Blackberry vs. Mussels — In-Depth Nutrition Comparison
Compare
What are the differences between blackberries and mussels?
- Blackberries are higher in fiber, yet mussels is higher in vitamin B12, manganese, selenium, iron, phosphorus, vitamin B2, vitamin B1, and zinc.
- Mussels's daily need coverage for vitamin B12 is 1000% more.
- The glycemic index of blackberries is lower.
We used Blackberries, raw and Mollusks, mussel, blue, cooked, moist heat types in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -99.7% |
| Contains more MagnesiumMagnesium | +85% |
| Contains more CalciumCalcium | +13.8% |
| Contains more PotassiumPotassium | +65.4% |
| Contains more IronIron | +983.9% |
| Contains more ZincZinc | +403.8% |
| Contains more PhosphorusPhosphorus | +1195.5% |
| Contains more ManganeseManganese | +952.6% |
| Contains more SeleniumSelenium | +22300% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +54.4% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +727.3% |
| Contains more Vitamin B1Vitamin B1 | +1400% |
| Contains more Vitamin B2Vitamin B2 | +1515.4% |
| Contains more Vitamin B3Vitamin B3 | +364.4% |
| Contains more Vitamin B5Vitamin B5 | +244.2% |
| Contains more Vitamin B6Vitamin B6 | +233.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +204% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.39 g
Fats:
0.49 g
Carbs:
9.61 g
Water:
88.15 g
Other:
0.36 g
Protein:
23.8 g
Fats:
4.48 g
Carbs:
7.39 g
Water:
61.15 g
Other:
3.18 g
| Contains more CarbsCarbs | +30% |
| Contains more WaterWater | +44.2% |
| Contains more ProteinProtein | +1612.2% |
| Contains more FatsFats | +814.3% |
| Contains more OtherOther | +783.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.28 g
Saturated fat:
Sat. Fat
0.85 g
Monounsaturated fat:
Mono. Fat
1.014 g
Polyunsaturated fat:
Poly. Fat
1.212 g
| Contains less Sat. FatSaturated fat | -98.4% |
| Contains more Mono. FatMonounsaturated fat | +2057.4% |
| Contains more Poly. FatPolyunsaturated fat | +332.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Rich in minerals |
|
||
| Lower in Sugar |
|
||
| Lower in Cholesterol |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Lower in Glycemic Index |
|
||
| Lower in price |
|
||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0µg | 24µg | 1000% |
| Manganese | 0.646mg | 6.8mg | 268% |
| Selenium | 0.4µg | 89.6µg | 162% |
| Iron | 0.62mg | 6.72mg | 76% |
| Protein | 1.39g | 23.8g | 45% |
| Phosphorus | 22mg | 285mg | 38% |
| Vitamin B2 | 0.026mg | 0.42mg | 30% |
| Vitamin B1 | 0.02mg | 0.3mg | 23% |
| Fiber | 5.3g | 0g | 21% |
| Cholesterol | 0mg | 56mg | 19% |
| Zinc | 0.53mg | 2.67mg | 19% |
| Vitamin K | 19.8µg | 17% | |
| Sodium | 1mg | 369mg | 16% |
| Vitamin B3 | 0.646mg | 3mg | 15% |
| Folate | 25µg | 76µg | 13% |
| Vitamin B5 | 0.276mg | 0.95mg | 13% |
| Vitamin A | 11µg | 91µg | 9% |
| Vitamin C | 21mg | 13.6mg | 8% |
| Vitamin E | 1.17mg | 8% | |
| Polyunsaturated fat | 0.28g | 1.212g | 6% |
| Calories | 43kcal | 172kcal | 6% |
| Fats | 0.49g | 4.48g | 6% |
| Vitamin B6 | 0.03mg | 0.1mg | 5% |
| Magnesium | 20mg | 37mg | 4% |
| Saturated fat | 0.014g | 0.85g | 4% |
| Fructose | 2.4g | 3% | |
| Potassium | 162mg | 268mg | 3% |
| Copper | 0.165mg | 0.149mg | 2% |
| Choline | 8.5mg | 2% | |
| Monounsaturated fat | 0.047g | 1.014g | 2% |
| Carbs | 9.61g | 7.39g | 1% |
| Net carbs | 4.31g | 7.39g | N/A |
| Calcium | 29mg | 33mg | 0% |
| Sugar | 4.88g | N/A | |
| Tryptophan | 0.267mg | 0% | |
| Threonine | 1.025mg | 0% | |
| Isoleucine | 1.036mg | 0% | |
| Leucine | 1.676mg | 0% | |
| Lysine | 1.779mg | 0% | |
| Methionine | 0.537mg | 0% | |
| Phenylalanine | 0.853mg | 0% | |
| Valine | 1.04mg | 0% | |
| Histidine | 0.457mg | 0% | |
| Omega-3 - EPA | 0g | 0.276g | N/A |
| Omega-3 - DHA | 0g | 0.506g | N/A |
| Omega-3 - DPA | 0g | 0.044g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
265%
Minerals Daily Need Coverage Score
23%
198%
Comparison summary
Which food is richer in minerals?
Mussels is relatively richer in minerals
Which food is lower in Sugar?
Mussels is lower in Sugar (difference - 4.88g)
Which food is lower in Cholesterol?
Blackberry is lower in Cholesterol (difference - 56mg)
Which food contains less Sodium?
Blackberry contains less Sodium (difference - 368mg)
Which food is lower in Saturated fat?
Blackberry is lower in Saturated fat (difference - 0.836g)
Which food is lower in glycemic index?
Blackberry is lower in glycemic index (difference - 25)
Which food is cheaper?
Blackberry is cheaper (difference - $6.7)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.