Beef tenderloin vs. Squid — In-Depth Nutrition Comparison
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How are beef tenderloin and squid different?
- Beef tenderloin contains less vitamin B12, selenium, vitamin B2, copper, iron, phosphorus, and calcium than squid.
- Squid covers your daily need for vitamin B12, 123% more than beef tenderloin.
- Beef tenderloin has 41 times more saturated fat than squid. Beef tenderloin has 9.72g of saturated fat, while squid has 0.236g.
Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Mollusks, cuttlefish, mixed species, cooked, moist heat types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +16.5% |
| Contains less SodiumSodium | -92.3% |
| Contains more MagnesiumMagnesium | +172.7% |
| Contains more CalciumCalcium | +1900% |
| Contains more PotassiumPotassium | +92.4% |
| Contains more IronIron | +248.6% |
| Contains more CopperCopper | +711.4% |
| Contains more PhosphorusPhosphorus | +185.7% |
| Contains more ManganeseManganese | +1392.9% |
| Contains more SeleniumSelenium | +291.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +429.4% |
| Contains more Vitamin B3Vitamin B3 | +37% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +565% |
| Contains more Vitamin B5Vitamin B5 | +260% |
| Contains more Vitamin B12Vitamin B12 | +119.5% |
| Contains more FolateFolate | +200% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
Protein:
32.48 g
Fats:
1.4 g
Carbs:
1.64 g
Water:
61.12 g
Other:
3.36 g
| Contains more FatsFats | +1657.1% |
| Contains more ProteinProtein | +35.9% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +26.4% |
~equal in
Other
~3.36g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.72 g
Monounsaturated fat:
Mono. Fat
10.27 g
Polyunsaturated fat:
Poly. Fat
1 g
Saturated fat:
Sat. Fat
0.236 g
Monounsaturated fat:
Mono. Fat
0.162 g
Polyunsaturated fat:
Poly. Fat
0.268 g
| Contains more Mono. FatMonounsaturated fat | +6239.5% |
| Contains more Poly. FatPolyunsaturated fat | +273.1% |
| Contains less Sat. FatSaturated fat | -97.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 2.46µg | 5.4µg | 123% |
| Selenium | 22.9µg | 89.6µg | 121% |
| Vitamin B2 | 0.26mg | 1.729mg | 113% |
| Copper | 0.123mg | 0.998mg | 97% |
| Iron | 3.11mg | 10.84mg | 97% |
| Phosphorus | 203mg | 580mg | 54% |
| Cholesterol | 85mg | 224mg | 46% |
| Saturated fat | 9.72g | 0.236g | 43% |
| Fats | 24.6g | 1.4g | 36% |
| Sodium | 57mg | 744mg | 30% |
| Monounsaturated fat | 10.27g | 0.162g | 25% |
| Vitamin A | 0µg | 203µg | 23% |
| Protein | 23.9g | 32.48g | 17% |
| Choline | 91mg | 17% | |
| Calcium | 9mg | 180mg | 17% |
| Vitamin B5 | 0.25mg | 0.9mg | 13% |
| Potassium | 331mg | 637mg | 9% |
| Magnesium | 22mg | 60mg | 9% |
| Vitamin C | 0mg | 8.5mg | 9% |
| Manganese | 0.014mg | 0.209mg | 8% |
| Calories | 324kcal | 158kcal | 8% |
| Vitamin B1 | 0.09mg | 0.017mg | 6% |
| Polyunsaturated fat | 1g | 0.268g | 5% |
| Vitamin B3 | 3mg | 2.189mg | 5% |
| Zinc | 4.03mg | 3.46mg | 5% |
| Folate | 8µg | 24µg | 4% |
| Vitamin B6 | 0.25mg | 0.27mg | 2% |
| Carbs | 0g | 1.64g | 1% |
| Net carbs | 0g | 1.64g | N/A |
| Tryptophan | 0.268mg | 0.364mg | 0% |
| Threonine | 1.044mg | 1.398mg | 0% |
| Isoleucine | 1.075mg | 1.414mg | 0% |
| Leucine | 1.889mg | 2.287mg | 0% |
| Lysine | 1.989mg | 2.427mg | 0% |
| Methionine | 0.612mg | 0.733mg | 0% |
| Phenylalanine | 0.933mg | 1.164mg | 0% |
| Valine | 1.163mg | 1.419mg | 0% |
| Histidine | 0.818mg | 0.624mg | 0% |
| Omega-3 - EPA | 0.078g | N/A | |
| Omega-3 - DHA | 0.132g | N/A | |
| Omega-3 - DPA | 0.012g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
44%
104%
Minerals Daily Need Coverage Score
54%
185%
Comparison summary
Which food is lower in Sugar?
Squid is lower in Sugar (difference - 0g)
Which food is lower in Saturated fat?
Squid is lower in Saturated fat (difference - 9.484g)
Which food is lower in glycemic index?
Squid is lower in glycemic index (difference - 0)
Which food is richer in minerals?
Squid is relatively richer in minerals
Which food is richer in vitamins?
Squid is relatively richer in vitamins
Which food is lower in Cholesterol?
Beef tenderloin is lower in Cholesterol (difference - 139mg)
Which food contains less Sodium?
Beef tenderloin contains less Sodium (difference - 687mg)
Which food is cheaper?
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The foods are relatively equal in price ($)