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Beef tenderloin vs. Club sandwich — In-Depth Nutrition Comparison

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Significant differences between beef tenderloin and club sandwich

  • Beef tenderloin has more vitamin B12, zinc, iron, and choline; however, club sandwich is richer in vitamin B3, vitamin B5, and calcium.
  • Beef tenderloin covers your daily vitamin B12 needs 83% more than club sandwich.
  • Club sandwich has 3 times less saturated fat than beef tenderloin. Beef tenderloin has 9.72g of saturated fat, while club sandwich has 3.109g.

Specific food types used in this comparison are Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Fast foods, grilled chicken, bacon, and tomato club sandwich, with cheese, lettuce, and mayonnaise.

Infographic

Beef tenderloin vs Club sandwich infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 29% 20% 51% 30% 37% 92% 82% 0% 135%
Contains more PotassiumPotassium +46.5%
Contains more IronIron +127%
Contains more CopperCopper +38.2%
Contains more ZincZinc +200.7%
Contains less SodiumSodium -91%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +45.5%
Contains more CalciumCalcium +955.6%
~equal in Phosphorus ~215mg
~equal in Selenium ~24.8µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 15% 12% 12% 1.5% 43% 43% 105% 50% 68% 59% 22% 23% 26%
Contains more Vitamin B2Vitamin B2 +39.8%
Contains more Vitamin B12Vitamin B12 +423.4%
Contains more CholineCholine +90.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +91.1%
Contains more Vitamin B3Vitamin B3 +85.8%
Contains more Vitamin B5Vitamin B5 +230.4%
Contains more Vitamin B6Vitamin B6 +18.4%
Contains more FolateFolate +287.5%

All nutrients comparison - raw data values

Nutrient Beef tenderloin Club sandwich DV% diff.
Vitamin B12 2.46µg 0.47µg 83%
Saturated fat 9.72g 3.109g 30%
Fats 24.6g 8.05g 25%
Sodium 57mg 630mg 25%
Zinc 4.03mg 1.34mg 24%
Iron 3.11mg 1.37mg 22%
Monounsaturated fat 10.27g 2.949g 18%
Vitamin B3 3mg 5.575mg 16%
Protein 23.9g 17.19g 13%
Cholesterol 85mg 46mg 13%
Vitamin B5 0.25mg 0.826mg 12%
Calcium 9mg 95mg 9%
Choline 91mg 47.8mg 8%
Vitamin K 8.7µg 7%
Vitamin B1 0.09mg 0.172mg 7%
Carbs 0g 19.87g 7%
Folate 8µg 31µg 6%
Polyunsaturated fat 1g 1.88g 6%
Vitamin B2 0.26mg 0.186mg 6%
Calories 324kcal 220kcal 5%
Fiber 0g 1.2g 5%
Vitamin C 0mg 4.4mg 5%
Vitamin E 0.61mg 4%
Vitamin A 0µg 35µg 4%
Copper 0.123mg 0.089mg 4%
Vitamin B6 0.25mg 0.296mg 4%
Selenium 22.9µg 24.8µg 3%
Potassium 331mg 226mg 3%
Phosphorus 203mg 215mg 2%
Magnesium 22mg 32mg 2%
Vitamin D 0.1µg 1%
Vitamin D 5IU 1%
Manganese 0.014mg 1%
Net carbs 0g 18.67g N/A
Sugar 0g 4.68g N/A
Trans fat 0.071g N/A
Tryptophan 0.268mg 0%
Threonine 1.044mg 0%
Isoleucine 1.075mg 0%
Leucine 1.889mg 0%
Lysine 1.989mg 0%
Methionine 0.612mg 0%
Phenylalanine 0.933mg 0%
Valine 1.163mg 0%
Histidine 0.818mg 0%
Omega-3 - EPA 0.004g N/A
Omega-3 - DHA 0.007g N/A
Omega-3 - DPA 0.004g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
17% 8% 20% 53% 2%
Protein: 17.19 g
Fats: 8.05 g
Carbs: 19.87 g
Water: 52.52 g
Other: 2.37 g
Contains more ProteinProtein +39%
Contains more FatsFats +205.6%
Contains more OtherOther +32.1%
Contains more CarbsCarbs +∞%
~equal in Water ~52.52g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 49% 5%
Saturated fat: Sat. Fat 9.72 g
Monounsaturated fat: Mono. Fat 10.27 g
Polyunsaturated fat: Poly. Fat 1 g
39% 37% 24%
Saturated fat: Sat. Fat 3.109 g
Monounsaturated fat: Mono. Fat 2.949 g
Polyunsaturated fat: Poly. Fat 1.88 g
Contains more Mono. FatMonounsaturated fat +248.3%
Contains less Sat. FatSaturated fat -68%
Contains more Poly. FatPolyunsaturated fat +88%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients
  2. Club sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170752/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.