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Beef noodle soup vs. Romano cheese — In-Depth Nutrition Comparison

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What are the differences between beef noodle soup and romano cheese?

  • The amount of phosphorus, calcium, vitamin B12, vitamin B2, selenium, zinc, and magnesium in romano cheese is higher than in beef noodle soup.
  • Romano cheese's daily need coverage for phosphorus is 106% more.
  • Beef noodle soup has less sodium.
  • Romano cheese has a lower glycemic index (27) than beef noodle soup (42).

We used Soup, beef noodle, canned, prepared with equal volume water and Cheese, romano types in this article.

Infographic

Beef noodle soup vs Romano cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 2.4% 3.5% 17% 20% 17% 8.1% 42% 14% 16%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 319% 7.6% 29% 10% 70% 326% 187% 2.6% 79%
Contains more CopperCopper +100%
Contains less SodiumSodium -77.3%
Contains more ManganeseManganese +445%
Contains more MagnesiumMagnesium +1266.7%
Contains more CalciumCalcium +13200%
Contains more PotassiumPotassium +115%
Contains more IronIron +75%
Contains more ZincZinc +316.1%
Contains more PhosphorusPhosphorus +3900%
Contains more SeleniumSelenium +383.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 1.7% 10% 0% 7% 5.5% 8% 4.8% 3.5% 10% 2% 6% 3.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 32% 4.6% 7.5% 9.3% 85% 1.4% 25% 20% 140% 5.5% 5.3% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +117.4%
Contains more Vitamin B3Vitamin B3 +451.9%
Contains more FolateFolate +14.3%
Contains more Vitamin AVitamin A +1820%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +32.1%
Contains more Vitamin B2Vitamin B2 +1441.7%
Contains more Vitamin B5Vitamin B5 +430%
Contains more Vitamin B6Vitamin B6 +466.7%
Contains more Vitamin B12Vitamin B12 +1300%
Contains more Vitamin KVitamin K +175%
Contains more CholineCholine +120%

All nutrients comparison - raw data values

Nutrient Beef noodle soup Romano cheese DV% diff.
Calcium 8mg 1064mg 106%
Phosphorus 19mg 760mg 106%
Saturated fat 0.455g 17.115g 76%
Protein 1.93g 31.8g 60%
Sodium 325mg 1433mg 48%
Vitamin B12 0.08µg 1.12µg 43%
Fats 1.23g 26.94g 40%
Cholesterol 2mg 104mg 34%
Vitamin B2 0.024mg 0.37mg 27%
Selenium 3µg 14.5µg 21%
Zinc 0.62mg 2.58mg 18%
Monounsaturated fat 0.495g 7.838g 18%
Calories 34kcal 387kcal 18%
Vitamin A 5µg 96µg 10%
Magnesium 3mg 41mg 9%
Vitamin B5 0.08mg 0.424mg 7%
Vitamin B6 0.015mg 0.085mg 5%
Iron 0.44mg 0.77mg 4%
Manganese 0.109mg 0.02mg 4%
Polyunsaturated fat 0.195g 0.593g 3%
Vitamin D 0µg 0.5µg 3%
Copper 0.06mg 0.03mg 3%
Vitamin D 0IU 20IU 3%
Vitamin E 0.5mg 0.23mg 2%
Choline 7mg 15.4mg 2%
Vitamin B3 0.425mg 0.077mg 2%
Vitamin K 0.8µg 2.2µg 1%
Fiber 0.3g 0g 1%
Vitamin B1 0.028mg 0.037mg 1%
Potassium 40mg 86mg 1%
Vitamin C 0.2mg 0mg 0%
Carbs 3.58g 3.63g 0%
Net carbs 3.28g 3.63g N/A
Sugar 1.03g 0.73g N/A
Folate 8µg 7µg 0%
Tryptophan 0.429mg 0%
Threonine 1.171mg 0%
Isoleucine 1.685mg 0%
Leucine 3.071mg 0%
Lysine 2.941mg 0%
Methionine 0.852mg 0%
Phenylalanine 1.71mg 0%
Valine 2.183mg 0%
Histidine 1.231mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 92%
Protein: 1.93 g
Fats: 1.23 g
Carbs: 3.58 g
Water: 92.16 g
Other: 1.1 g
32% 27% 4% 31% 7%
Protein: 31.8 g
Fats: 26.94 g
Carbs: 3.63 g
Water: 30.91 g
Other: 6.72 g
Contains more WaterWater +198.2%
Contains more ProteinProtein +1547.7%
Contains more FatsFats +2090.2%
Contains more OtherOther +510.9%
~equal in Carbs ~3.63g

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 43% 17%
Saturated fat: Sat. Fat 0.455 g
Monounsaturated fat: Mono. Fat 0.495 g
Polyunsaturated fat: Poly. Fat 0.195 g
67% 31% 2%
Saturated fat: Sat. Fat 17.115 g
Monounsaturated fat: Mono. Fat 7.838 g
Polyunsaturated fat: Poly. Fat 0.593 g
Contains less Sat. FatSaturated fat -97.3%
Contains more Mono. FatMonounsaturated fat +1483.4%
Contains more Poly. FatPolyunsaturated fat +204.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172906/nutrients
  2. Romano cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171249/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.