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Broth vs. Steak — In-Depth Nutrition Comparison

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What are the differences between broth and steak?

  • Broth is higher in calcium and vitamin B2, yet steak is higher in vitamin B12, zinc, vitamin B6, iron, and vitamin B3.
  • Broth's daily need coverage for sodium is 1036% more.
  • Broth has 16 times more calcium than steak. While broth has 187mg of calcium, steak has only 12mg.
  • The amount of sodium in steak is lower.
  • The glycemic index of steak is lower.

We used Soup, chicken broth or bouillon, dry and Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled types in this article.

Infographic

Broth vs Steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Broth
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 40% 56% 27% 39% 0% 2.5% 71% 3114% 20% 153%
Steak
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Contains more MagnesiumMagnesium +143.5%
Contains more CalciumCalcium +1458.3%
Contains more ManganeseManganese +∞%
Contains more IronIron +133%
Contains more CopperCopper +∞%
Contains more ZincZinc +6944.4%
Contains less SodiumSodium -99.8%
Contains more SeleniumSelenium +13.6%
~equal in Potassium ~279mg
~equal in Phosphorus ~163mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Broth
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 0% 9.2% 0% 25% 99% 46% 36% 23% 38% 0% 24% 63%
Steak
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +35.1%
Contains more Vitamin B2Vitamin B2 +42.9%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +433.3%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +109.3%
Contains more Vitamin B6Vitamin B6 +400%
Contains more Vitamin B12Vitamin B12 +633.3%
Contains more Vitamin KVitamin K +∞%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Broth
2
17% 14% 18% 2% 49%
Protein: 16.66 g
Fats: 13.88 g
Carbs: 18.01 g
Water: 2.27 g
Other: 49.18 g
Steak
3
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +9007.4%
Contains more ProteinProtein +49.2%
Contains more FatsFats +37%
Contains more WaterWater +2348.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Broth
2
26% 40% 34%
Saturated fat: Sat. Fat 3.43 g
Monounsaturated fat: Mono. Fat 5.36 g
Polyunsaturated fat: Poly. Fat 4.48 g
Steak
1
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
Contains less Sat. FatSaturated fat -59.4%
Contains more Poly. FatPolyunsaturated fat +400%
Contains more Mono. FatMonounsaturated fat +71.1%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Broth Steak
Lower in Sugar ok
Lower in Sodium ok
Lower in Glycemic Index ok
Lower in Cholesterol ok
Lower in Saturated fat ok
Lower in price ok
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Broth Steak DV% diff.
Sodium 23875mg 58mg 1036%
Vitamin B12 0.3µg 2.2µg 79%
Zinc 0.09mg 6.34mg 57%
Vitamin B6 0.1mg 0.5mg 31%
Polyunsaturated fat 4.48g 0.896g 24%
Saturated fat 3.43g 8.443g 23%
Cholesterol 13mg 78mg 22%
Choline 114.6mg 21%
Calcium 187mg 12mg 18%
Vitamin B3 2.46mg 5.149mg 17%
Iron 1.03mg 2.4mg 17%
Protein 16.66g 24.85g 16%
Vitamin B5 0.6mg 12%
Vitamin B2 0.43mg 0.301mg 10%
Monounsaturated fat 5.36g 9.171g 10%
Copper 0mg 0.085mg 9%
Magnesium 56mg 23mg 8%
Fats 13.88g 19.02g 8%
Manganese 0.15mg 7%
Selenium 28µg 31.8µg 7%
Folate 32µg 6µg 7%
Carbs 18.01g 0g 6%
Vitamin E 0.46mg 3%
Vitamin B1 0.1mg 0.074mg 2%
Potassium 309mg 279mg 1%
Vitamin A 0µg 7µg 1%
Vitamin D 0µg 0.1µg 1%
Vitamin D 0IU 6IU 1%
Vitamin C 1.1mg 0mg 1%
Vitamin K 0µg 1.6µg 1%
Calories 267kcal 271kcal 0%
Net carbs 18.01g 0g N/A
Sugar 17.36g 0g N/A
Phosphorus 166mg 163mg 0%
Tryptophan 0.278mg 0%
Threonine 1.171mg 0%
Isoleucine 1.157mg 0%
Leucine 2.142mg 0%
Lysine 2.38mg 0%
Methionine 0.672mg 0%
Phenylalanine 0.997mg 0%
Valine 1.242mg 0%
Histidine 0.931mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - DPA 0g 0.013g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Broth Steak
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
Broth
45%
Steak
Minerals Daily Need Coverage Score
352%
Broth
59%
Steak

Comparison summary

Which food is lower in Sugar?
Steak
Steak is lower in Sugar (difference - 17.36g)
Which food contains less Sodium?
Steak
Steak contains less Sodium (difference - 23817mg)
Which food is lower in glycemic index?
Steak
Steak is lower in glycemic index (difference - 45)
Which food is lower in Cholesterol?
Broth
Broth is lower in Cholesterol (difference - 65mg)
Which food is lower in Saturated fat?
Broth
Broth is lower in Saturated fat (difference - 5.013g)
Which food is cheaper?
Broth
Broth is cheaper (difference - $2.4)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Broth - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171562/nutrients
  2. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.