Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Broth vs. Celery — In-Depth Nutrition Comparison

Compare

Summary of differences between broth and celery

  • Broth has more selenium, vitamin B2, phosphorus, choline, calcium, vitamin B3, and vitamin B12, while celery has more vitamin K.
  • Broth covers your daily need for sodium, 1035% more than celery.
  • The amount of sodium in celery is lower.
  • Celery has a lower glycemic index. The glycemic index of celery is 32, while the glycemic index of broth is 45.

These are the specific foods used in this comparison Soup, chicken broth or bouillon, dry and Celery, raw.

Infographic

Broth vs Celery infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Broth
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 40% 56% 27% 39% 0% 2.5% 71% 3114% 20% 153%
Celery
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 12% 23% 7.5% 12% 3.5% 10% 10% 13% 2.2%
Contains more MagnesiumMagnesium +409.1%
Contains more CalciumCalcium +367.5%
Contains more PotassiumPotassium +18.8%
Contains more IronIron +415%
Contains more PhosphorusPhosphorus +591.7%
Contains more ManganeseManganese +45.6%
Contains more SeleniumSelenium +6900%
Contains more CopperCopper +∞%
Contains more ZincZinc +44.4%
Contains less SodiumSodium -99.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Broth
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 0% 9.2% 0% 25% 99% 46% 36% 23% 38% 0% 24% 63%
Celery
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 7.3% 5.4% 0% 5.3% 13% 6% 15% 17% 0% 73% 27% 3.3%
Contains more Vitamin EVitamin E +70.4%
Contains more Vitamin B1Vitamin B1 +376.2%
Contains more Vitamin B2Vitamin B2 +654.4%
Contains more Vitamin B3Vitamin B3 +668.8%
Contains more Vitamin B5Vitamin B5 +143.9%
Contains more Vitamin B6Vitamin B6 +35.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +1778.7%
Contains more Vitamin CVitamin C +181.8%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +12.5%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Broth Celery DV% diff.
Sodium 23875mg 80mg 1035%
Selenium 28µg 0.4µg 50%
Protein 16.66g 0.69g 32%
Polyunsaturated fat 4.48g 0.079g 29%
Vitamin B2 0.43mg 0.057mg 29%
Vitamin K 0µg 29.3µg 24%
Fats 13.88g 0.17g 21%
Choline 114.6mg 6.1mg 20%
Phosphorus 166mg 24mg 20%
Calcium 187mg 40mg 15%
Saturated fat 3.43g 0.042g 15%
Vitamin B12 0.3µg 0µg 13%
Vitamin B3 2.46mg 0.32mg 13%
Monounsaturated fat 5.36g 0.032g 13%
Calories 267kcal 16kcal 13%
Magnesium 56mg 11mg 11%
Iron 1.03mg 0.2mg 10%
Vitamin B5 0.6mg 0.246mg 7%
Vitamin B1 0.1mg 0.021mg 7%
Fiber 0g 1.6g 6%
Carbs 18.01g 2.97g 5%
Copper 0mg 0.035mg 4%
Cholesterol 13mg 0mg 4%
Manganese 0.15mg 0.103mg 2%
Vitamin A 0µg 22µg 2%
Vitamin C 1.1mg 3.1mg 2%
Vitamin B6 0.1mg 0.074mg 2%
Vitamin E 0.46mg 0.27mg 1%
Potassium 309mg 260mg 1%
Folate 32µg 36µg 1%
Net carbs 18.01g 1.37g N/A
Sugar 17.36g 1.34g N/A
Zinc 0.09mg 0.13mg 0%
Tryptophan 0.009mg 0%
Threonine 0.02mg 0%
Isoleucine 0.021mg 0%
Leucine 0.032mg 0%
Lysine 0.027mg 0%
Methionine 0.005mg 0%
Phenylalanine 0.02mg 0%
Valine 0.027mg 0%
Histidine 0.012mg 0%
Fructose 0.37g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Broth
4
17% 14% 18% 2% 49%
Protein: 16.66 g
Fats: 13.88 g
Carbs: 18.01 g
Water: 2.27 g
Other: 49.18 g
Celery
1
3% 95%
Protein: 0.69 g
Fats: 0.17 g
Carbs: 2.97 g
Water: 95.43 g
Other: 0.74 g
Contains more ProteinProtein +2314.5%
Contains more FatsFats +8064.7%
Contains more CarbsCarbs +506.4%
Contains more OtherOther +6545.9%
Contains more WaterWater +4104%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Broth
2
26% 40% 34%
Saturated fat: Sat. Fat 3.43 g
Monounsaturated fat: Mono. Fat 5.36 g
Polyunsaturated fat: Poly. Fat 4.48 g
Celery
1
27% 21% 52%
Saturated fat: Sat. Fat 0.042 g
Monounsaturated fat: Mono. Fat 0.032 g
Polyunsaturated fat: Poly. Fat 0.079 g
Contains more Mono. FatMonounsaturated fat +16650%
Contains more Poly. FatPolyunsaturated fat +5570.9%
Contains less Sat. FatSaturated fat -98.8%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Broth - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171562/nutrients
  2. Celery - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169988/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.