Blackberry vs. Custard apple — In-Depth Nutrition Comparison
Compare
How are Blackberry and Custard apple different?
- Blackberry is richer in Fiber, while Custard apple is higher in Vitamin B6, Potassium, and Vitamin B2.
- Custard apple covers your daily need of Vitamin B6 15% more than Blackberry.
- Blackberry contains 2 times more Fiber than Custard apple. Blackberry contains 5.3g of Fiber, while Custard apple contains 2.4g.
Blackberries, raw and Custard-apple, (bullock's-heart), raw types were used in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
more
Magnesium
+11.1%
Contains
less
Sodium
-75%
Contains
more
Iron
+14.5%
Contains
more
Potassium
+135.8%
Equal in Calcium - 30
Equal in Magnesium - 18
Equal in Phosphorus - 21
Contains
more
Magnesium
+11.1%
Contains
less
Sodium
-75%
Contains
more
Iron
+14.5%
Contains
more
Potassium
+135.8%
Equal in Calcium - 30
Equal in Magnesium - 18
Equal in Phosphorus - 21
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
more
Vitamin A
+548.5%
Contains
more
Vitamin B3
+29.2%
Contains
more
Vitamin B5
+104.4%
Contains
more
Vitamin B1
+300%
Contains
more
Vitamin B2
+284.6%
Contains
more
Vitamin B6
+636.7%
Equal in Vitamin C - 19.2
Contains
more
Vitamin A
+548.5%
Contains
more
Vitamin B3
+29.2%
Contains
more
Vitamin B5
+104.4%
Contains
more
Vitamin B1
+300%
Contains
more
Vitamin B2
+284.6%
Contains
more
Vitamin B6
+636.7%
Equal in Vitamin C - 19.2
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
more
Water
+23.3%
Contains
more
Protein
+22.3%
Contains
more
Fats
+22.4%
Contains
more
Carbs
+162.2%
Contains
more
Other
+177.8%
Protein:
1.39 g
Fats:
0.49 g
Carbs:
9.61 g
Water:
88.15 g
Other:
0.36 g
Protein:
1.7 g
Fats:
0.6 g
Carbs:
25.2 g
Water:
71.5 g
Other:
1 g
Contains
more
Water
+23.3%
Contains
more
Protein
+22.3%
Contains
more
Fats
+22.4%
Contains
more
Carbs
+162.2%
Contains
more
Other
+177.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-93.9%
Saturated Fat:
0.014 g
Monounsaturated Fat:
0.047 g
Polyunsaturated fat:
0.28 g
Saturated Fat:
0.231 g
Monounsaturated Fat:
0 g
Polyunsaturated fat:
0 g
Contains
less
Saturated Fat
-93.9%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sugar |
|
||
| Lower in price |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated Fat |
|
||
| Lower in Glycemic Index |
|
||
| Rich in vitamins |
|
||
| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 4.31g | 22.8g |
|
| Protein | 1.39g | 1.7g |
|
| Fats | 0.49g | 0.6g |
|
| Carbs | 9.61g | 25.2g |
|
| Calories | 43kcal | 101kcal |
|
| Fructose | 2.4g |
|
|
| Sugar | 4.88g |
|
|
| Fiber | 5.3g | 2.4g |
|
| Calcium | 29mg | 30mg |
|
| Iron | 0.62mg | 0.71mg |
|
| Magnesium | 20mg | 18mg |
|
| Phosphorus | 22mg | 21mg |
|
| Potassium | 162mg | 382mg |
|
| Sodium | 1mg | 4mg |
|
| Zinc | 0.53mg |
|
|
| Copper | 0.165mg |
|
|
| Manganese | 0.646mg |
|
|
| Selenium | 0.4µg |
|
|
| Vitamin A | 214IU | 33IU |
|
| Vitamin A RAE | 11µg | 2µg |
|
| Vitamin E | 1.17mg |
|
|
| Vitamin C | 21mg | 19.2mg |
|
| Vitamin B1 | 0.02mg | 0.08mg |
|
| Vitamin B2 | 0.026mg | 0.1mg |
|
| Vitamin B3 | 0.646mg | 0.5mg |
|
| Vitamin B5 | 0.276mg | 0.135mg |
|
| Vitamin B6 | 0.03mg | 0.221mg |
|
| Folate | 25µg |
|
|
| Vitamin K | 19.8µg |
|
|
| Tryptophan | 0.007mg |
|
|
| Lysine | 0.037mg |
|
|
| Methionine | 0.004mg |
|
|
| Saturated Fat | 0.014g | 0.231g |
|
| Monounsaturated Fat | 0.047g |
|
|
| Polyunsaturated fat | 0.28g |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Calories diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
18%
15%
Minerals Daily Need Coverage Score
23%
9%
Comparison summary
Which food is lower in Sugar?
Custard apple is lower in Sugar (difference - 4.88g)
Which food is cheaper?
Custard apple is cheaper (difference - $0.3)
Which food contains less Sodium?
Blackberry contains less Sodium (difference - 3mg)
Which food is lower in Saturated Fat?
Blackberry is lower in Saturated Fat (difference - 0.217g)
Which food is lower in glycemic index?
Blackberry is lower in glycemic index (difference - 29)
Which food is richer in vitamins?
Blackberry is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.