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Buttermilk vs. Apple pie — In-Depth Nutrition Comparison

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Differences between buttermilk and apple pie

  • Buttermilk has more calcium, phosphorus, and vitamin B12, while apple pie has more iron, vitamin B1, manganese, vitamin B3, and fiber.
  • Apple pie's daily need coverage for saturated fat is 16% higher.
  • Apple pie contains 22 times less vitamin B12 than buttermilk. Buttermilk contains 0.22µg of vitamin B12, while apple pie contains 0.01µg.
  • The amount of saturated fat in buttermilk is lower.

The food types used in this comparison are Milk, buttermilk, fluid, cultured, lowfat and Pie, apple, commercially prepared, unenriched flour.

Infographic

Buttermilk vs Apple pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 35% 13% 1.9% 3.7% 11% 38% 25% 0.26% 11%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 3.3% 5.7% 45% 15% 4.4% 10% 35% 24% 0%
Contains more MagnesiumMagnesium +57.1%
Contains more CalciumCalcium +954.5%
Contains more PotassiumPotassium +132.3%
Contains more ZincZinc +162.5%
Contains more PhosphorusPhosphorus +270.8%
Contains less SodiumSodium -28.6%
Contains more SeleniumSelenium +∞%
Contains more IronIron +2320%
Contains more CopperCopper +318.2%
Contains more ManganeseManganese +9000%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 4.7% 1% 0% 8.5% 36% 1.1% 17% 7.8% 28% 0.25% 3.8% 9.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 9.7% 0% 0% 34% 36% 21% 7.1% 8.8% 1.3% 0% 3% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +131.1%
Contains more Vitamin B12Vitamin B12 +2100%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +25%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +220%
Contains more Vitamin AVitamin A +107.1%
Contains more Vitamin B1Vitamin B1 +294.1%
Contains more Vitamin B3Vitamin B3 +1836.2%
Contains more Vitamin B6Vitamin B6 +11.8%
~equal in Vitamin D ~µg
~equal in Vitamin B2 ~0.158mg

All nutrients comparison - raw data values

Nutrient Buttermilk Apple pie DV% diff.
Fats 0.88g 11g 16%
Saturated fat 0.548g 3.797g 15%
Iron 0.05mg 1.21mg 15%
Polyunsaturated fat 0.033g 2.198g 14%
Calcium 116mg 11mg 11%
Calories 40kcal 237kcal 10%
Monounsaturated fat 0.254g 4.388g 10%
Carbs 4.79g 34g 10%
Phosphorus 89mg 24mg 9%
Vitamin B12 0.22µg 0.01µg 9%
Vitamin B1 0.034mg 0.134mg 8%
Manganese 0.002mg 0.182mg 8%
Vitamin B3 0.058mg 1.123mg 7%
Fiber 0g 1.6g 6%
Selenium 2µg 4%
Copper 0.011mg 0.046mg 4%
Vitamin B5 0.275mg 0.119mg 3%
Sodium 190mg 266mg 3%
Choline 17.7mg 3%
Protein 3.31g 1.9g 3%
Potassium 151mg 65mg 3%
Zinc 0.42mg 0.16mg 2%
Vitamin A 14µg 29µg 2%
Vitamin C 1mg 3.2mg 2%
Cholesterol 4mg 0mg 1%
Magnesium 11mg 7mg 1%
Net carbs 4.79g 32.4g N/A
Vitamin D 1IU 0%
Sugar 4.79g N/A
Vitamin E 0.05mg 0%
Vitamin B2 0.154mg 0.158mg 0%
Vitamin B6 0.034mg 0.038mg 0%
Vitamin K 0.1µg 0%
Folate 5µg 4µg 0%
Tryptophan 0.042mg 0.026mg 0%
Threonine 0.141mg 0.054mg 0%
Isoleucine 0.171mg 0.073mg 0%
Leucine 0.313mg 0.129mg 0%
Lysine 0.277mg 0.07mg 0%
Methionine 0.087mg 0.032mg 0%
Phenylalanine 0.171mg 0.088mg 0%
Valine 0.217mg 0.084mg 0%
Histidine 0.1mg 0.038mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 5% 90%
Protein: 3.31 g
Fats: 0.88 g
Carbs: 4.79 g
Water: 90.13 g
Other: 0.89 g
2% 11% 34% 52%
Protein: 1.9 g
Fats: 11 g
Carbs: 34 g
Water: 52.2 g
Other: 0.9 g
Contains more ProteinProtein +74.2%
Contains more WaterWater +72.7%
Contains more FatsFats +1150%
Contains more CarbsCarbs +609.8%
~equal in Other ~0.9g

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 30% 4%
Saturated fat: Sat. Fat 0.548 g
Monounsaturated fat: Mono. Fat 0.254 g
Polyunsaturated fat: Poly. Fat 0.033 g
37% 42% 21%
Saturated fat: Sat. Fat 3.797 g
Monounsaturated fat: Mono. Fat 4.388 g
Polyunsaturated fat: Poly. Fat 2.198 g
Contains less Sat. FatSaturated fat -85.6%
Contains more Mono. FatMonounsaturated fat +1627.6%
Contains more Poly. FatPolyunsaturated fat +6560.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Buttermilk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170874/nutrients
  2. Apple pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173239/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.