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Bran cereal vs. Rice cakes — In-Depth Nutrition Comparison

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Summary of differences between bran cereal and rice cakes

  • The amount of vitamin B6, vitamin B12, folate, iron, vitamin B2, vitamin B1, phosphorus, fiber, zinc, and copper in bran cereal is higher than in rice cakes.
  • Bran cereal covers your daily need for vitamin B6, 913% more than rice cakes.
  • Bran cereal has a lower glycemic index. The glycemic index of bran cereal is 63, while the glycemic index of rice cakes is 82.

These are the specific foods used in this comparison Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN Original and Snacks, rice cakes, brown rice, buckwheat.

Infographic

Bran cereal vs Rice cakes infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 259% 117% 90% 660% 347% 338% 493% 34% 967% 51%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 108% 3.3% 26% 43% 127% 68% 163% 15% 806% 89%
Contains more MagnesiumMagnesium +139.7%
Contains more CalciumCalcium +3436.4%
Contains more PotassiumPotassium +241.1%
Contains more IronIron +1443.9%
Contains more CopperCopper +173.7%
Contains more ZincZinc +396%
Contains more PhosphorusPhosphorus +202.6%
Contains more ManganeseManganese +19.9%
Contains less SodiumSodium -55%
Contains more SeleniumSelenium +74.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 67% 174% 24% 65% 568% 625% 278% 64% 2769% 2350% 13% 983% 27%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 14% 24% 152% 70% 30% 0% 0% 16% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +3953.6%
Contains more Vitamin B2Vitamin B2 +2531.1%
Contains more Vitamin B3Vitamin B3 +82.8%
Contains more Vitamin B6Vitamin B6 +9130.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +6138.1%
Contains more CholineCholine +∞%
~equal in Vitamin B5 ~1.16mg

All nutrients comparison - raw data values

Nutrient Bran cereal Rice cakes DV% diff.
Vitamin B6 12mg 0.13mg 913%
Vitamin B12 18.8µg 0µg 783%
Folate 1310µg 21µg 322%
Iron 17.6mg 1.14mg 206%
Vitamin B2 2.71mg 0.103mg 201%
Vitamin B1 2.27mg 0.056mg 185%
Phosphorus 1150mg 380mg 110%
Fiber 29.3g 3.8g 102%
Zinc 12.4mg 2.5mg 90%
Copper 1.04mg 0.38mg 73%
Vitamin A 522µg 0µg 58%
Manganese 7.41mg 6.18mg 53%
Magnesium 362mg 151mg 50%
Vitamin B3 14.8mg 8.096mg 42%
Calcium 389mg 11mg 38%
Vitamin D 4.3µg 22%
Vitamin C 20mg 0mg 22%
Vitamin D 170IU 21%
Potassium 1020mg 299mg 21%
Selenium 9.4µg 16.4µg 13%
Starch 21.8g 9%
Choline 49.4mg 9%
Vitamin E 1.19mg 8%
Protein 13.14g 9g 8%
Polyunsaturated fat 2g 1.11g 6%
Calories 259kcal 380kcal 6%
Sodium 258mg 116mg 6%
Vitamin K 5.2µg 4%
Vitamin B5 1.06mg 1.16mg 2%
Carbs 74.24g 80.1g 2%
Saturated fat 1.1g 0.64g 2%
Fats 4.9g 3.5g 2%
Monounsaturated fat 0.89g 1.11g 1%
Net carbs 44.94g 76.3g N/A
Sugar 15.69g N/A
Tryptophan 0.22mg 0.125mg 0%
Threonine 0.38mg 0.34mg 0%
Isoleucine 0.35mg 0.358mg 0%
Leucine 0.7mg 0.638mg 0%
Lysine 0.35mg 0.414mg 0%
Methionine 0.17mg 0.152mg 0%
Phenylalanine 0.48mg 0.399mg 0%
Valine 0.52mg 0.489mg 0%
Histidine 0.28mg 0.218mg 0%
Fructose 0.36g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 5% 74% 2% 6%
Protein: 13.14 g
Fats: 4.9 g
Carbs: 74.24 g
Water: 2.12 g
Other: 5.6 g
9% 4% 80% 6%
Protein: 9 g
Fats: 3.5 g
Carbs: 80.1 g
Water: 5.9 g
Other: 1.5 g
Contains more ProteinProtein +46%
Contains more FatsFats +40%
Contains more OtherOther +273.3%
Contains more WaterWater +178.3%
~equal in Carbs ~80.1g

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 22% 50%
Saturated fat: Sat. Fat 1.1 g
Monounsaturated fat: Mono. Fat 0.89 g
Polyunsaturated fat: Poly. Fat 2 g
22% 39% 39%
Saturated fat: Sat. Fat 0.64 g
Monounsaturated fat: Mono. Fat 1.11 g
Polyunsaturated fat: Poly. Fat 1.11 g
Contains more Poly. FatPolyunsaturated fat +80.2%
Contains less Sat. FatSaturated fat -41.8%
Contains more Mono. FatMonounsaturated fat +24.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rice cakes - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167967/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.