Butterfish vs. Trout — In-Depth Nutrition Comparison
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Important differences between butterfish and trout
- Butterfish has more selenium, vitamin B2, and phosphorus; however, trout is richer in vitamin B12, vitamin B5, and vitamin B3.
- Trout's daily need coverage for vitamin B12 is 95% more.
- Butterfish contains 2 times more zinc than trout. Butterfish contains 0.99mg of zinc, while trout contains 0.54mg.
The food varieties used in the comparison are Fish, butterfish, cooked, dry heat and Fish, trout, rainbow, farmed, cooked, dry heat.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +77.8% |
| Contains more CopperCopper | +25.5% |
| Contains more ZincZinc | +83.3% |
| Contains more PhosphorusPhosphorus | +14.1% |
| Contains more ManganeseManganese | +46.2% |
| Contains more SeleniumSelenium | +66.5% |
| Contains less SodiumSodium | -46.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +79.4% |
| Contains more FolateFolate | +41.7% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +203% |
| Contains more Vitamin B3Vitamin B3 | +15.2% |
| Contains more Vitamin B5Vitamin B5 | +130.1% |
| Contains more Vitamin B6Vitamin B6 | +11.6% |
| Contains more Vitamin B12Vitamin B12 | +124.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
22.15 g
Fats:
10.28 g
Carbs:
0 g
Water:
66.83 g
Other:
0.74 g
Protein:
23.8 g
Fats:
7.38 g
Carbs:
0 g
Water:
68.72 g
Other:
0.1 g
| Contains more FatsFats | +39.3% |
| Contains more OtherOther | +640% |
~equal in
Protein
~23.8g
~equal in
Carbs
~0g
~equal in
Water
~68.72g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin D | 19µg | 95% | |
| Vitamin D | 759IU | 95% | |
| Vitamin B12 | 1.83µg | 4.11µg | 95% |
| Selenium | 46.8µg | 28.1µg | 34% |
| Vitamin B5 | 0.865mg | 1.99mg | 23% |
| Vitamin E | 2.79mg | 19% | |
| Choline | 77.6mg | 14% | |
| Polyunsaturated fat | 1.799g | 12% | |
| Saturated fat | 1.651g | 8% | |
| Vitamin A | 33µg | 100µg | 7% |
| Vitamin B2 | 0.192mg | 0.107mg | 7% |
| Monounsaturated fat | 2.363g | 6% | |
| Vitamin B3 | 5.769mg | 6.646mg | 5% |
| Phosphorus | 308mg | 270mg | 5% |
| Zinc | 0.99mg | 0.54mg | 4% |
| Iron | 0.64mg | 0.36mg | 4% |
| Cholesterol | 83mg | 70mg | 4% |
| Fats | 10.28g | 7.38g | 4% |
| Vitamin C | 0mg | 2.9mg | 3% |
| Protein | 22.15g | 23.8g | 3% |
| Vitamin B6 | 0.346mg | 0.386mg | 3% |
| Sodium | 114mg | 61mg | 2% |
| Copper | 0.069mg | 0.055mg | 2% |
| Folate | 17µg | 12µg | 1% |
| Calories | 187kcal | 168kcal | 1% |
| Potassium | 481mg | 450mg | 1% |
| Magnesium | 32mg | 30mg | 0% |
| Calcium | 28mg | 30mg | 0% |
| Manganese | 0.019mg | 0.013mg | 0% |
| Vitamin B1 | 0.146mg | 0.143mg | 0% |
| Vitamin K | 0.1µg | 0% | |
| Trans fat | 0.056g | N/A | |
| Tryptophan | 0.248mg | 0.279mg | 0% |
| Threonine | 0.971mg | 1.092mg | 0% |
| Isoleucine | 1.021mg | 1.148mg | 0% |
| Leucine | 1.801mg | 2.025mg | 0% |
| Lysine | 2.035mg | 2.287mg | 0% |
| Methionine | 0.656mg | 0.738mg | 0% |
| Phenylalanine | 0.865mg | 0.973mg | 0% |
| Valine | 1.141mg | 1.283mg | 0% |
| Histidine | 0.652mg | 0.733mg | 0% |
| Omega-3 - EPA | 0.259g | N/A | |
| Omega-3 - DHA | 0.616g | N/A | |
| Omega-3 - DPA | 0.109g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.047g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
44%
103%
Minerals Daily Need Coverage Score
55%
40%
Comparison summary
Which food is lower in Cholesterol?
Trout is lower in Cholesterol (difference - 13mg)
Which food contains less Sodium?
Trout contains less Sodium (difference - 53mg)
Which food is richer in vitamins?
Trout is relatively richer in vitamins
Which food is lower in Sugar?
Butterfish is lower in Sugar (difference - 0g)
Which food is lower in Saturated fat?
Butterfish is lower in Saturated fat (difference - 1.651g)
Which food is richer in minerals?
Butterfish is relatively richer in minerals
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)