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Beef tenderloin vs. Clementine — In-Depth Nutrition Comparison

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Important differences between beef tenderloin and clementine

  • Beef tenderloin has more selenium, iron, zinc, phosphorus, vitamin B2, vitamin B3, choline, vitamin B6, and copper; however, clementine has more vitamin C.
  • Clementine's daily need coverage for vitamin C is 54% more.
  • Beef tenderloin has 229 times more selenium than clementine. Beef tenderloin has 22.9µg of selenium, while clementine has 0.1µg.
  • Clementine has a higher glycemic index than beef tenderloin.

The food varieties used in the comparison are Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Clementines, raw.

Infographic

Beef tenderloin vs Clementine infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 9% 16% 5.3% 14% 1.6% 9% 0.13% 3% 0.55%
Contains more MagnesiumMagnesium +120%
Contains more PotassiumPotassium +87%
Contains more IronIron +2121.4%
Contains more CopperCopper +186%
Contains more ZincZinc +6616.7%
Contains more PhosphorusPhosphorus +866.7%
Contains more SeleniumSelenium +22800%
Contains more CalciumCalcium +233.3%
Contains less SodiumSodium -98.2%
Contains more ManganeseManganese +64.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 163% 0% 4% 0% 22% 6.9% 12% 9.1% 17% 0% 0% 18% 7.6%
Contains more Vitamin B2Vitamin B2 +766.7%
Contains more Vitamin B3Vitamin B3 +371.7%
Contains more Vitamin B5Vitamin B5 +65.6%
Contains more Vitamin B6Vitamin B6 +233.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +550%
Contains more Vitamin CVitamin C +∞%
Contains more FolateFolate +200%
~equal in Vitamin A ~µg
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.086mg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Beef tenderloin Clementine DV% diff.
Vitamin B12 2.46µg 103%
Vitamin C 0mg 48.8mg 54%
Protein 23.9g 0.85g 46%
Saturated fat 9.72g 44%
Selenium 22.9µg 0.1µg 41%
Fats 24.6g 0.15g 38%
Iron 3.11mg 0.14mg 37%
Zinc 4.03mg 0.06mg 36%
Cholesterol 85mg 28%
Monounsaturated fat 10.27g 26%
Phosphorus 203mg 21mg 26%
Vitamin B2 0.26mg 0.03mg 18%
Vitamin B3 3mg 0.636mg 15%
Choline 91mg 14mg 14%
Calories 324kcal 47kcal 14%
Vitamin B6 0.25mg 0.075mg 13%
Copper 0.123mg 0.043mg 9%
Fiber 0g 1.7g 7%
Polyunsaturated fat 1g 7%
Potassium 331mg 177mg 5%
Folate 8µg 24µg 4%
Carbs 0g 12.02g 4%
Magnesium 22mg 10mg 3%
Fructose 1.64g 2%
Vitamin B5 0.25mg 0.151mg 2%
Sodium 57mg 1mg 2%
Calcium 9mg 30mg 2%
Vitamin E 0.2mg 1%
Net carbs 0g 10.32g N/A
Sugar 0g 9.18g N/A
Manganese 0.014mg 0.023mg 0%
Vitamin B1 0.09mg 0.086mg 0%
Tryptophan 0.268mg 0%
Threonine 1.044mg 0%
Isoleucine 1.075mg 0%
Leucine 1.889mg 0%
Lysine 1.989mg 0%
Methionine 0.612mg 0%
Phenylalanine 0.933mg 0%
Valine 1.163mg 0%
Histidine 0.818mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
12% 87%
Protein: 0.85 g
Fats: 0.15 g
Carbs: 12.02 g
Water: 86.58 g
Other: 0.4 g
Contains more ProteinProtein +2711.8%
Contains more FatsFats +16300%
Contains more OtherOther +682.5%
Contains more CarbsCarbs +∞%
Contains more WaterWater +79%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients
  2. Clementine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168195/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.