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Caper vs. Brown rice — In-Depth Nutrition Comparison

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Differences between caper and brown rice

  • Caper has more copper, vitamin K, and iron, while brown rice has more manganese, vitamin B1, phosphorus, vitamin B3, selenium, and vitamin B6.
  • Caper's daily need coverage for sodium is 102% higher.
  • Brown rice contains 123 times less vitamin K than caper. Caper contains 24.6µg of vitamin K, while brown rice contains 0.2µg.
  • The amount of sodium in brown rice is lower.

The food types used in this comparison are Capers, canned and Rice, brown, long-grain, cooked.

Infographic

Caper vs Brown rice infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caper
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 12% 3.5% 63% 125% 8.7% 4.3% 306% 10% 6.5%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 0.9% 7.6% 21% 35% 19% 44% 0.52% 127% 32%
Contains more CalciumCalcium +1233.3%
Contains more IronIron +198.2%
Contains more CopperCopper +252.8%
Contains more MagnesiumMagnesium +18.2%
Contains more PotassiumPotassium +115%
Contains more ZincZinc +121.9%
Contains more PhosphorusPhosphorus +930%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +1148.7%
Contains more SeleniumSelenium +383.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caper
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 2.3% 18% 0% 4.5% 32% 12% 1.6% 5.3% 0% 62% 17% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.4% 0% 45% 16% 48% 23% 28% 0% 0.5% 6.8% 5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +417.6%
Contains more Vitamin B2Vitamin B2 +101.4%
Contains more Vitamin KVitamin K +12200%
Contains more FolateFolate +155.6%
Contains more Vitamin B1Vitamin B1 +888.9%
Contains more Vitamin B3Vitamin B3 +292.8%
Contains more Vitamin B5Vitamin B5 +1307.4%
Contains more Vitamin B6Vitamin B6 +434.8%
Contains more CholineCholine +41.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Caper Brown rice DV% diff.
Sodium 2348mg 4mg 102%
Manganese 0.078mg 0.974mg 39%
Copper 0.374mg 0.106mg 30%
Vitamin K 24.6µg 0.2µg 20%
Iron 1.67mg 0.56mg 14%
Vitamin B1 0.018mg 0.178mg 13%
Phosphorus 10mg 103mg 13%
Vitamin B3 0.652mg 2.561mg 12%
Starch 24.79g 10%
Vitamin B6 0.023mg 0.123mg 8%
Selenium 1.2µg 5.8µg 8%
Vitamin B5 0.027mg 0.38mg 7%
Carbs 4.89g 25.58g 7%
Fiber 3.2g 1.6g 6%
Calories 23kcal 123kcal 5%
Vitamin E 0.88mg 0.17mg 5%
Vitamin B2 0.139mg 0.069mg 5%
Vitamin C 4.3mg 0mg 5%
Zinc 0.32mg 0.71mg 4%
Folate 23µg 9µg 4%
Calcium 40mg 3mg 4%
Vitamin A 7µg 0µg 1%
Monounsaturated fat 0.063g 0.369g 1%
Magnesium 33mg 39mg 1%
Protein 2.36g 2.74g 1%
Potassium 40mg 86mg 1%
Fats 0.86g 0.97g 0%
Net carbs 1.69g 23.98g N/A
Sugar 0.41g 0.24g N/A
Choline 6.5mg 9.2mg 0%
Saturated fat 0.233g 0.26g 0%
Polyunsaturated fat 0.304g 0.366g 0%
Tryptophan 0.033mg 0%
Threonine 0.095mg 0%
Isoleucine 0.109mg 0%
Leucine 0.214mg 0%
Lysine 0.099mg 0%
Methionine 0.058mg 0%
Phenylalanine 0.133mg 0%
Valine 0.151mg 0%
Histidine 0.066mg 0%
Omega-3 - ALA 0.011g N/A
Omega-3 - DPA 0.001g 0g N/A
Omega-6 - Linoleic acid 0.355g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Caper
2
2% 5% 84% 8%
Protein: 2.36 g
Fats: 0.86 g
Carbs: 4.89 g
Water: 83.85 g
Other: 8.04 g
3% 26% 70%
Protein: 2.74 g
Fats: 0.97 g
Carbs: 25.58 g
Water: 70.27 g
Other: 0.44 g
Contains more WaterWater +19.3%
Contains more OtherOther +1727.3%
Contains more ProteinProtein +16.1%
Contains more FatsFats +12.8%
Contains more CarbsCarbs +423.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Caper
1
39% 11% 51%
Saturated fat: Sat. Fat 0.233 g
Monounsaturated fat: Mono. Fat 0.063 g
Polyunsaturated fat: Poly. Fat 0.304 g
26% 37% 37%
Saturated fat: Sat. Fat 0.26 g
Monounsaturated fat: Mono. Fat 0.369 g
Polyunsaturated fat: Poly. Fat 0.366 g
Contains less Sat. FatSaturated fat -10.4%
Contains more Mono. FatMonounsaturated fat +485.7%
Contains more Poly. FatPolyunsaturated fat +20.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172238/nutrients
  2. Brown rice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169704/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.