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Black pepper vs. Pancake — In-Depth Nutrition Comparison

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Summary of differences between black pepper and pancake

  • The amount of manganese, copper, iron, magnesium, potassium, calcium, vitamin B5, and vitamin B6 in black pepper is higher than in pancake.
  • Black pepper covers your daily need for manganese, 546% more than pancake.
  • Black pepper contains 27 times more copper than pancake. While black pepper contains 1.33mg of copper, pancake contains only 0.049mg.
  • The amount of sodium in black pepper is lower.
  • Black pepper has a lower glycemic index. The glycemic index of black pepper is 32, while the glycemic index of pancake is 66.

These are the specific foods used in this comparison Spices, pepper, black and Pancakes, plain, prepared from recipe.

Infographic

Black pepper vs Pancake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 122% 133% 117% 364% 443% 32% 68% 2.6% 1663% 27%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 66% 12% 68% 16% 15% 68% 57% 26% 81%
Contains more MagnesiumMagnesium +968.8%
Contains more CalciumCalcium +102.3%
Contains more PotassiumPotassium +906.8%
Contains more IronIron +439.4%
Contains more CopperCopper +2614.3%
Contains more ZincZinc +112.5%
Contains less SodiumSodium -95.4%
Contains more ManganeseManganese +6276.5%
Contains more SeleniumSelenium +204.1%
~equal in Phosphorus ~159mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 9% 21% 0% 27% 42% 21% 84% 67% 0% 409% 13% 6.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 18% 0% 0% 50% 65% 29% 24% 11% 28% 0% 29% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +245.4%
Contains more Vitamin B6Vitamin B6 +532.6%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +100%
Contains more Vitamin B1Vitamin B1 +86.1%
Contains more Vitamin B2Vitamin B2 +56.1%
Contains more Vitamin B3Vitamin B3 +37.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +123.5%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Black pepper Pancake DV% diff.
Manganese 12.753mg 0.2mg 546%
Copper 1.33mg 0.049mg 142%
Vitamin K 163.7µg 136%
Fiber 25.3g 101%
Iron 9.71mg 1.8mg 99%
Magnesium 171mg 16mg 37%
Potassium 1329mg 132mg 35%
Polyunsaturated fat 0.998g 4.447g 23%
Calcium 443mg 219mg 22%
Cholesterol 0mg 59mg 20%
Vitamin B5 1.399mg 0.405mg 20%
Vitamin B6 0.291mg 0.046mg 19%
Sodium 20mg 439mg 18%
Selenium 4.9µg 14.9µg 18%
Carbs 63.95g 28.3g 12%
Fats 3.26g 9.7g 10%
Vitamin B12 0µg 0.22µg 9%
Protein 10.39g 6.4g 8%
Vitamin B1 0.108mg 0.201mg 8%
Vitamin B2 0.18mg 0.281mg 8%
Vitamin E 1.04mg 7%
Zinc 1.19mg 0.56mg 6%
Folate 17µg 38µg 5%
Monounsaturated fat 0.739g 2.474g 4%
Vitamin A 27µg 54µg 3%
Vitamin B3 1.143mg 1.567mg 3%
Saturated fat 1.392g 2.122g 3%
Choline 11.3mg 2%
Calories 251kcal 227kcal 1%
Vitamin C 0mg 0.3mg 0%
Net carbs 38.65g 28.3g N/A
Sugar 0.64g N/A
Phosphorus 158mg 159mg 0%
Tryptophan 0.058mg 0.08mg 0%
Threonine 0.244mg 0.237mg 0%
Isoleucine 0.366mg 0.297mg 0%
Leucine 1.014mg 0.513mg 0%
Lysine 0.244mg 0.321mg 0%
Methionine 0.096mg 0.147mg 0%
Phenylalanine 0.446mg 0.319mg 0%
Valine 0.547mg 0.335mg 0%
Histidine 0.159mg 0.152mg 0%
Fructose 0.23g 0%
Omega-3 - DHA 0g 0.005g N/A
Omega-3 - ALA 0.152g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 3% 64% 12% 10%
Protein: 10.39 g
Fats: 3.26 g
Carbs: 63.95 g
Water: 12.46 g
Other: 9.94 g
6% 10% 28% 53% 3%
Protein: 6.4 g
Fats: 9.7 g
Carbs: 28.3 g
Water: 52.9 g
Other: 2.7 g
Contains more ProteinProtein +62.3%
Contains more CarbsCarbs +126%
Contains more OtherOther +268.1%
Contains more FatsFats +197.5%
Contains more WaterWater +324.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 24% 32%
Saturated fat: Sat. Fat 1.392 g
Monounsaturated fat: Mono. Fat 0.739 g
Polyunsaturated fat: Poly. Fat 0.998 g
23% 27% 49%
Saturated fat: Sat. Fat 2.122 g
Monounsaturated fat: Mono. Fat 2.474 g
Polyunsaturated fat: Poly. Fat 4.447 g
Contains less Sat. FatSaturated fat -34.4%
Contains more Mono. FatMonounsaturated fat +234.8%
Contains more Poly. FatPolyunsaturated fat +345.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Black pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170931/nutrients
  2. Pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175009/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.