Boysenberry vs. Cherry — In-Depth Nutrition Comparison
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Significant differences between boysenberries and cherries
- Boysenberries have more manganese, fiber, folate, iron, and vitamin E; however, cherries are richer in vitamin A and vitamin C.
- Cherries cover your daily vitamin A needs 24% more than boysenberries.
- Cherries have 12 times less vitamin E than boysenberries. Boysenberries have 0.87mg of vitamin E, while cherries have 0.07mg.
Specific food types used in this comparison are Boysenberries, frozen, unsweetened and Cherries, sour, red, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +77.8% |
Contains more CalciumCalcium | +68.8% |
Contains more IronIron | +165.6% |
Contains more ZincZinc | +120% |
Contains more PhosphorusPhosphorus | +80% |
Contains less SodiumSodium | -66.7% |
Contains more ManganeseManganese | +388.4% |
Contains more SeleniumSelenium | +∞% |
Contains more PotassiumPotassium | +24.5% |
Contains more CopperCopper | +30% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +1142.9% |
Contains more Vitamin B1Vitamin B1 | +76.7% |
Contains more Vitamin B3Vitamin B3 | +91.8% |
Contains more Vitamin B5Vitamin B5 | +74.8% |
Contains more Vitamin B6Vitamin B6 | +27.3% |
Contains more Vitamin KVitamin K | +271.4% |
Contains more FolateFolate | +687.5% |
Contains more CholineCholine | +67.2% |
Contains more Vitamin CVitamin C | +222.6% |
Contains more Vitamin AVitamin A | +2033.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 0.547mg | 0.112mg | 19% |
Fiber | 5.3g | 1.6g | 15% |
Folate | 63µg | 8µg | 14% |
Vitamin C | 3.1mg | 10mg | 8% |
Vitamin A | 3µg | 64µg | 7% |
Iron | 0.85mg | 0.32mg | 7% |
Vitamin K | 7.8µg | 2.1µg | 5% |
Vitamin E | 0.87mg | 0.07mg | 5% |
Fructose | 3.51g | 4% | |
Copper | 0.08mg | 0.104mg | 3% |
Vitamin B1 | 0.053mg | 0.03mg | 2% |
Magnesium | 16mg | 9mg | 2% |
Phosphorus | 27mg | 15mg | 2% |
Vitamin B5 | 0.25mg | 0.143mg | 2% |
Vitamin B3 | 0.767mg | 0.4mg | 2% |
Choline | 10.2mg | 6.1mg | 1% |
Vitamin B6 | 0.056mg | 0.044mg | 1% |
Potassium | 139mg | 173mg | 1% |
Zinc | 0.22mg | 0.1mg | 1% |
Calcium | 27mg | 16mg | 1% |
Calories | 50kcal | 50kcal | 0% |
Protein | 1.1g | 1g | 0% |
Fats | 0.26g | 0.3g | 0% |
Carbs | 12.19g | 12.18g | 0% |
Net carbs | 6.89g | 10.58g | N/A |
Sugar | 6.89g | 8.49g | N/A |
Sodium | 1mg | 3mg | 0% |
Selenium | 0.2µg | 0µg | 0% |
Vitamin B2 | 0.037mg | 0.04mg | 0% |
Saturated fat | 0.009g | 0.068g | 0% |
Monounsaturated fat | 0.025g | 0.082g | 0% |
Polyunsaturated fat | 0.148g | 0.09g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.1 g
Fats:
0.26 g
Carbs:
12.19 g
Water:
85.9 g
Other:
0.55 g
Protein:
1 g
Fats:
0.3 g
Carbs:
12.18 g
Water:
86.13 g
Other:
0.39 g
Contains more OtherOther | +41% |
Contains more FatsFats | +15.4% |
~equal in
Protein
~1g
~equal in
Carbs
~12.18g
~equal in
Water
~86.13g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.009 g
Monounsaturated fat:
Mono. Fat
0.025 g
Polyunsaturated fat:
Poly. Fat
0.148 g
Saturated fat:
Sat. Fat
0.068 g
Monounsaturated fat:
Mono. Fat
0.082 g
Polyunsaturated fat:
Poly. Fat
0.09 g
Contains less Sat. FatSaturated fat | -86.8% |
Contains more Poly. FatPolyunsaturated fat | +64.4% |
Contains more Mono. FatMonounsaturated fat | +228% |