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Beef tenderloin vs. Hot chocolate — In-Depth Nutrition Comparison

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The main differences between beef tenderloin and hot chocolate

  • Beef tenderloin is richer than hot chocolate in vitamin B12, selenium, iron, zinc, vitamin B3, vitamin B6, phosphorus, and choline.
  • Daily need coverage for vitamin B12 for beef tenderloin is 82% higher.
  • Beef tenderloin contains 23 times more vitamin B3 than hot chocolate. Beef tenderloin contains 3mg of vitamin B3, while hot chocolate contains 0.133mg.
  • Hot chocolate contains less cholesterol.
  • Beef tenderloin has a lower glycemic index than hot chocolate.

Food types used in this article are Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Milk, chocolate beverage, hot cocoa, homemade.

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Beef tenderloin vs Hot chocolate infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 34% 17% 16% 34% 17% 45% 5.7% 1.7% 15%
Contains more PotassiumPotassium +68%
Contains more IronIron +640.5%
Contains more CopperCopper +19.4%
Contains more ZincZinc +539.7%
Contains more PhosphorusPhosphorus +93.3%
Contains more SeleniumSelenium +748.1%
Contains more CalciumCalcium +1166.7%
Contains less SodiumSodium -22.8%
~equal in Magnesium ~23mg
~equal in Manganese ~0.013mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 17% 0.6% 17% 9.8% 42% 2.5% 20% 9.2% 61% 0.5% 3.8% 8.5%
Contains more Vitamin B1Vitamin B1 +130.8%
Contains more Vitamin B2Vitamin B2 +42.9%
Contains more Vitamin B3Vitamin B3 +2155.6%
Contains more Vitamin B6Vitamin B6 +525%
Contains more Vitamin B12Vitamin B12 +402%
Contains more FolateFolate +60%
Contains more CholineCholine +483.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +31.2%

All nutrients comparison - raw data values

Nutrient Beef tenderloin Hot chocolate DV% diff.
Vitamin B12 2.46µg 0.49µg 82%
Protein 23.9g 3.52g 41%
Saturated fat 9.72g 1.431g 38%
Selenium 22.9µg 2.7µg 37%
Iron 3.11mg 0.42mg 34%
Fats 24.6g 2.34g 34%
Zinc 4.03mg 0.63mg 31%
Cholesterol 85mg 8mg 26%
Monounsaturated fat 10.27g 0.677g 24%
Vitamin B3 3mg 0.133mg 18%
Vitamin B6 0.25mg 0.04mg 16%
Choline 91mg 15.6mg 14%
Phosphorus 203mg 105mg 14%
Calories 324kcal 77kcal 12%
Calcium 9mg 114mg 11%
Polyunsaturated fat 1g 0.084g 6%
Vitamin D 45IU 6%
Vitamin D 1.1µg 6%
Vitamin B2 0.26mg 0.182mg 6%
Vitamin A 0µg 51µg 6%
Vitamin B1 0.09mg 0.039mg 4%
Fiber 0g 1g 4%
Potassium 331mg 197mg 4%
Carbs 0g 10.74g 4%
Copper 0.123mg 0.103mg 2%
Vitamin B5 0.25mg 0.328mg 2%
Caffeine 0mg 2mg 1%
Folate 8µg 5µg 1%
Sodium 57mg 44mg 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 0g 9.74g N/A
Magnesium 22mg 23mg 0%
Sugar 0g 9.66g N/A
Vitamin E 0.03mg 0%
Manganese 0.014mg 0.013mg 0%
Vitamin K 0.2µg 0%
Trans fat 0.078g N/A
Tryptophan 0.268mg 0.037mg 0%
Threonine 1.044mg 0.095mg 0%
Isoleucine 1.075mg 0.169mg 0%
Leucine 1.889mg 0.305mg 0%
Lysine 1.989mg 0.215mg 0%
Methionine 0.612mg 0.076mg 0%
Phenylalanine 0.933mg 0.15mg 0%
Valine 1.163mg 0.201mg 0%
Histidine 0.818mg 0.067mg 0%
Fructose 0.01g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
4% 2% 11% 82%
Protein: 3.52 g
Fats: 2.34 g
Carbs: 10.74 g
Water: 82.45 g
Other: 0.95 g
Contains more ProteinProtein +579%
Contains more FatsFats +951.3%
Contains more OtherOther +229.5%
Contains more CarbsCarbs +∞%
Contains more WaterWater +70.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 49% 5%
Saturated fat: Sat. Fat 9.72 g
Monounsaturated fat: Mono. Fat 10.27 g
Polyunsaturated fat: Poly. Fat 1 g
65% 31% 4%
Saturated fat: Sat. Fat 1.431 g
Monounsaturated fat: Mono. Fat 0.677 g
Polyunsaturated fat: Poly. Fat 0.084 g
Contains more Mono. FatMonounsaturated fat +1417%
Contains more Poly. FatPolyunsaturated fat +1090.5%
Contains less Sat. FatSaturated fat -85.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients
  2. Hot chocolate - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171277/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.