Caper vs. Welsh onion — In-Depth Nutrition Comparison
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What are the differences between caper and welsh onion?
- Caper is higher in copper and iron, yet welsh onion is higher in vitamin K, vitamin C, vitamin A, phosphorus, and potassium.
- Welsh onion's daily need coverage for vitamin K is 141% more.
- Caper has 138 times more sodium than welsh onion. While caper has 2348mg of sodium, welsh onion has only 17mg.
We used Capers, canned and Onions, welsh, raw types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +43.5% |
| Contains more CalciumCalcium | +122.2% |
| Contains more IronIron | +36.9% |
| Contains more CopperCopper | +434.3% |
| Contains more SeleniumSelenium | +100% |
| Contains more PotassiumPotassium | +430% |
| Contains more ZincZinc | +62.5% |
| Contains more PhosphorusPhosphorus | +390% |
| Contains less SodiumSodium | -99.3% |
| Contains more ManganeseManganese | +75.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +72.5% |
| Contains more Vitamin B2Vitamin B2 | +54.4% |
| Contains more Vitamin B3Vitamin B3 | +63% |
| Contains more FolateFolate | +43.8% |
| Contains more CholineCholine | +22.6% |
| Contains more Vitamin CVitamin C | +527.9% |
| Contains more Vitamin B1Vitamin B1 | +177.8% |
| Contains more Vitamin B5Vitamin B5 | +525.9% |
| Contains more Vitamin B6Vitamin B6 | +213% |
| Contains more Vitamin KVitamin K | +686.2% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 24.6µg | 193.4µg | 141% |
| Sodium | 2348mg | 17mg | 101% |
| Copper | 0.374mg | 0.07mg | 34% |
| Vitamin C | 4.3mg | 27mg | 25% |
| Phosphorus | 10mg | 49mg | 6% |
| Iron | 1.67mg | 1.22mg | 6% |
| Potassium | 40mg | 212mg | 5% |
| Vitamin B6 | 0.023mg | 0.072mg | 4% |
| Vitamin B2 | 0.139mg | 0.09mg | 4% |
| Vitamin B5 | 0.027mg | 0.169mg | 3% |
| Manganese | 0.078mg | 0.137mg | 3% |
| Vitamin B1 | 0.018mg | 0.05mg | 3% |
| Fiber | 3.2g | 2.4g | 3% |
| Zinc | 0.32mg | 0.52mg | 2% |
| Calcium | 40mg | 18mg | 2% |
| Magnesium | 33mg | 23mg | 2% |
| Folate | 23µg | 16µg | 2% |
| Vitamin E | 0.88mg | 0.51mg | 2% |
| Vitamin B3 | 0.652mg | 0.4mg | 2% |
| Saturated fat | 0.233g | 0.067g | 1% |
| Polyunsaturated fat | 0.304g | 0.156g | 1% |
| Calories | 23kcal | 34kcal | 1% |
| Protein | 2.36g | 1.9g | 1% |
| Selenium | 1.2µg | 0.6µg | 1% |
| Vitamin A | 7µg | 1% | |
| Carbs | 4.89g | 6.5g | 1% |
| Fats | 0.86g | 0.4g | 1% |
| Net carbs | 1.69g | 4.1g | N/A |
| Sugar | 0.41g | 2.18g | N/A |
| Choline | 6.5mg | 5.3mg | 0% |
| Monounsaturated fat | 0.063g | 0.056g | 0% |
| Tryptophan | 0.021mg | 0% | |
| Threonine | 0.074mg | 0% | |
| Isoleucine | 0.081mg | 0% | |
| Leucine | 0.113mg | 0% | |
| Lysine | 0.095mg | 0% | |
| Methionine | 0.021mg | 0% | |
| Phenylalanine | 0.061mg | 0% | |
| Valine | 0.084mg | 0% | |
| Histidine | 0.033mg | 0% | |
| Omega-3 - DPA | 0.001g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.36 g
Fats:
0.86 g
Carbs:
4.89 g
Water:
83.85 g
Other:
8.04 g
Protein:
1.9 g
Fats:
0.4 g
Carbs:
6.5 g
Water:
90.5 g
Other:
0.7 g
| Contains more ProteinProtein | +24.2% |
| Contains more FatsFats | +115% |
| Contains more OtherOther | +1048.6% |
| Contains more CarbsCarbs | +32.9% |
~equal in
Water
~90.5g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.233 g
Monounsaturated fat:
Mono. Fat
0.063 g
Polyunsaturated fat:
Poly. Fat
0.304 g
Saturated fat:
Sat. Fat
0.067 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.156 g
| Contains more Mono. FatMonounsaturated fat | +12.5% |
| Contains more Poly. FatPolyunsaturated fat | +94.9% |
| Contains less Sat. FatSaturated fat | -71.2% |
