Bologna sausage vs. Pork — In-Depth Nutrition Comparison
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Important differences between bologna sausage and pork
- Bologna sausage has more vitamin B12; however, pork is richer in selenium, vitamin B1, phosphorus, vitamin B6, vitamin B2, choline, and vitamin B3.
- Pork's daily need coverage for selenium is 59% more.
- Bologna sausage contains 15 times more sodium than pork. Bologna sausage contains 907mg of sodium, while pork contains 62mg.
The food varieties used in the comparison are Bologna, pork and Pork, fresh, loin, whole, separable lean and fat, cooked, broiled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ManganeseManganese | +300% |
| Contains more MagnesiumMagnesium | +100% |
| Contains more CalciumCalcium | +72.7% |
| Contains more PotassiumPotassium | +50.5% |
| Contains more IronIron | +13% |
| Contains more ZincZinc | +17.7% |
| Contains more PhosphorusPhosphorus | +77% |
| Contains less SodiumSodium | -93.2% |
| Contains more SeleniumSelenium | +256.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B12Vitamin B12 | +32.9% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +11.5% |
| Contains more Vitamin B1Vitamin B1 | +67.7% |
| Contains more Vitamin B2Vitamin B2 | +104.5% |
| Contains more Vitamin B3Vitamin B3 | +29.2% |
| Contains more Vitamin B6Vitamin B6 | +71.9% |
| Contains more CholineCholine | +72.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.3 g
Fats:
19.87 g
Carbs:
0.73 g
Water:
60.6 g
Other:
3.5 g
Protein:
27.32 g
Fats:
13.92 g
Carbs:
0 g
Water:
57.87 g
Other:
0.89 g
| Contains more FatsFats | +42.7% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +293.3% |
| Contains more ProteinProtein | +78.6% |
~equal in
Water
~57.87g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.839 g
Monounsaturated fat:
Mono. Fat
9.732 g
Polyunsaturated fat:
Poly. Fat
2.107 g
Saturated fat:
Sat. Fat
5.23 g
Monounsaturated fat:
Mono. Fat
6.19 g
Polyunsaturated fat:
Poly. Fat
1.2 g
| Contains more Mono. FatMonounsaturated fat | +57.2% |
| Contains more Poly. FatPolyunsaturated fat | +75.6% |
| Contains less Sat. FatSaturated fat | -23.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in price |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Selenium | 12.7µg | 45.3µg | 59% |
| Sodium | 907mg | 62mg | 37% |
| Vitamin B1 | 0.523mg | 0.877mg | 30% |
| Protein | 15.3g | 27.32g | 24% |
| Phosphorus | 139mg | 246mg | 15% |
| Vitamin B6 | 0.27mg | 0.464mg | 15% |
| Vitamin B2 | 0.157mg | 0.321mg | 13% |
| Vitamin B12 | 0.93µg | 0.7µg | 10% |
| Monounsaturated fat | 9.732g | 6.19g | 9% |
| Fats | 19.87g | 13.92g | 9% |
| Saturated fat | 6.839g | 5.23g | 7% |
| Vitamin B3 | 3.9mg | 5.037mg | 7% |
| Cholesterol | 59mg | 80mg | 7% |
| Choline | 54.4mg | 93.9mg | 7% |
| Polyunsaturated fat | 2.107g | 1.2g | 6% |
| Potassium | 281mg | 423mg | 4% |
| Magnesium | 14mg | 28mg | 3% |
| Zinc | 2.03mg | 2.39mg | 3% |
| Calcium | 11mg | 19mg | 1% |
| Copper | 0.08mg | 0.073mg | 1% |
| Manganese | 0.036mg | 0.009mg | 1% |
| Vitamin C | 0mg | 0.6mg | 1% |
| Iron | 0.77mg | 0.87mg | 1% |
| Calories | 247kcal | 242kcal | 0% |
| Net carbs | 0.73g | 0g | N/A |
| Carbs | 0.73g | 0g | 0% |
| Vitamin D | 56IU | 53IU | 0% |
| Vitamin E | 0.26mg | 0.29mg | 0% |
| Vitamin A | 0µg | 2µg | 0% |
| Vitamin D | 1.4µg | 1.3µg | 0% |
| Vitamin B5 | 0.72mg | 0.698mg | 0% |
| Vitamin K | 0.3µg | 0µg | 0% |
| Folate | 5µg | 5µg | 0% |
| Tryptophan | 0.149mg | 0.338mg | 0% |
| Threonine | 0.641mg | 1.234mg | 0% |
| Isoleucine | 0.663mg | 1.26mg | 0% |
| Leucine | 1.168mg | 2.177mg | 0% |
| Lysine | 1.204mg | 2.446mg | 0% |
| Methionine | 0.412mg | 0.712mg | 0% |
| Phenylalanine | 0.585mg | 1.086mg | 0% |
| Valine | 0.737mg | 1.473mg | 0% |
| Histidine | 0.482mg | 1.067mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
54%
Minerals Daily Need Coverage Score
40%
55%
Comparison summary
Which food contains less Sodium?
Pork contains less Sodium (difference - 845mg)
Which food is lower in Saturated fat?
Pork is lower in Saturated fat (difference - 1.609g)
Which food is richer in minerals?
Pork is relatively richer in minerals
Which food is richer in vitamins?
Pork is relatively richer in vitamins
Which food is lower in Cholesterol?
Bologna sausage is lower in Cholesterol (difference - 21mg)
Which food is cheaper?
Bologna sausage is cheaper (difference - $0.8)
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (0)