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Beef noodle soup vs. Tomato sauce — In-Depth Nutrition Comparison

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What are the main differences between beef noodle soup and tomato sauce?

  • Tomato sauce has more potassium, vitamin C, vitamin A, iron, vitamin B6, vitamin E, and copper than beef noodle soup.
  • Beef noodle soup's daily need coverage for sodium is 14% higher.
  • Tomato sauce has 3 times less zinc than beef noodle soup. Beef noodle soup has 0.62mg of zinc, while tomato sauce has 0.22mg.
  • Tomato sauce is lower in sodium.
  • Beef noodle soup has a higher glycemic index (42) than tomato sauce (31).

We used Soup, beef noodle, canned, prepared with equal volume water and Tomato sauce, canned, no salt added types in this comparison.

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Beef noodle soup vs Tomato sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 2.4% 3.5% 17% 20% 17% 8.1% 42% 14% 16%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 4.2% 26% 36% 38% 6% 12% 1.4% 15% 3.3%
Contains more ZincZinc +181.8%
Contains more SeleniumSelenium +400%
Contains more MagnesiumMagnesium +400%
Contains more CalciumCalcium +75%
Contains more PotassiumPotassium +642.5%
Contains more IronIron +118.2%
Contains more CopperCopper +91.7%
Contains more PhosphorusPhosphorus +42.1%
Contains less SodiumSodium -96.6%
~equal in Manganese ~0.113mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 1.7% 10% 0% 7% 5.5% 8% 4.8% 3.5% 10% 2% 6% 3.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 23% 7.3% 29% 0% 6% 15% 19% 19% 23% 0% 7% 6.8% 5.4%
Contains more Vitamin B1Vitamin B1 +16.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +3400%
Contains more Vitamin AVitamin A +340%
Contains more Vitamin EVitamin E +188%
Contains more Vitamin B2Vitamin B2 +170.8%
Contains more Vitamin B3Vitamin B3 +133.2%
Contains more Vitamin B5Vitamin B5 +286.3%
Contains more Vitamin B6Vitamin B6 +553.3%
Contains more Vitamin KVitamin K +250%
Contains more FolateFolate +12.5%
Contains more CholineCholine +41.4%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Beef noodle soup Tomato sauce DV% diff.
Sodium 325mg 11mg 14%
Vitamin C 0.2mg 7mg 8%
Potassium 40mg 297mg 8%
Iron 0.44mg 0.96mg 7%
Vitamin B6 0.015mg 0.098mg 6%
Vitamin E 0.5mg 1.44mg 6%
Copper 0.06mg 0.115mg 6%
Vitamin B5 0.08mg 0.309mg 5%
Fiber 0.3g 1.5g 5%
Vitamin B3 0.425mg 0.991mg 4%
Zinc 0.62mg 0.22mg 4%
Selenium 3µg 0.6µg 4%
Vitamin B2 0.024mg 0.065mg 3%
Vitamin B12 0.08µg 0µg 3%
Magnesium 3mg 15mg 3%
Vitamin K 0.8µg 2.8µg 2%
Vitamin A 5µg 22µg 2%
Saturated fat 0.455g 0.041g 2%
Fructose 1.67g 2%
Choline 7mg 9.9mg 1%
Monounsaturated fat 0.495g 0.044g 1%
Calories 34kcal 24kcal 1%
Protein 1.93g 1.2g 1%
Fats 1.23g 0.3g 1%
Phosphorus 19mg 27mg 1%
Calcium 8mg 14mg 1%
Cholesterol 2mg 0mg 1%
Carbs 3.58g 5.31g 1%
Net carbs 3.28g 3.81g N/A
Sugar 1.03g 3.56g N/A
Manganese 0.109mg 0.113mg 0%
Vitamin B1 0.028mg 0.024mg 0%
Folate 8µg 9µg 0%
Polyunsaturated fat 0.195g 0.121g 0%
Tryptophan 0.009mg 0%
Threonine 0.037mg 0%
Isoleucine 0.025mg 0%
Leucine 0.034mg 0%
Lysine 0.037mg 0%
Methionine 0.008mg 0%
Phenylalanine 0.036mg 0%
Valine 0.025mg 0%
Histidine 0.02mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 92%
Protein: 1.93 g
Fats: 1.23 g
Carbs: 3.58 g
Water: 92.16 g
Other: 1.1 g
5% 91% 2%
Protein: 1.2 g
Fats: 0.3 g
Carbs: 5.31 g
Water: 91.28 g
Other: 1.91 g
Contains more ProteinProtein +60.8%
Contains more FatsFats +310%
Contains more CarbsCarbs +48.3%
Contains more OtherOther +73.6%
~equal in Water ~91.28g

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 43% 17%
Saturated fat: Sat. Fat 0.455 g
Monounsaturated fat: Mono. Fat 0.495 g
Polyunsaturated fat: Poly. Fat 0.195 g
20% 21% 59%
Saturated fat: Sat. Fat 0.041 g
Monounsaturated fat: Mono. Fat 0.044 g
Polyunsaturated fat: Poly. Fat 0.121 g
Contains more Mono. FatMonounsaturated fat +1025%
Contains more Poly. FatPolyunsaturated fat +61.2%
Contains less Sat. FatSaturated fat -91%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172906/nutrients
  2. Tomato sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169074/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.