Bisque vs. Bell pepper — In-Depth Nutrition Comparison
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Differences between bisque and bell peppers
- Bisque contains less vitamin C, vitamin B6, and fiber than bell peppers.
- Bell peppers' daily need coverage for vitamin C is 87% higher.
- Bell peppers contain 141 times less sodium than bisque. Bisque contains 424mg of sodium, while bell peppers contain 3mg.
- Bell peppers have a lower glycemic index. The glycemic index of bell peppers is 32, while the glycemic index of bisque is 70.
The food types used in this comparison are Soup, tomato bisque, canned, prepared with equal volume water and Peppers, sweet, green, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +60% |
Contains more ZincZinc | +84.6% |
Contains more PhosphorusPhosphorus | +20% |
Contains more MagnesiumMagnesium | +150% |
Contains more CopperCopper | +26.9% |
Contains less SodiumSodium | -99.3% |
Contains more ManganeseManganese | +17.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +3250% |
Contains more Vitamin B1Vitamin B1 | +111.1% |
Contains more Vitamin B5Vitamin B5 | +98% |
Contains more Vitamin B6Vitamin B6 | +522.2% |
Contains more FolateFolate | +66.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 2.4mg | 80.4mg | 87% |
Sodium | 424mg | 3mg | 18% |
Vitamin B6 | 0.036mg | 0.224mg | 14% |
Fiber | 0.2g | 1.7g | 6% |
Vitamin K | 7.4µg | 6% | |
Vitamin B1 | 0.027mg | 0.057mg | 3% |
Polyunsaturated fat | 0.45g | 0.062g | 3% |
Vitamin E | 0.37mg | 2% | |
Copper | 0.052mg | 0.066mg | 2% |
Calories | 50kcal | 20kcal | 2% |
Carbs | 9.6g | 4.64g | 2% |
Fructose | 1.12g | 1% | |
Folate | 6µg | 10µg | 1% |
Fats | 1.02g | 0.17g | 1% |
Calcium | 16mg | 10mg | 1% |
Zinc | 0.24mg | 0.13mg | 1% |
Phosphorus | 24mg | 20mg | 1% |
Magnesium | 4mg | 10mg | 1% |
Monounsaturated fat | 0.28g | 0.008g | 1% |
Cholesterol | 2mg | 0mg | 1% |
Manganese | 0.104mg | 0.122mg | 1% |
Saturated fat | 0.22g | 0.058g | 1% |
Choline | 5.5mg | 1% | |
Vitamin B5 | 0.05mg | 0.099mg | 1% |
Protein | 0.92g | 0.86g | 0% |
Net carbs | 9.4g | 2.94g | N/A |
Potassium | 169mg | 175mg | 0% |
Iron | 0.33mg | 0.34mg | 0% |
Sugar | 2.4g | N/A | |
Vitamin A | 18µg | 18µg | 0% |
Vitamin B2 | 0.029mg | 0.028mg | 0% |
Vitamin B3 | 0.465mg | 0.48mg | 0% |
Tryptophan | 0.009mg | 0.012mg | 0% |
Threonine | 0.027mg | 0.036mg | 0% |
Isoleucine | 0.031mg | 0.024mg | 0% |
Leucine | 0.051mg | 0.036mg | 0% |
Lysine | 0.036mg | 0.039mg | 0% |
Methionine | 0.012mg | 0.007mg | 0% |
Phenylalanine | 0.031mg | 0.092mg | 0% |
Valine | 0.035mg | 0.036mg | 0% |
Histidine | 0.018mg | 0.01mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.92 g
Fats:
1.02 g
Carbs:
9.6 g
Water:
87.17 g
Other:
1.29 g
Protein:
0.86 g
Fats:
0.17 g
Carbs:
4.64 g
Water:
93.89 g
Other:
0.44 g
Contains more FatsFats | +500% |
Contains more CarbsCarbs | +106.9% |
Contains more OtherOther | +193.2% |
~equal in
Protein
~0.86g
~equal in
Water
~93.89g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.22 g
Monounsaturated fat:
Mono. Fat
0.28 g
Polyunsaturated fat:
Poly. Fat
0.45 g
Saturated fat:
Sat. Fat
0.058 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.062 g
Contains more Mono. FatMonounsaturated fat | +3400% |
Contains more Poly. FatPolyunsaturated fat | +625.8% |
Contains less Sat. FatSaturated fat | -73.6% |