Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Beef vs. Lamb ribs — In-Depth Nutrition Comparison

Compare

How are beef and lamb ribs different?

  • Beef is richer in vitamin B12, vitamin B6, iron, vitamin B2, phosphorus, and selenium, while lamb ribs is higher in vitamin B3.
  • Beef covers your daily need for vitamin B12, 83% more than lamb ribs.
  • Beef contains 6 times more vitamin B6 than lamb ribs. Beef contains 0.669mg of vitamin B6, while lamb ribs contains 0.11mg.
  • Beef is lower in saturated fat.

Beef, loin, tenderloin roast, separable lean, only, boneless, trimmed to 0" fat, select, cooked, roasted and Lamb, domestic, rib, separable lean, and fat, trimmed to 1/4" fat, choice, cooked, roasted types were used in this article.

Infographic

Beef vs Lamb ribs infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beef
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 3.9% 31% 114% 32% 101% 111% 7% 1.2% 139%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 6.6% 24% 60% 38% 95% 71% 9.5% 2.5% 119%
Contains more PotassiumPotassium +29.9%
Contains more IronIron +90%
Contains more PhosphorusPhosphorus +56%
Contains less SodiumSodium -26%
Contains more SeleniumSelenium +16.5%
Contains more MagnesiumMagnesium +42.9%
Contains more CalciumCalcium +69.2%
Contains more CopperCopper +18.6%
Contains more ManganeseManganese +111.1%
~equal in Zinc ~3.49mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beef
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 5% 1.5% 19% 92% 108% 29% 154% 526% 4% 5.3% 41%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2% 0% 23% 48% 127% 38% 25% 279% 0% 11% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +150%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +90.5%
Contains more Vitamin B6Vitamin B6 +508.2%
Contains more Vitamin B12Vitamin B12 +88.8%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +21.6%
Contains more Vitamin B3Vitamin B3 +17.2%
Contains more Vitamin B5Vitamin B5 +31%
Contains more FolateFolate +114.3%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Beef Lamb ribs DV% diff.
Vitamin B12 4.21µg 2.23µg 83%
Saturated fat 2.595g 12.77g 46%
Vitamin B6 0.669mg 0.11mg 43%
Fats 6.54g 29.82g 36%
Monounsaturated fat 2.734g 12.52g 24%
Iron 3.04mg 1.6mg 18%
Vitamin B2 0.4mg 0.21mg 15%
Choline 75.6mg 14%
Phosphorus 259mg 166mg 13%
Protein 27.55g 21.12g 13%
Polyunsaturated fat 0.532g 2.17g 11%
Calories 169kcal 359kcal 10%
Selenium 25.4µg 21.8µg 7%
Vitamin B3 5.76mg 6.75mg 6%
Cholesterol 85mg 97mg 4%
Vitamin B5 0.481mg 0.63mg 3%
Zinc 3.7mg 3.49mg 2%
Copper 0.097mg 0.115mg 2%
Potassium 352mg 271mg 2%
Folate 7µg 15µg 2%
Sodium 54mg 73mg 1%
Calcium 13mg 22mg 1%
Vitamin E 0.25mg 0.1mg 1%
Vitamin D 0.1µg 1%
Vitamin B1 0.074mg 0.09mg 1%
Vitamin K 1.6µg 1%
Magnesium 14mg 20mg 1%
Vitamin D 3IU 0%
Vitamin A 2µg 0µg 0%
Manganese 0.009mg 0.019mg 0%
Trans fat 0.375g N/A
Tryptophan 0.359mg 0.247mg 0%
Threonine 1.534mg 0.904mg 0%
Isoleucine 1.52mg 1.019mg 0%
Leucine 2.833mg 1.642mg 0%
Lysine 3.178mg 1.865mg 0%
Methionine 0.871mg 0.542mg 0%
Phenylalanine 1.299mg 0.86mg 0%
Valine 1.603mg 1.139mg 0%
Histidine 1.244mg 0.669mg 0%
Omega-3 - EPA 0.002g N/A
Omega-3 - DHA 0.002g N/A
Omega-3 - ALA 0.013g N/A
Omega-3 - DPA 0.011g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.017g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 0.349g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Beef
2
28% 7% 66%
Protein: 27.55 g
Fats: 6.54 g
Carbs: 0 g
Water: 65.71 g
Other: 0.2 g
21% 30% 48%
Protein: 21.12 g
Fats: 29.82 g
Carbs: 0 g
Water: 47.89 g
Other: 1.17 g
Contains more ProteinProtein +30.4%
Contains more WaterWater +37.2%
Contains more FatsFats +356%
Contains more OtherOther +485%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Beef
1
44% 47% 9%
Saturated fat: Sat. Fat 2.595 g
Monounsaturated fat: Mono. Fat 2.734 g
Polyunsaturated fat: Poly. Fat 0.532 g
47% 46% 8%
Saturated fat: Sat. Fat 12.77 g
Monounsaturated fat: Mono. Fat 12.52 g
Polyunsaturated fat: Poly. Fat 2.17 g
Contains less Sat. FatSaturated fat -79.7%
Contains more Mono. FatMonounsaturated fat +357.9%
Contains more Poly. FatPolyunsaturated fat +307.9%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174006/nutrients
  2. Lamb ribs - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174323/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.