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Brussels sprouts vs. Coriander — In-Depth Nutrition Comparison

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Summary of differences between Brussels sprouts and coriander

  • Brussels sprouts have more vitamin C, vitamin B1, and vitamin B6; however, coriander is higher in vitamin A, vitamin K, copper, vitamin E, vitamin B2, and vitamin B5.
  • Coriander covers your daily need for vitamin A, 120% more than Brussels sprouts.
  • Brussels sprouts have 3 times more vitamin C than coriander. While Brussels sprouts have 85mg of vitamin C, coriander has only 27mg.

These are the specific foods used in this comparison Brussels sprouts, raw and Coriander (cilantro) leaves, raw.

Infographic

Brussels sprouts vs Coriander infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 13% 34% 53% 23% 11% 30% 3.3% 44% 8.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 20% 46% 66% 75% 14% 21% 6% 56% 4.9%
Contains more PhosphorusPhosphorus +43.8%
Contains less SodiumSodium -45.7%
Contains more SeleniumSelenium +77.8%
Contains more MagnesiumMagnesium +13%
Contains more CalciumCalcium +59.5%
Contains more PotassiumPotassium +33.9%
Contains more IronIron +26.4%
Contains more CopperCopper +221.4%
Contains more ZincZinc +19%
Contains more ManganeseManganese +26.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 13% 18% 0% 35% 21% 14% 19% 51% 0% 443% 46% 10%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 90% 112% 50% 0% 17% 37% 21% 34% 34% 0% 775% 47% 7%
Contains more Vitamin CVitamin C +214.8%
Contains more Vitamin B1Vitamin B1 +107.5%
Contains more Vitamin B6Vitamin B6 +47%
Contains more CholineCholine +49.2%
Contains more Vitamin AVitamin A +786.8%
Contains more Vitamin EVitamin E +184.1%
Contains more Vitamin B2Vitamin B2 +80%
Contains more Vitamin B3Vitamin B3 +49.5%
Contains more Vitamin B5Vitamin B5 +84.5%
Contains more Vitamin KVitamin K +75.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Folate ~62µg

All nutrients comparison - raw data values

Nutrient Brussels sprouts Coriander DV% diff.
Polyunsaturated fat 153g 0.04g 1020%
Vitamin K 177µg 310µg 111%
Vitamin C 85mg 27mg 64%
Vitamin A 38µg 337µg 33%
Copper 0.07mg 0.225mg 17%
Vitamin E 0.88mg 2.5mg 11%
Vitamin B2 0.09mg 0.162mg 6%
Vitamin B1 0.139mg 0.067mg 6%
Iron 1.4mg 1.77mg 5%
Vitamin B6 0.219mg 0.149mg 5%
Vitamin B5 0.309mg 0.57mg 5%
Potassium 389mg 521mg 4%
Fiber 3.8g 2.8g 4%
Manganese 0.337mg 0.426mg 4%
Calcium 42mg 67mg 3%
Phosphorus 69mg 48mg 3%
Protein 3.38g 2.13g 3%
Carbs 8.95g 3.67g 2%
Vitamin B3 0.745mg 1.114mg 2%
Choline 19.1mg 12.8mg 1%
Monounsaturated fat 0.023g 0.275g 1%
Calories 43kcal 23kcal 1%
Selenium 1.6µg 0.9µg 1%
Magnesium 23mg 26mg 1%
Sodium 25mg 46mg 1%
Fructose 0.93g 1%
Zinc 0.42mg 0.5mg 1%
Fats 0.3g 0.52g 0%
Net carbs 5.15g 0.87g N/A
Sugar 2.2g 0.87g N/A
Folate 61µg 62µg 0%
Saturated fat 0.062g 0.014g 0%
Tryptophan 0.037mg 0%
Threonine 0.12mg 0%
Isoleucine 0.132mg 0%
Leucine 0.152mg 0%
Lysine 0.154mg 0%
Methionine 0.032mg 0%
Phenylalanine 0.098mg 0%
Valine 0.155mg 0%
Histidine 0.076mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 9% 86%
Protein: 3.38 g
Fats: 0.3 g
Carbs: 8.95 g
Water: 86 g
Other: 1.37 g
2% 4% 92%
Protein: 2.13 g
Fats: 0.52 g
Carbs: 3.67 g
Water: 92.21 g
Other: 1.47 g
Contains more ProteinProtein +58.7%
Contains more CarbsCarbs +143.9%
Contains more FatsFats +73.3%
~equal in Water ~92.21g
~equal in Other ~1.47g

Fat Type Comparison

Fat type breakdown side-by-side comparison
100%
Saturated fat: Sat. Fat 0.062 g
Monounsaturated fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 153 g
4% 84% 12%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.275 g
Polyunsaturated fat: Poly. Fat 0.04 g
Contains more Poly. FatPolyunsaturated fat +382400%
Contains less Sat. FatSaturated fat -77.4%
Contains more Mono. FatMonounsaturated fat +1095.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Brussels sprouts - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170383/nutrients
  2. Coriander - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169997/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.