Bisque vs. Cream of Broccoli Soup — In-Depth Nutrition Comparison
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What are the differences between bisque and cream of Broccoli Soup?
- The amount of fiber in cream of Broccoli Soup is higher than in bisque.
- Bisque has less sodium.
We used Soup, tomato bisque, canned, prepared with equal volume water and CAMPBELL'S, 98% Fat Free Cream of Broccoli Soup, condensed types in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains less SodiumSodium | -25% |
| Contains more ManganeseManganese | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Fiber | 0.2g | 1.6g | 6% |
| Copper | 0.052mg | 6% | |
| Sodium | 424mg | 565mg | 6% |
| Potassium | 169mg | 5% | |
| Manganese | 0.104mg | 5% | |
| Iron | 0.33mg | 0mg | 4% |
| Vitamin C | 2.4mg | 0mg | 3% |
| Phosphorus | 24mg | 3% | |
| Vitamin B3 | 0.465mg | 3% | |
| Vitamin B6 | 0.036mg | 3% | |
| Polyunsaturated fat | 0.45g | 3% | |
| Zinc | 0.24mg | 2% | |
| Vitamin A | 18µg | 2% | |
| Vitamin B1 | 0.027mg | 2% | |
| Vitamin B2 | 0.029mg | 2% | |
| Folate | 6µg | 2% | |
| Protein | 0.92g | 1.61g | 1% |
| Fats | 1.02g | 1.61g | 1% |
| Carbs | 9.6g | 8.06g | 1% |
| Cholesterol | 2mg | 4mg | 1% |
| Magnesium | 4mg | 1% | |
| Vitamin B5 | 0.05mg | 1% | |
| Saturated fat | 0.22g | 0.403g | 1% |
| Monounsaturated fat | 0.28g | 1% | |
| Calories | 50kcal | 56kcal | 0% |
| Protein per 100 calories | 1.8g | 2.9g | N/A |
| Calories per 10 g protein | 543kcal | 348kcal | N/A |
| Weight per 100 calories | 200g | 179g | N/A |
| Net carbs | 9.4g | 6.46g | N/A |
| Calcium | 16mg | 16mg | 0% |
| Sugar | 0.81g | N/A | |
| Tryptophan | 0.009mg | 0% | |
| Threonine | 0.027mg | 0% | |
| Isoleucine | 0.031mg | 0% | |
| Leucine | 0.051mg | 0% | |
| Lysine | 0.036mg | 0% | |
| Methionine | 0.012mg | 0% | |
| Phenylalanine | 0.031mg | 0% | |
| Valine | 0.035mg | 0% | |
| Histidine | 0.018mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.92 g
Fats:
1.02 g
Carbs:
9.6 g
Water:
87.17 g
Other:
1.29 g
Protein:
1.61 g
Fats:
1.61 g
Carbs:
8.06 g
Water:
86.6 g
Other:
2.12 g
| Contains more CarbsCarbs | +19.1% |
| Contains more ProteinProtein | +75% |
| Contains more FatsFats | +57.8% |
~equal in
Water
~86.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.22 g
Monounsaturated fat:
Mono. Fat
0.28 g
Polyunsaturated fat:
Poly. Fat
0.45 g
Saturated fat:
Sat. Fat
0.403 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
| Contains less Sat. FatSaturated fat | -45.4% |
| Contains more Mono. FatMonounsaturated fat | +∞% |
| Contains more Poly. FatPolyunsaturated fat | +∞% |





