Caramel vs. Sun-dried tomato — In-Depth Nutrition Comparison
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Significant differences between caramel and sun-dried tomato
- The amount of vitamin C, copper, potassium, iron, vitamin A, fiber, vitamin B3, vitamin B6, manganese, and magnesium in sun-dried tomato is higher than in caramel.
- Sun-dried tomato covers your daily vitamin C needs 113% more than caramel.
- Caramel has a higher glycemic index. The glycemic index of caramel is 65, while the glycemic index of sun-dried tomato is 30.
Specific food types used in this comparison are Candies, caramels and Tomatoes, sun-dried, packed in oil, drained.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +193.6% |
Contains more MagnesiumMagnesium | +376.5% |
Contains more PotassiumPotassium | +631.3% |
Contains more IronIron | +1814.3% |
Contains more CopperCopper | +2527.8% |
Contains more ZincZinc | +77.3% |
Contains more PhosphorusPhosphorus | +21.9% |
Contains more ManganeseManganese | +4136.4% |
Contains more SeleniumSelenium | +66.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B5Vitamin B5 | +29.4% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +25350% |
Contains more Vitamin AVitamin A | +433.3% |
Contains more Vitamin B1Vitamin B1 | +87.4% |
Contains more Vitamin B2Vitamin B2 | +49.6% |
Contains more Vitamin B3Vitamin B3 | +2352.7% |
Contains more Vitamin B6Vitamin B6 | +469.6% |
Contains more FolateFolate | +475% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 0.4mg | 101.8mg | 113% |
Copper | 0.018mg | 0.473mg | 51% |
Potassium | 214mg | 1565mg | 40% |
Iron | 0.14mg | 2.68mg | 32% |
Fiber | 0g | 5.8g | 23% |
Vitamin B3 | 0.148mg | 3.63mg | 22% |
Vitamin B6 | 0.056mg | 0.319mg | 20% |
Manganese | 0.011mg | 0.466mg | 20% |
Carbs | 77g | 23.33g | 18% |
Monounsaturated fat | 1.542g | 8.663g | 18% |
Magnesium | 17mg | 81mg | 15% |
Vitamin B12 | 0.3µg | 0µg | 13% |
Vitamin B2 | 0.256mg | 0.383mg | 10% |
Calcium | 138mg | 47mg | 9% |
Polyunsaturated fat | 3.478g | 2.06g | 9% |
Fats | 8.1g | 14.08g | 9% |
Calories | 382kcal | 213kcal | 8% |
Vitamin B1 | 0.103mg | 0.193mg | 8% |
Vitamin A | 12µg | 64µg | 6% |
Folate | 4µg | 23µg | 5% |
Phosphorus | 114mg | 139mg | 4% |
Vitamin E | 0.46mg | 3% | |
Zinc | 0.44mg | 0.78mg | 3% |
Saturated fat | 2.476g | 1.893g | 3% |
Vitamin B5 | 0.62mg | 0.479mg | 3% |
Vitamin K | 1.8µg | 2% | |
Selenium | 1.8µg | 3µg | 2% |
Cholesterol | 7mg | 0mg | 2% |
Sodium | 245mg | 266mg | 1% |
Protein | 4.6g | 5.06g | 1% |
Choline | 8mg | 1% | |
Net carbs | 77g | 17.53g | N/A |
Sugar | 65.5g | N/A | |
Tryptophan | 0.06mg | 0.037mg | 0% |
Threonine | 0.192mg | 0.128mg | 0% |
Isoleucine | 0.258mg | 0.121mg | 0% |
Leucine | 0.417mg | 0.185mg | 0% |
Lysine | 0.338mg | 0.186mg | 0% |
Methionine | 0.107mg | 0.044mg | 0% |
Phenylalanine | 0.205mg | 0.131mg | 0% |
Valine | 0.285mg | 0.13mg | 0% |
Histidine | 0.115mg | 0.077mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.6 g
Fats:
8.1 g
Carbs:
77 g
Water:
8.5 g
Other:
1.8 g
Protein:
5.06 g
Fats:
14.08 g
Carbs:
23.33 g
Water:
53.83 g
Other:
3.7 g
Contains more CarbsCarbs | +230% |
Contains more FatsFats | +73.8% |
Contains more WaterWater | +533.3% |
Contains more OtherOther | +105.6% |
~equal in
Protein
~5.06g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.476 g
Monounsaturated fat:
Mono. Fat
1.542 g
Polyunsaturated fat:
Poly. Fat
3.478 g
Saturated fat:
Sat. Fat
1.893 g
Monounsaturated fat:
Mono. Fat
8.663 g
Polyunsaturated fat:
Poly. Fat
2.06 g
Contains more Poly. FatPolyunsaturated fat | +68.8% |
Contains less Sat. FatSaturated fat | -23.5% |
Contains more Mono. FatMonounsaturated fat | +461.8% |