Béchamel sauce vs. Bratwurst — In-Depth Nutrition Comparison
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What are the differences between béchamel sauce and bratwurst?
- Béchamel sauce is higher in calcium, yet bratwurst is higher in vitamin B12, vitamin B1, selenium, zinc, vitamin B3, and vitamin B6.
- Bratwurst's daily need coverage for vitamin B12 is 99% more.
- Béchamel sauce has 18 times more calcium than bratwurst. While béchamel sauce has 126mg of calcium, bratwurst has only 7mg.
- The amount of sodium in béchamel sauce is lower.
We used Sauce, homemade, white, thin and Bratwurst, beef and pork, smoked types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +1700% |
| Contains less SodiumSodium | -61.3% |
| Contains more PotassiumPotassium | +73.6% |
| Contains more IronIron | +376.2% |
| Contains more CopperCopper | +515.4% |
| Contains more ZincZinc | +488.1% |
| Contains more PhosphorusPhosphorus | +28.7% |
| Contains more ManganeseManganese | +70.8% |
| Contains more SeleniumSelenium | +327.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +125% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +590.9% |
| Contains more Vitamin B2Vitamin B2 | +15.8% |
| Contains more Vitamin B3Vitamin B3 | +1091.6% |
| Contains more Vitamin B5Vitamin B5 | +103.5% |
| Contains more Vitamin B6Vitamin B6 | +387.8% |
| Contains more Vitamin B12Vitamin B12 | +790% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.77 g
Fats:
6.73 g
Carbs:
7.4 g
Water:
80.66 g
Other:
1.44 g
Protein:
12.2 g
Fats:
26.34 g
Carbs:
2 g
Water:
56.65 g
Other:
2.81 g
| Contains more CarbsCarbs | +270% |
| Contains more WaterWater | +42.4% |
| Contains more ProteinProtein | +223.6% |
| Contains more FatsFats | +291.4% |
| Contains more OtherOther | +95.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.152 g
Monounsaturated fat:
Mono. Fat
2.67 g
Polyunsaturated fat:
Poly. Fat
1.586 g
Saturated fat:
Sat. Fat
6.08 g
Monounsaturated fat:
Mono. Fat
8 g
Polyunsaturated fat:
Poly. Fat
1.58 g
| Contains less Sat. FatSaturated fat | -64.6% |
| Contains more Mono. FatMonounsaturated fat | +199.6% |
~equal in
Polyunsaturated fat
~1.58g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0.3µg | 2.67µg | 99% |
| Fats | 6.73g | 26.34g | 30% |
| Vitamin B1 | 0.055mg | 0.38mg | 27% |
| Cholesterol | 8mg | 78mg | 23% |
| Sodium | 328mg | 848mg | 23% |
| Selenium | 3.3µg | 14.1µg | 20% |
| Zinc | 0.42mg | 2.47mg | 19% |
| Saturated fat | 2.152g | 6.08g | 18% |
| Vitamin B3 | 0.261mg | 3.11mg | 18% |
| Protein | 3.77g | 12.2g | 17% |
| Monounsaturated fat | 2.67g | 8g | 13% |
| Vitamin B6 | 0.041mg | 0.2mg | 12% |
| Calcium | 126mg | 7mg | 12% |
| Calories | 105kcal | 297kcal | 10% |
| Iron | 0.21mg | 1mg | 10% |
| Vitamin A | 73µg | 0µg | 8% |
| Copper | 0.013mg | 0.08mg | 7% |
| Vitamin B5 | 0.339mg | 0.69mg | 7% |
| Vitamin D | 49IU | 6% | |
| Vitamin D | 1.2µg | 6% | |
| Phosphorus | 101mg | 130mg | 4% |
| Potassium | 163mg | 283mg | 4% |
| Choline | 14.1mg | 3% | |
| Vitamin B2 | 0.184mg | 0.213mg | 2% |
| Carbs | 7.4g | 2g | 2% |
| Vitamin C | 0.8mg | 0mg | 1% |
| Folate | 9µg | 4µg | 1% |
| Vitamin K | 0.6µg | 1% | |
| Manganese | 0.024mg | 0.041mg | 1% |
| Vitamin E | 0.17mg | 1% | |
| Net carbs | 7.3g | 2g | N/A |
| Magnesium | 15mg | 15mg | 0% |
| Sugar | 4.78g | 0g | N/A |
| Fiber | 0.1g | 0g | 0% |
| Polyunsaturated fat | 1.586g | 1.58g | 0% |
| Tryptophan | 0.046mg | 0.107mg | 0% |
| Threonine | 0.147mg | 0.465mg | 0% |
| Isoleucine | 0.198mg | 0.485mg | 0% |
| Leucine | 0.32mg | 0.81mg | 0% |
| Lysine | 0.259mg | 0.903mg | 0% |
| Methionine | 0.082mg | 0.364mg | 0% |
| Phenylalanine | 0.157mg | 0.405mg | 0% |
| Valine | 0.219mg | 0.464mg | 0% |
| Histidine | 0.089mg | 0.395mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
48%
Minerals Daily Need Coverage Score
19%
42%
Comparison summary
Which food is lower in Cholesterol?
Béchamel sauce is lower in Cholesterol (difference - 70mg)
Which food contains less Sodium?
Béchamel sauce contains less Sodium (difference - 520mg)
Which food is lower in Saturated fat?
Béchamel sauce is lower in Saturated fat (difference - 3.928g)
Which food is lower in glycemic index?
Béchamel sauce is lower in glycemic index (difference - 28)
Which food is cheaper?
Béchamel sauce is cheaper (difference - $3)
Which food is lower in Sugar?
Bratwurst is lower in Sugar (difference - 4.78g)
Which food is richer in minerals?
Bratwurst is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.