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Brussels sprouts vs. Pecan pie — In-Depth Nutrition Comparison

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Summary of differences between Brussels sprouts and pecan pie

  • Brussels sprouts have more vitamin C, vitamin B6, folate, and vitamin A; however, pecan pie is higher in selenium, manganese, and copper.
  • Brussels sprouts cover your daily need for vitamin C, 94% more than pecan pie.
  • Brussels sprouts have 4 times more vitamin B6 than pecan pie. While Brussels sprouts have 0.219mg of vitamin B6, pecan pie has only 0.06mg.
  • Brussels sprouts have less sodium.

These are the specific foods used in this comparison Brussels sprouts, raw and Pie, pecan, prepared from recipe.

Infographic

Brussels sprouts vs Pecan pie infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 13% 34% 53% 23% 11% 30% 3.3% 44% 8.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 9.6% 12% 56% 70% 28% 40% 34% 93% 65%
Contains more CalciumCalcium +31.3%
Contains more PotassiumPotassium +192.5%
Contains less SodiumSodium -90.5%
Contains more MagnesiumMagnesium +13%
Contains more CopperCopper +201.4%
Contains more ZincZinc +142.9%
Contains more PhosphorusPhosphorus +36.2%
Contains more ManganeseManganese +111.3%
Contains more SeleniumSelenium +650%
~equal in Iron ~1.48mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 13% 18% 0% 35% 21% 14% 19% 51% 0% 443% 46% 10%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 27% 0% 0% 47% 42% 16% 29% 14% 21% 0% 20% 0%
Contains more Vitamin CVitamin C +42400%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +265%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +134.6%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +115.8%
Contains more Vitamin B1Vitamin B1 +35.3%
Contains more Vitamin B2Vitamin B2 +100%
Contains more Vitamin B3Vitamin B3 +13.7%
Contains more Vitamin B5Vitamin B5 +55%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Brussels sprouts Pecan pie DV% diff.
Polyunsaturated fat 153g 5.71g 982%
Vitamin K 177µg 148%
Vitamin C 85mg 0.2mg 94%
Fats 0.3g 22.2g 34%
Cholesterol 0mg 87mg 29%
Monounsaturated fat 0.023g 11.181g 28%
Selenium 1.6µg 12µg 19%
Calories 43kcal 412kcal 18%
Saturated fat 0.062g 3.989g 18%
Manganese 0.337mg 0.712mg 16%
Copper 0.07mg 0.211mg 16%
Fiber 3.8g 15%
Carbs 8.95g 52.2g 14%
Vitamin B6 0.219mg 0.06mg 12%
Sodium 25mg 262mg 10%
Folate 61µg 26µg 9%
Potassium 389mg 133mg 8%
Vitamin B12 0µg 0.17µg 7%
Vitamin B2 0.09mg 0.18mg 7%
Vitamin E 0.88mg 6%
Vitamin A 38µg 82µg 5%
Zinc 0.42mg 1.02mg 5%
Vitamin B1 0.139mg 0.188mg 4%
Phosphorus 69mg 94mg 4%
Protein 3.38g 4.9g 3%
Vitamin B5 0.309mg 0.479mg 3%
Choline 19.1mg 3%
Vitamin B3 0.745mg 0.847mg 1%
Fructose 0.93g 1%
Iron 1.4mg 1.48mg 1%
Calcium 42mg 32mg 1%
Magnesium 23mg 26mg 1%
Net carbs 5.15g 52.2g N/A
Sugar 2.2g N/A
Tryptophan 0.037mg 0.069mg 0%
Threonine 0.12mg 0.189mg 0%
Isoleucine 0.132mg 0.223mg 0%
Leucine 0.152mg 0.372mg 0%
Lysine 0.154mg 0.248mg 0%
Methionine 0.032mg 0.125mg 0%
Phenylalanine 0.098mg 0.25mg 0%
Valine 0.155mg 0.255mg 0%
Histidine 0.076mg 0.116mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.008g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 9% 86%
Protein: 3.38 g
Fats: 0.3 g
Carbs: 8.95 g
Water: 86 g
Other: 1.37 g
5% 22% 52% 20%
Protein: 4.9 g
Fats: 22.2 g
Carbs: 52.2 g
Water: 19.5 g
Other: 1.2 g
Contains more WaterWater +341%
Contains more OtherOther +14.2%
Contains more ProteinProtein +45%
Contains more FatsFats +7300%
Contains more CarbsCarbs +483.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
100%
Saturated fat: Sat. Fat 0.062 g
Monounsaturated fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 153 g
19% 54% 27%
Saturated fat: Sat. Fat 3.989 g
Monounsaturated fat: Mono. Fat 11.181 g
Polyunsaturated fat: Poly. Fat 5.71 g
Contains less Sat. FatSaturated fat -98.4%
Contains more Poly. FatPolyunsaturated fat +2579.5%
Contains more Mono. FatMonounsaturated fat +48513%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Brussels sprouts - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170383/nutrients
  2. Pecan pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172786/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.