Blackberry vs. Apple strudel — In-Depth Nutrition Comparison
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What are the main differences between blackberries and apple strudel?
- Blackberries are richer in vitamin C, manganese, copper, vitamin K, and fiber, yet apple strudel is richer in selenium and vitamin B12.
- Blackberries' daily need coverage for vitamin C is 21% higher.
- Blackberries have 7 times more vitamin K than apple strudel. Blackberries have 19.8µg of vitamin K, while apple strudel has 2.9µg.
- Blackberries contain less sodium.
- Blackberries have a lower glycemic index than apple strudel.
We used Blackberries, raw and Strudel, apple types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +122.2% |
| Contains more CalciumCalcium | +93.3% |
| Contains more IronIron | +47.6% |
| Contains more CopperCopper | +450% |
| Contains more ZincZinc | +178.9% |
| Contains less SodiumSodium | -99.3% |
| Contains more ManganeseManganese | +240% |
| Contains more PhosphorusPhosphorus | +50% |
| Contains more SeleniumSelenium | +1425% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1135.3% |
| Contains more Vitamin AVitamin A | +83.3% |
| Contains more Vitamin B3Vitamin B3 | +95.8% |
| Contains more Vitamin KVitamin K | +582.8% |
| Contains more Vitamin EVitamin E | +21.4% |
| Contains more Vitamin B1Vitamin B1 | +100% |
| Contains more Vitamin B6Vitamin B6 | +53.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +12% |
| Contains more CholineCholine | +104.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.39 g
Fats:
0.49 g
Carbs:
9.61 g
Water:
88.15 g
Other:
0.36 g
Protein:
3.3 g
Fats:
11.2 g
Carbs:
41.1 g
Water:
43.5 g
Other:
0.9 g
| Contains more WaterWater | +102.6% |
| Contains more ProteinProtein | +137.4% |
| Contains more FatsFats | +2185.7% |
| Contains more CarbsCarbs | +327.7% |
| Contains more OtherOther | +150% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.28 g
Saturated fat:
Sat. Fat
2.044 g
Monounsaturated fat:
Mono. Fat
3.267 g
Polyunsaturated fat:
Poly. Fat
5.315 g
| Contains less Sat. FatSaturated fat | -99.3% |
| Contains more Mono. FatMonounsaturated fat | +6851.1% |
| Contains more Poly. FatPolyunsaturated fat | +1798.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in price |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 0.28g | 5.315g | 34% |
| Vitamin C | 21mg | 1.7mg | 21% |
| Manganese | 0.646mg | 0.19mg | 20% |
| Fats | 0.49g | 11.2g | 16% |
| Copper | 0.165mg | 0.03mg | 15% |
| Vitamin K | 19.8µg | 2.9µg | 14% |
| Fiber | 5.3g | 2.2g | 12% |
| Calories | 43kcal | 274kcal | 12% |
| Selenium | 0.4µg | 6.1µg | 10% |
| Carbs | 9.61g | 41.1g | 10% |
| Saturated fat | 0.014g | 2.044g | 9% |
| Vitamin B12 | 0µg | 0.22µg | 9% |
| Monounsaturated fat | 0.047g | 3.267g | 8% |
| Lysine | 153mg | 7% | |
| Sodium | 1mg | 135mg | 6% |
| Protein | 1.39g | 3.3g | 4% |
| Fructose | 2.4g | 3% | |
| Iron | 0.62mg | 0.42mg | 3% |
| Magnesium | 20mg | 9mg | 3% |
| Zinc | 0.53mg | 0.19mg | 3% |
| Choline | 8.5mg | 17.4mg | 2% |
| Vitamin B3 | 0.646mg | 0.33mg | 2% |
| Phosphorus | 22mg | 33mg | 2% |
| Vitamin B1 | 0.02mg | 0.04mg | 2% |
| Cholesterol | 0mg | 6mg | 2% |
| Vitamin E | 1.17mg | 1.42mg | 2% |
| Vitamin B6 | 0.03mg | 0.046mg | 1% |
| Folate | 25µg | 28µg | 1% |
| Vitamin A | 11µg | 6µg | 1% |
| Calcium | 29mg | 15mg | 1% |
| Net carbs | 4.31g | 38.9g | N/A |
| Potassium | 162mg | 149mg | 0% |
| Sugar | 4.88g | 25.75g | N/A |
| Vitamin B2 | 0.026mg | 0.025mg | 0% |
| Vitamin B5 | 0.276mg | 0.27mg | 0% |
| Tryptophan | 0.039mg | 0% | |
| Threonine | 0.119mg | 0% | |
| Isoleucine | 0.147mg | 0% | |
| Leucine | 0.257mg | 0% | |
| Methionine | 0.067mg | 0% | |
| Phenylalanine | 0.151mg | 0% | |
| Valine | 0.164mg | 0% | |
| Histidine | 0.076mg | 0% | |
| Omega-3 - DHA | 0g | 0.001g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
12%
Minerals Daily Need Coverage Score
23%
14%
Comparison summary
Which food is lower in Cholesterol?
Blackberry is lower in Cholesterol (difference - 6mg)
Which food is lower in Sugar?
Blackberry is lower in Sugar (difference - 20.87g)
Which food contains less Sodium?
Blackberry contains less Sodium (difference - 134mg)
Which food is lower in Saturated fat?
Blackberry is lower in Saturated fat (difference - 2.03g)
Which food is lower in glycemic index?
Blackberry is lower in glycemic index (difference - 34)
Which food is richer in minerals?
Blackberry is relatively richer in minerals
Which food is cheaper?
Apple strudel is cheaper (difference - $0.3)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.