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Beef noodle soup vs. Focaccia — In-Depth Nutrition Comparison

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Important differences between beef noodle soup and focaccia

  • Beef noodle soup has less vitamin B1, iron, folate, selenium, vitamin B2, vitamin B3, phosphorus, vitamin B5, and manganese.
  • Focaccia's daily need coverage for vitamin B1 is 37% more.
  • Focaccia has a higher glycemic index than beef noodle soup.

The food varieties used in the comparison are Soup, beef noodle, canned, prepared with equal volume water and Focaccia, Italian flatbread, plain.

Infographic

Beef noodle soup vs Focaccia infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 2.4% 3.5% 17% 20% 17% 8.1% 42% 14% 16%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Contains less SodiumSodium -42.1%
Contains more MagnesiumMagnesium +566.7%
Contains more CalciumCalcium +337.5%
Contains more PotassiumPotassium +185%
Contains more IronIron +618.2%
Contains more CopperCopper +51.7%
Contains more ZincZinc +114.5%
Contains more PhosphorusPhosphorus +573.7%
Contains more ManganeseManganese +233.9%
Contains more SeleniumSelenium +430%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 1.7% 10% 0% 7% 5.5% 8% 4.8% 3.5% 10% 2% 6% 3.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +141.4%
Contains more Vitamin EVitamin E +184%
Contains more Vitamin B1Vitamin B1 +1578.6%
Contains more Vitamin B2Vitamin B2 +1154.2%
Contains more Vitamin B3Vitamin B3 +763.5%
Contains more Vitamin B5Vitamin B5 +706.3%
Contains more Vitamin B6Vitamin B6 +653.3%
Contains more Vitamin KVitamin K +612.5%
Contains more FolateFolate +1625%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Beef noodle soup Focaccia DV% diff.
Vitamin B1 0.028mg 0.47mg 37%
Iron 0.44mg 3.16mg 34%
Folate 8µg 138µg 33%
Selenium 3µg 15.9µg 23%
Vitamin B2 0.024mg 0.301mg 21%
Vitamin B3 0.425mg 3.67mg 20%
Phosphorus 19mg 128mg 16%
Protein 1.93g 8.77g 14%
Monounsaturated fat 0.495g 5.67g 13%
Calories 34kcal 249kcal 11%
Vitamin B5 0.08mg 0.645mg 11%
Carbs 3.58g 35.82g 11%
Manganese 0.109mg 0.364mg 11%
Sodium 325mg 561mg 10%
Fats 1.23g 7.89g 10%
Vitamin B6 0.015mg 0.113mg 8%
Zinc 0.62mg 1.33mg 6%
Fiber 0.3g 1.8g 6%
Vitamin E 0.5mg 1.42mg 6%
Polyunsaturated fat 0.195g 0.994g 5%
Magnesium 3mg 20mg 4%
Vitamin K 0.8µg 5.7µg 4%
Calcium 8mg 35mg 3%
Copper 0.06mg 0.091mg 3%
Vitamin B12 0.08µg 0µg 3%
Potassium 40mg 114mg 2%
Saturated fat 0.455g 0.877g 2%
Choline 7mg 2.9mg 1%
Vitamin A 5µg 0µg 1%
Cholesterol 2mg 0mg 1%
Vitamin C 0.2mg 0mg 0%
Net carbs 3.28g 34.02g N/A
Sugar 1.03g 1.75g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 92%
Protein: 1.93 g
Fats: 1.23 g
Carbs: 3.58 g
Water: 92.16 g
Other: 1.1 g
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
Contains more WaterWater +100.7%
Contains more ProteinProtein +354.4%
Contains more FatsFats +541.5%
Contains more CarbsCarbs +900.6%
Contains more OtherOther +46.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 43% 17%
Saturated fat: Sat. Fat 0.455 g
Monounsaturated fat: Mono. Fat 0.495 g
Polyunsaturated fat: Poly. Fat 0.195 g
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
Contains less Sat. FatSaturated fat -48.1%
Contains more Mono. FatMonounsaturated fat +1045.5%
Contains more Poly. FatPolyunsaturated fat +409.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172906/nutrients
  2. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.