Beef tenderloin vs. Persimmon — In-Depth Nutrition Comparison
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The main differences between beef tenderloin and persimmon
- Beef tenderloin is richer in vitamin B12, phosphorus, and iron, yet persimmon is richer in vitamin C.
- Daily need coverage for vitamin B12 for beef tenderloin is 103% higher.
- Beef tenderloin has a lower glycemic index than persimmon.
Food types used in this article are Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Persimmons, native, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more IronIron | +24.4% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +680.8% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +200% |
| Contains less SodiumSodium | -98.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 2.46µg | 0µg | 103% |
| Vitamin C | 0mg | 66mg | 73% |
| Protein | 23.9g | 0.8g | 46% |
| Saturated fat | 9.72g | 44% | |
| Selenium | 22.9µg | 42% | |
| Fats | 24.6g | 0.4g | 37% |
| Zinc | 4.03mg | 37% | |
| Cholesterol | 85mg | 0mg | 28% |
| Monounsaturated fat | 10.27g | 26% | |
| Phosphorus | 203mg | 26mg | 25% |
| Vitamin B2 | 0.26mg | 20% | |
| Vitamin B6 | 0.25mg | 19% | |
| Vitamin B3 | 3mg | 19% | |
| Choline | 91mg | 17% | |
| Copper | 0.123mg | 14% | |
| Carbs | 0g | 33.5g | 11% |
| Calories | 324kcal | 127kcal | 10% |
| Vitamin B1 | 0.09mg | 8% | |
| Iron | 3.11mg | 2.5mg | 8% |
| Polyunsaturated fat | 1g | 7% | |
| Vitamin B5 | 0.25mg | 5% | |
| Magnesium | 22mg | 5% | |
| Sodium | 57mg | 1mg | 2% |
| Folate | 8µg | 2% | |
| Calcium | 9mg | 27mg | 2% |
| Potassium | 331mg | 310mg | 1% |
| Manganese | 0.014mg | 1% | |
| Net carbs | 0g | 33.5g | N/A |
| Tryptophan | 0.268mg | 0.014mg | 0% |
| Threonine | 1.044mg | 0.041mg | 0% |
| Isoleucine | 1.075mg | 0.035mg | 0% |
| Leucine | 1.889mg | 0.058mg | 0% |
| Lysine | 1.989mg | 0.045mg | 0% |
| Methionine | 0.612mg | 0.007mg | 0% |
| Phenylalanine | 0.933mg | 0.036mg | 0% |
| Valine | 1.163mg | 0.042mg | 0% |
| Histidine | 0.818mg | 0.016mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
Protein:
0.8 g
Fats:
0.4 g
Carbs:
33.5 g
Water:
64.4 g
Other:
0.9 g
| Contains more ProteinProtein | +2887.5% |
| Contains more FatsFats | +6050% |
| Contains more OtherOther | +247.8% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +33.1% |
