Contains more SeleniumSelenium +16300%
~equal in Potassium ~145mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 11% 9.2% 0% 19% 22% 12% 4.4% 13% 0% 120% 25% 9.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.2% 1.5% 6.5% 39% 57% 25% 53% 204% 3.8% 4.5% 38%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +187.5%
Contains more Vitamin B1Vitamin B1 +184.6%
Contains more Vitamin KVitamin K +3093.3%
Contains more FolateFolate +450%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +75.3%
Contains more Vitamin B3Vitamin B3 +393.5%
Contains more Vitamin B5Vitamin B5 +467.6%
Contains more Vitamin B6Vitamin B6 +310.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +309.5%

All nutrients comparison - raw data values

Nutrient Green beans Corned beef DV% diff.
Vitamin B12 0µg 1.63µg 68%
Selenium 0.2µg 32.8µg 59%
Sodium 1mg 973mg 42%
Vitamin K 47.9µg 1.5µg 39%
Zinc 0.25mg 4.58mg 39%
Cholesterol 0mg 98mg 33%
Protein 1.89g 18.17g 33%
Fats 0.28g 18.98g 29%
Saturated fat 0.064g 6.34g 29%
Monounsaturated fat 0.011g 9.22g 23%
Vitamin B3 0.614mg 3.03mg 15%
Iron 0.65mg 1.86mg 15%
Phosphorus 29mg 125mg 14%
Vitamin B6 0.056mg 0.23mg 13%
Fiber 3.2g 0g 13%
Manganese 0.285mg 0.022mg 11%
Calories 35kcal 251kcal 11%
Copper 0.057mg 0.154mg 11%
Vitamin C 9.7mg 0mg 11%
Choline 16.9mg 69.2mg 10%
Vitamin B5 0.074mg 0.42mg 7%
Folate 33µg 6µg 7%
Vitamin B2 0.097mg 0.17mg 6%
Vitamin B1 0.074mg 0.026mg 4%
Calcium 44mg 8mg 4%
Polyunsaturated fat 0.145g 0.67g 4%
Vitamin A 32µg 0µg 4%
Vitamin E 0.46mg 0.16mg 2%
Carbs 7.88g 0.47g 2%
Magnesium 18mg 12mg 1%
Vitamin D 0IU 4IU 1%
Vitamin D 0µg 0.1µg 1%
Net carbs 4.68g 0.47g N/A
Potassium 146mg 145mg 0%
Sugar 3.63g 0g N/A
Tryptophan 0.02mg 0.119mg 0%
Threonine 0.082mg 0.726mg 0%
Isoleucine 0.069mg 0.827mg 0%
Leucine 0.116mg 1.445mg 0%
Lysine 0.091mg 1.536mg 0%
Methionine 0.023mg 0.473mg 0%
Phenylalanine 0.069mg 0.718mg 0%
Valine 0.093mg 0.901mg 0%
Histidine 0.035mg 0.58mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 8% 89%
Protein: 1.89 g
Fats: 0.28 g
Carbs: 7.88 g
Water: 89.22 g
Other: 0.73 g
18% 19% 60% 3%
Protein: 18.17 g
Fats: 18.98 g
Carbs: 0.47 g
Water: 59.79 g
Other: 2.59 g
Contains more CarbsCarbs +1576.6%
Contains more WaterWater +49.2%
Contains more ProteinProtein +861.4%
Contains more FatsFats +6678.6%
Contains more OtherOther +254.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 5% 66%
Saturated fat: Sat. Fat 0.064 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.145 g
39% 57% 4%
Saturated fat: Sat. Fat 6.34 g
Monounsaturated fat: Mono. Fat 9.22 g
Polyunsaturated fat: Poly. Fat 0.67 g
Contains less Sat. FatSaturated fat -99%
Contains more Mono. FatMonounsaturated fat +83718.2%
Contains more Poly. FatPolyunsaturated fat +362.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Green beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169141/nutrients
  2. Corned beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170200/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.