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Béchamel sauce vs. Cheesecake — In-Depth Nutrition Comparison

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Important differences between béchamel sauce and cheesecake

  • Béchamel sauce has more calcium, vitamin B12, and vitamin D; however, cheesecake has more choline, vitamin A, iron, and manganese.
  • Cheesecake's daily need coverage for saturated fat is 39% more.
  • Béchamel sauce has 3 times more vitamin D than cheesecake. Béchamel sauce has 49IU of vitamin D, while cheesecake has 18IU.
  • Béchamel sauce is lower in sodium.

The food varieties used in the comparison are Sauce, homemade, white, thin and Cheesecake commercially prepared.

Infographic

Béchamel sauce vs Cheesecake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 38% 14% 7.9% 4.3% 11% 43% 43% 3.1% 18%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 15% 7.9% 24% 6.7% 14% 40% 57% 18% 28%
Contains more MagnesiumMagnesium +36.4%
Contains more CalciumCalcium +147.1%
Contains more PotassiumPotassium +81.1%
Contains less SodiumSodium -25.1%
Contains more IronIron +200%
Contains more CopperCopper +53.8%
Contains more ZincZinc +21.4%
Contains more ManganeseManganese +483.3%
Contains more SeleniumSelenium +57.6%
~equal in Phosphorus ~93mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 24% 3.4% 18% 14% 42% 4.9% 20% 9.5% 38% 1.5% 6.8% 7.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 53% 11% 7.5% 7% 45% 3.7% 34% 12% 21% 11% 14% 25%
Contains more Vitamin CVitamin C +100%
Contains more Vitamin DVitamin D +140%
Contains more Vitamin B1Vitamin B1 +96.4%
Contains more Vitamin B3Vitamin B3 +33.8%
Contains more Vitamin B12Vitamin B12 +76.5%
Contains more Vitamin AVitamin A +117.8%
Contains more Vitamin EVitamin E +229.4%
Contains more Vitamin B5Vitamin B5 +68.4%
Contains more Vitamin B6Vitamin B6 +26.8%
Contains more Vitamin KVitamin K +633.3%
Contains more FolateFolate +100%
Contains more CholineCholine +225.5%
~equal in Vitamin B2 ~0.193mg

All nutrients comparison - raw data values

Nutrient Béchamel sauce Cheesecake DV% diff.
Saturated fat 2.152g 9.921g 35%
Fats 6.73g 22.5g 24%
Cholesterol 8mg 55mg 16%
Monounsaturated fat 2.67g 8.634g 15%
Calories 105kcal 321kcal 11%
Vitamin A 73µg 159µg 10%
Calcium 126mg 51mg 8%
Choline 14.1mg 45.9mg 6%
Carbs 7.4g 25.5g 6%
Iron 0.21mg 0.63mg 5%
Vitamin B12 0.3µg 0.17µg 5%
Vitamin B5 0.339mg 0.571mg 5%
Manganese 0.024mg 0.14mg 5%
Sodium 328mg 438mg 5%
Vitamin D 49IU 18IU 4%
Vitamin D 1.2µg 0.5µg 4%
Vitamin K 0.6µg 4.4µg 3%
Protein 3.77g 5.5g 3%
Selenium 3.3µg 5.2µg 3%
Vitamin E 0.17mg 0.56mg 3%
Vitamin B1 0.055mg 0.028mg 2%
Potassium 163mg 90mg 2%
Folate 9µg 18µg 2%
Magnesium 15mg 11mg 1%
Zinc 0.42mg 0.51mg 1%
Copper 0.013mg 0.02mg 1%
Vitamin B2 0.184mg 0.193mg 1%
Fiber 0.1g 0.4g 1%
Vitamin B6 0.041mg 0.052mg 1%
Phosphorus 101mg 93mg 1%
Vitamin C 0.8mg 0.4mg 0%
Net carbs 7.3g 25.1g N/A
Sugar 4.78g 21.8g N/A
Vitamin B3 0.261mg 0.195mg 0%
Polyunsaturated fat 1.586g 1.602g 0%
Tryptophan 0.046mg 0.064mg 0%
Threonine 0.147mg 0.222mg 0%
Isoleucine 0.198mg 0.281mg 0%
Leucine 0.32mg 0.464mg 0%
Lysine 0.259mg 0.372mg 0%
Methionine 0.082mg 0.136mg 0%
Phenylalanine 0.157mg 0.258mg 0%
Valine 0.219mg 0.314mg 0%
Histidine 0.089mg 0.133mg 0%
Omega-3 - DHA 0g 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 7% 7% 81%
Protein: 3.77 g
Fats: 6.73 g
Carbs: 7.4 g
Water: 80.66 g
Other: 1.44 g
6% 23% 26% 46%
Protein: 5.5 g
Fats: 22.5 g
Carbs: 25.5 g
Water: 45.6 g
Other: 0.9 g
Contains more WaterWater +76.9%
Contains more OtherOther +60%
Contains more ProteinProtein +45.9%
Contains more FatsFats +234.3%
Contains more CarbsCarbs +244.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 42% 25%
Saturated fat: Sat. Fat 2.152 g
Monounsaturated fat: Mono. Fat 2.67 g
Polyunsaturated fat: Poly. Fat 1.586 g
49% 43% 8%
Saturated fat: Sat. Fat 9.921 g
Monounsaturated fat: Mono. Fat 8.634 g
Polyunsaturated fat: Poly. Fat 1.602 g
Contains less Sat. FatSaturated fat -78.3%
Contains more Mono. FatMonounsaturated fat +223.4%
~equal in Polyunsaturated fat ~1.602g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cheesecake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172711/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.