Cabbage vs. Orange juice — In-Depth Nutrition Comparison
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A recap on differences between cabbage and orange juice
- Cabbage is higher in vitamin K, fiber, vitamin B6, and manganese, yet orange juice is higher in vitamin C.
- Cabbage covers your daily vitamin K needs 63% more than orange juice.
- Cabbage contains 13 times more fiber than orange juice. While cabbage contains 2.5g of fiber, orange juice contains only 0.2g.
- The amount of sugar in cabbage is lower.
Food varieties used in this article are Cabbage, raw and Orange juice, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +263.6% |
| Contains more IronIron | +135% |
| Contains more ZincZinc | +260% |
| Contains more PhosphorusPhosphorus | +52.9% |
| Contains more ManganeseManganese | +1042.9% |
| Contains more SeleniumSelenium | +200% |
| Contains more PotassiumPotassium | +17.6% |
| Contains more CopperCopper | +131.6% |
| Contains less SodiumSodium | -94.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +275% |
| Contains more Vitamin B2Vitamin B2 | +33.3% |
| Contains more Vitamin B5Vitamin B5 | +11.6% |
| Contains more Vitamin B6Vitamin B6 | +210% |
| Contains more Vitamin KVitamin K | +75900% |
| Contains more FolateFolate | +43.3% |
| Contains more CholineCholine | +72.6% |
| Contains more Vitamin CVitamin C | +36.6% |
| Contains more Vitamin AVitamin A | +100% |
| Contains more Vitamin B1Vitamin B1 | +47.5% |
| Contains more Vitamin B3Vitamin B3 | +70.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.28 g
Fats:
0.1 g
Carbs:
5.8 g
Water:
92.18 g
Other:
0.64 g
Protein:
0.7 g
Fats:
0.2 g
Carbs:
10.4 g
Water:
88.3 g
Other:
0.4 g
| Contains more ProteinProtein | +82.9% |
| Contains more OtherOther | +60% |
| Contains more FatsFats | +100% |
| Contains more CarbsCarbs | +79.3% |
~equal in
Water
~88.3g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.034 g
Monounsaturated fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.017 g
Saturated fat:
Sat. Fat
0.024 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.04 g
| Contains less Sat. FatSaturated fat | -29.4% |
| Contains more Mono. FatMonounsaturated fat | +111.8% |
| Contains more Poly. FatPolyunsaturated fat | +135.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 76µg | 0.1µg | 63% |
| Vitamin C | 36.6mg | 50mg | 15% |
| Fiber | 2.5g | 0.2g | 9% |
| Vitamin B6 | 0.124mg | 0.04mg | 6% |
| Manganese | 0.16mg | 0.014mg | 6% |
| Folate | 43µg | 30µg | 3% |
| Calcium | 40mg | 11mg | 3% |
| Copper | 0.019mg | 0.044mg | 3% |
| Iron | 0.47mg | 0.2mg | 3% |
| Fructose | 1.45g | 2% | |
| Vitamin B1 | 0.061mg | 0.09mg | 2% |
| Carbs | 5.8g | 10.4g | 2% |
| Calories | 25kcal | 45kcal | 1% |
| Zinc | 0.18mg | 0.05mg | 1% |
| Phosphorus | 26mg | 17mg | 1% |
| Sodium | 18mg | 1mg | 1% |
| Vitamin A | 5µg | 10µg | 1% |
| Vitamin E | 0.15mg | 0.04mg | 1% |
| Choline | 10.7mg | 6.2mg | 1% |
| Potassium | 170mg | 200mg | 1% |
| Protein | 1.28g | 0.7g | 1% |
| Vitamin B2 | 0.04mg | 0.03mg | 1% |
| Vitamin B3 | 0.234mg | 0.4mg | 1% |
| Fats | 0.1g | 0.2g | 0% |
| Net carbs | 3.3g | 10.2g | N/A |
| Magnesium | 12mg | 11mg | 0% |
| Sugar | 3.2g | 8.4g | N/A |
| Selenium | 0.3µg | 0.1µg | 0% |
| Vitamin B5 | 0.212mg | 0.19mg | 0% |
| Saturated fat | 0.034g | 0.024g | 0% |
| Monounsaturated fat | 0.017g | 0.036g | 0% |
| Polyunsaturated fat | 0.017g | 0.04g | 0% |
| Tryptophan | 0.011mg | 0.002mg | 0% |
| Threonine | 0.035mg | 0.008mg | 0% |
| Isoleucine | 0.03mg | 0.008mg | 0% |
| Leucine | 0.041mg | 0.013mg | 0% |
| Lysine | 0.044mg | 0.009mg | 0% |
| Methionine | 0.012mg | 0.003mg | 0% |
| Phenylalanine | 0.032mg | 0.009mg | 0% |
| Valine | 0.042mg | 0.011mg | 0% |
| Histidine | 0.022mg | 0.003mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
20%
Minerals Daily Need Coverage Score
10%
6%
Comparison summary
Which food contains less Sodium?
Orange juice contains less Sodium (difference - 17mg)
Which food is lower in Saturated fat?
Orange juice is lower in Saturated fat (difference - 0.01g)
Which food is lower in glycemic index?
Orange juice is lower in glycemic index (difference - 50)
Which food is cheaper?
Orange juice is cheaper (difference - $0.2)
Which food is lower in Sugar?
Cabbage is lower in Sugar (difference - 5.2g)
Which food is richer in minerals?
Cabbage is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.