Bisque vs. Cream of Broccoli Soup — In-Depth Nutrition Comparison
Compare
What are the differences between bisque and cream of Broccoli Soup?
- The amount of fiber in cream of Broccoli Soup is higher than in bisque.
- Bisque has less sodium.
We used Soup, tomato bisque, canned, prepared with equal volume water and CAMPBELL'S, 98% Fat Free Cream of Broccoli Soup, condensed types in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains less SodiumSodium | -25% |
| Contains more ManganeseManganese | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Fiber | 0.2g | 1.6g | 6% |
| Sodium | 424mg | 565mg | 6% |
| Copper | 0.052mg | 6% | |
| Potassium | 169mg | 5% | |
| Manganese | 0.104mg | 5% | |
| Iron | 0.33mg | 0mg | 4% |
| Vitamin B6 | 0.036mg | 3% | |
| Phosphorus | 24mg | 3% | |
| Vitamin B3 | 0.465mg | 3% | |
| Polyunsaturated fat | 0.45g | 3% | |
| Vitamin C | 2.4mg | 0mg | 3% |
| Vitamin B2 | 0.029mg | 2% | |
| Vitamin B1 | 0.027mg | 2% | |
| Vitamin A | 18µg | 2% | |
| Zinc | 0.24mg | 2% | |
| Folate | 6µg | 2% | |
| Cholesterol | 2mg | 4mg | 1% |
| Fats | 1.02g | 1.61g | 1% |
| Protein | 0.92g | 1.61g | 1% |
| Saturated fat | 0.22g | 0.403g | 1% |
| Monounsaturated fat | 0.28g | 1% | |
| Magnesium | 4mg | 1% | |
| Vitamin B5 | 0.05mg | 1% | |
| Carbs | 9.6g | 8.06g | 1% |
| Calories | 50kcal | 56kcal | 0% |
| Net carbs | 9.4g | 6.46g | N/A |
| Calcium | 16mg | 16mg | 0% |
| Sugar | 0.81g | N/A | |
| Tryptophan | 0.009mg | 0% | |
| Threonine | 0.027mg | 0% | |
| Isoleucine | 0.031mg | 0% | |
| Leucine | 0.051mg | 0% | |
| Lysine | 0.036mg | 0% | |
| Methionine | 0.012mg | 0% | |
| Phenylalanine | 0.031mg | 0% | |
| Valine | 0.035mg | 0% | |
| Histidine | 0.018mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.92 g
Fats:
1.02 g
Carbs:
9.6 g
Water:
87.17 g
Other:
1.29 g
Protein:
1.61 g
Fats:
1.61 g
Carbs:
8.06 g
Water:
86.6 g
Other:
2.12 g
| Contains more CarbsCarbs | +19.1% |
| Contains more ProteinProtein | +75% |
| Contains more FatsFats | +57.8% |
| Contains more OtherOther | +64.3% |
~equal in
Water
~86.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.22 g
Monounsaturated fat:
Mono. Fat
0.28 g
Polyunsaturated fat:
Poly. Fat
0.45 g
Saturated fat:
Sat. Fat
0.403 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
| Contains less Sat. FatSaturated fat | -45.4% |
| Contains more Mono. FatMonounsaturated fat | +∞% |
| Contains more Poly. FatPolyunsaturated fat | +∞% |
