Bread sticks vs. Melba toast — In-Depth Nutrition Comparison
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Significant differences between bread sticks and melba toast
- Bread sticks are richer in vitamin B2, vitamin B1, fats, folate, and vitamin B3, while melba toast is higher in manganese, fiber, copper, phosphorus, and zinc.
- Melba toast covers your daily manganese needs 25% more than bread sticks.
- Bread sticks have 3 times more fats than melba toast. Bread sticks have 9.5g of fats, while melba toast has 3.2g.
Specific food types used in this comparison are Bread sticks, plain and Crackers, melba toast, plain.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more IronIron | +15.7% |
| Contains more MagnesiumMagnesium | +84.4% |
| Contains more CalciumCalcium | +322.7% |
| Contains more PotassiumPotassium | +62.9% |
| Contains more CopperCopper | +53.7% |
| Contains more ZincZinc | +128.4% |
| Contains more PhosphorusPhosphorus | +62% |
| Contains less SodiumSodium | -16.1% |
| Contains more ManganeseManganese | +102.9% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +134.9% |
| Contains more Vitamin B1Vitamin B1 | +42.6% |
| Contains more Vitamin B2Vitamin B2 | +102.6% |
| Contains more Vitamin B3Vitamin B3 | +28.4% |
| Contains more Vitamin KVitamin K | +144.4% |
| Contains more FolateFolate | +30.6% |
| Contains more Vitamin B5Vitamin B5 | +28.3% |
| Contains more Vitamin B6Vitamin B6 | +34.2% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Manganese | 0.557mg | 1.13mg | 25% |
| Vitamin B2 | 0.553mg | 0.273mg | 22% |
| Polyunsaturated fat | 3.628g | 1.282g | 16% |
| Vitamin B1 | 0.589mg | 0.413mg | 15% |
| Fiber | 3g | 6.3g | 13% |
| Copper | 0.188mg | 0.289mg | 11% |
| Phosphorus | 121mg | 196mg | 11% |
| Fats | 9.5g | 3.2g | 10% |
| Zinc | 0.88mg | 2.01mg | 10% |
| Folate | 162µg | 124µg | 10% |
| Calcium | 22mg | 93mg | 7% |
| Iron | 4.28mg | 3.7mg | 7% |
| Vitamin B3 | 5.281mg | 4.113mg | 7% |
| Monounsaturated fat | 3.568g | 0.782g | 7% |
| Magnesium | 32mg | 59mg | 6% |
| Sodium | 713mg | 598mg | 5% |
| Selenium | 37.5µg | 34.8µg | 5% |
| Vitamin E | 1.01mg | 0.43mg | 4% |
| Saturated fat | 1.41g | 0.445g | 4% |
| Carbs | 68.4g | 76.6g | 3% |
| Vitamin B5 | 0.54mg | 0.693mg | 3% |
| Potassium | 124mg | 202mg | 2% |
| Vitamin B6 | 0.073mg | 0.098mg | 2% |
| Calories | 412kcal | 390kcal | 1% |
| Vitamin K | 2.2µg | 0.9µg | 1% |
| Choline | 14.6mg | 19.8mg | 1% |
| Protein | 12g | 12.1g | 0% |
| Protein per 100 calories | 2.9g | 3.1g | N/A |
| Calories per 10 g protein | 343kcal | 322kcal | N/A |
| Weight per 100 calories | 24g | 26g | N/A |
| Unsaturated / Saturated Fat ratio | 5.1 | 4.6 | N/A |
| Net carbs | 65.4g | 70.3g | N/A |
| Sugar | 1.26g | 0.94g | N/A |
| Tryptophan | 0.139mg | 0.14mg | 0% |
| Threonine | 0.338mg | 0.342mg | 0% |
| Isoleucine | 0.458mg | 0.462mg | 0% |
| Leucine | 0.835mg | 0.844mg | 0% |
| Lysine | 0.281mg | 0.28mg | 0% |
| Methionine | 0.212mg | 0.214mg | 0% |
| Phenylalanine | 0.59mg | 0.596mg | 0% |
| Valine | 0.516mg | 0.52mg | 0% |
| Histidine | 0.258mg | 0.261mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12 g
Fats:
9.5 g
Carbs:
68.4 g
Water:
6.1 g
Other:
4 g
Protein:
12.1 g
Fats:
3.2 g
Carbs:
76.6 g
Water:
5.1 g
Other:
3 g
| Contains more FatsFats | +196.9% |
| Contains more WaterWater | +19.6% |
| Contains more CarbsCarbs | +12% |
~equal in
Protein
~12.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
3.568 g
Polyunsaturated fat:
Poly. Fat
3.628 g
Saturated fat:
Sat. Fat
0.445 g
Monounsaturated fat:
Mono. Fat
0.782 g
Polyunsaturated fat:
Poly. Fat
1.282 g
| Contains more Mono. FatMonounsaturated fat | +356.3% |
| Contains more Poly. FatPolyunsaturated fat | +183% |
| Contains less Sat. FatSaturated fat | -68.4% |






