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Black pepper vs. Custard apple — In-Depth Nutrition Comparison

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What are the main differences between black pepper and custard apple?

  • Black pepper is richer in iron, fiber, calcium, magnesium, potassium, vitamin B5, phosphorus, vitamin A, and vitamin B2, yet custard apple is richer in vitamin C.
  • Black pepper's daily need coverage for iron is 113% higher.
  • Black pepper has 17 times more vitamin A than custard apple. Black pepper has 547IU of vitamin A, while custard apple has 33IU.
  • Black pepper has a lower glycemic index than custard apple.

We used Spices, pepper, black and Custard-apple, (bullock's-heart), raw types in this comparison.

Infographic

Black pepper vs Custard apple infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 122% 133% 117% 364% 443% 32% 68% 2.6% 1663% 27%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 9% 34% 27% 0% 0% 9% 0.52% 0% 0%
Contains more MagnesiumMagnesium +850%
Contains more CalciumCalcium +1376.7%
Contains more PotassiumPotassium +247.9%
Contains more IronIron +1267.6%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +652.4%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -80%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 9% 21% 0% 27% 42% 21% 84% 67% 0% 409% 13% 6.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 64% 0.67% 0% 0% 20% 23% 9.4% 8.1% 51% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +1250%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +35%
Contains more Vitamin B2Vitamin B2 +80%
Contains more Vitamin B3Vitamin B3 +128.6%
Contains more Vitamin B5Vitamin B5 +936.3%
Contains more Vitamin B6Vitamin B6 +31.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Black pepper Custard apple DV% diff.
Manganese 12.753mg 554%
Copper 1.33mg 148%
Vitamin K 163.7µg 136%
Iron 9.71mg 0.71mg 113%
Fiber 25.3g 2.4g 92%
Calcium 443mg 30mg 41%
Magnesium 171mg 18mg 36%
Potassium 1329mg 382mg 28%
Vitamin B5 1.399mg 0.135mg 25%
Vitamin C 0mg 19.2mg 21%
Phosphorus 158mg 21mg 20%
Protein 10.39g 1.7g 17%
Carbs 63.95g 25.2g 13%
Zinc 1.19mg 11%
Selenium 4.9µg 9%
Calories 251kcal 101kcal 8%
Polyunsaturated fat 0.998g 7%
Vitamin E 1.04mg 7%
Vitamin B2 0.18mg 0.1mg 6%
Saturated fat 1.392g 0.231g 5%
Vitamin B6 0.291mg 0.221mg 5%
Fats 3.26g 0.6g 4%
Vitamin B3 1.143mg 0.5mg 4%
Folate 17µg 4%
Vitamin A 27µg 2µg 3%
Choline 11.3mg 2%
Monounsaturated fat 0.739g 2%
Vitamin B1 0.108mg 0.08mg 2%
Sodium 20mg 4mg 1%
Net carbs 38.65g 22.8g N/A
Sugar 0.64g N/A
Tryptophan 0.058mg 0.007mg 0%
Threonine 0.244mg 0%
Isoleucine 0.366mg 0%
Leucine 1.014mg 0%
Lysine 0.244mg 0.037mg 0%
Methionine 0.096mg 0.004mg 0%
Phenylalanine 0.446mg 0%
Valine 0.547mg 0%
Histidine 0.159mg 0%
Fructose 0.23g 0%
Omega-3 - ALA 0.152g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 3% 64% 12% 10%
Protein: 10.39 g
Fats: 3.26 g
Carbs: 63.95 g
Water: 12.46 g
Other: 9.94 g
2% 25% 72%
Protein: 1.7 g
Fats: 0.6 g
Carbs: 25.2 g
Water: 71.5 g
Other: 1 g
Contains more ProteinProtein +511.2%
Contains more FatsFats +443.3%
Contains more CarbsCarbs +153.8%
Contains more OtherOther +894%
Contains more WaterWater +473.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 24% 32%
Saturated fat: Sat. Fat 1.392 g
Monounsaturated fat: Mono. Fat 0.739 g
Polyunsaturated fat: Poly. Fat 0.998 g
100%
Saturated fat: Sat. Fat 0.231 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0 g
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +∞%
Contains less Sat. FatSaturated fat -83.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Black pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170931/nutrients
  2. Custard apple - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171725/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.