What are the main differences between carp and roe? Carp is richer in iron, while roe is higher in vitamin B12, vitamin B2, selenium, folate, vitamin C, vitamin B1, copper, and vitamin B5. Roe's daily need coverage for vitamin B12 is 420% higher. Roe has 2 times less iron than carp. Carp has 1.59mg of iron, while roe has 0.77mg. Carp is lower in cholesterol. Roe has a higher glycemic index (27) than carp (0). We used Fish, carp, cooked, dry heat and Fish, roe, mixed species, cooked, dry heat types in this comparison.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
3 oz - 85g 1 fillet - 170g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
27%
16%
38%
60%
24%
52%
228%
8.2%
6.5%
88%
2
100 g
300 g
1 oz - 28.35g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
8.4%
25%
29%
43%
35%
221%
15%
1.7%
282%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
3 oz - 85g 1 fillet - 170g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
5.3%
0%
3.3%
0%
35%
16%
39%
52%
51%
184%
0%
13%
7
100 g
300 g
1 oz - 28.35g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
55%
0%
30%
0%
69%
219%
41%
69%
43%
1443%
0%
69%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
1.47µg
11.54µg
420%
Cholesterol
84mg
479mg
132%
Vitamin B2
0.07mg
0.949mg
68%
Selenium
16.2µg
51.7µg
65%
Folate
17µg
92µg
19%
Vitamin C
1.6mg
16.4mg
16%
Protein
22.86g
28.62g
12%
Vitamin B1
0.14mg
0.277mg
11%
Iron
1.59mg
0.77mg
10%
Polyunsaturated fat
1.835g
3.404g
10%
Vitamin A
10µg
91µg
9%
Copper
0.073mg
0.128mg
6%
Zinc
1.9mg
1.28mg
6%
Vitamin B5
0.87mg
1.154mg
6%
Potassium
427mg
283mg
4%
Magnesium
38mg
26mg
3%
Vitamin B6
0.219mg
0.185mg
3%
Calories
162kcal
204kcal
2%
Fats
7.17g
8.23g
2%
Calcium
52mg
28mg
2%
Phosphorus
531mg
515mg
2%
Sodium
63mg
117mg
2%
Manganese
0.05mg
0.013mg
2%
Saturated fat
1.388g
1.866g
2%
Monounsaturated fat
2.985g
2.129g
2%
Carbs
0g
1.92g
1%
Vitamin B3
2.1mg
2.192mg
1%
Protein per 100 calories
14g
14g
N/A
Calories per 10 g protein
71kcal
71kcal
N/A
Weight per 100 calories
62g
49g
N/A
Unsaturated / Saturated Fat ratio
3.5
3
N/A
Net carbs
0g
1.92g
N/A
Tryptophan
0.256mg
0.375mg
0%
Threonine
1.002mg
1.305mg
0%
Isoleucine
1.054mg
1.465mg
0%
Leucine
1.858mg
2.509mg
0%
Lysine
2.1mg
2.179mg
0%
Methionine
0.677mg
0.71mg
0%
Phenylalanine
0.893mg
1.401mg
0%
Valine
1.178mg
1.676mg
0%
Histidine
0.673mg
0.778mg
0%
Omega-3 - EPA
0.305g
1.26g
N/A
Omega-3 - DHA
0.146g
1.747g
N/A
Omega-3 - DPA
0.105g
0.105g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
23%
7%
70%
Protein:
22.86 g
Fats:
7.17 g
Carbs:
0 g
Water:
69.63 g
Other:
0.34 g
4
29%
8%
2%
59%
3%
Protein:
28.62 g
Fats:
8.23 g
Carbs:
1.92 g
Water:
58.63 g
Other:
2.6 g
Contains
more
Water Water
+18.8%
Contains
more
Protein Protein
+25.2%
Contains
more
Fats Fats
+14.8%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+664.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
22%
48%
30%
Saturated fat:
Sat. Fat
1.388 g
Monounsaturated fat:
Mono. Fat
2.985 g
Polyunsaturated fat:
Poly. Fat
1.835 g
1
25%
29%
46%
Saturated fat:
Sat. Fat
1.866 g
Monounsaturated fat:
Mono. Fat
2.129 g
Polyunsaturated fat:
Poly. Fat
3.404 g
Contains
less
Sat. Fat Saturated fat
-25.6%
Contains
more
Mono. Fat Monounsaturated fat
+40.2%
Contains
more
Poly. Fat Polyunsaturated fat
+85.5%