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Celeriac vs. Feijoa — In-Depth Nutrition Comparison

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A recap on differences between celeriac and feijoa

  • Celeriac has more vitamin K, phosphorus, vitamin B6, and iron; however, feijoa is higher in vitamin C and fiber.
  • Celeriac covers your daily vitamin K needs 31% more than feijoa.
  • Feijoa contains 33 times less sodium than celeriac. Celeriac contains 100mg of sodium, while feijoa contains 3mg.

Food varieties used in this article are Celeriac, raw and Feijoa, raw.

Infographic

Celeriac vs Feijoa infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 26% 26% 23% 9% 49% 13% 21% 3.8%
Feijoa
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 15% 5.3% 12% 1.6% 8.1% 0.39% 11% 0%
Contains more MagnesiumMagnesium +122.2%
Contains more CalciumCalcium +152.9%
Contains more PotassiumPotassium +74.4%
Contains more IronIron +400%
Contains more CopperCopper +94.4%
Contains more ZincZinc +450%
Contains more PhosphorusPhosphorus +505.3%
Contains more ManganeseManganese +88.1%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -97%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 0% 7.2% 0% 13% 14% 13% 21% 38% 0% 103% 6% 4.9%
Feijoa
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 110% 0% 3.2% 0% 1.5% 4.2% 5.5% 14% 15% 0% 8.8% 17% 0%
Contains more Vitamin EVitamin E +125%
Contains more Vitamin B1Vitamin B1 +733.3%
Contains more Vitamin B2Vitamin B2 +233.3%
Contains more Vitamin B3Vitamin B3 +137.3%
Contains more Vitamin B5Vitamin B5 +51.1%
Contains more Vitamin B6Vitamin B6 +146.3%
Contains more Vitamin KVitamin K +1071.4%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +311.3%
Contains more FolateFolate +187.5%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Celeriac Feijoa DV% diff.
Vitamin K 41µg 3.5µg 31%
Vitamin C 8mg 32.9mg 28%
Fiber 1.8g 6.4g 18%
Phosphorus 115mg 19mg 14%
Vitamin B6 0.165mg 0.067mg 8%
Iron 0.7mg 0.14mg 7%
Fructose 2.95g 4%
Vitamin B1 0.05mg 0.006mg 4%
Potassium 300mg 172mg 4%
Folate 8µg 23µg 4%
Copper 0.07mg 0.036mg 4%
Sodium 100mg 3mg 4%
Vitamin B2 0.06mg 0.018mg 3%
Manganese 0.158mg 0.084mg 3%
Vitamin B3 0.7mg 0.295mg 3%
Calcium 43mg 17mg 3%
Magnesium 20mg 9mg 3%
Zinc 0.33mg 0.06mg 2%
Vitamin B5 0.352mg 0.233mg 2%
Carbs 9.2g 15.21g 2%
Choline 9mg 2%
Protein 1.5g 0.71g 2%
Calories 42kcal 61kcal 1%
Selenium 0.7µg 1%
Vitamin E 0.36mg 0.16mg 1%
Fats 0.3g 0.42g 0%
Net carbs 7.4g 8.81g N/A
Sugar 1.6g 8.2g N/A
Saturated fat 0.079g 0.104g 0%
Monounsaturated fat 0.058g 0.056g 0%
Polyunsaturated fat 0.148g 0.136g 0%
Tryptophan 0.007mg 0%
Threonine 0.019mg 0%
Isoleucine 0.019mg 0%
Leucine 0.028mg 0%
Lysine 0.038mg 0%
Methionine 0.007mg 0%
Phenylalanine 0.019mg 0%
Valine 0.019mg 0%
Histidine 0.009mg 0%
Omega-3 - ALA 0.029g N/A
Omega-6 - Linoleic acid 0.107g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 88%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 9.2 g
Water: 88 g
Other: 1 g
Feijoa
2
15% 83%
Protein: 0.71 g
Fats: 0.42 g
Carbs: 15.21 g
Water: 83.28 g
Other: 0.38 g
Contains more ProteinProtein +111.3%
Contains more OtherOther +163.2%
Contains more FatsFats +40%
Contains more CarbsCarbs +65.3%
~equal in Water ~83.28g

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 20% 52%
Saturated fat: Sat. Fat 0.079 g
Monounsaturated fat: Mono. Fat 0.058 g
Polyunsaturated fat: Poly. Fat 0.148 g
Feijoa
0
35% 19% 46%
Saturated fat: Sat. Fat 0.104 g
Monounsaturated fat: Mono. Fat 0.056 g
Polyunsaturated fat: Poly. Fat 0.136 g
Contains less Sat. FatSaturated fat -24%
~equal in Monounsaturated fat ~0.056g
~equal in Polyunsaturated fat ~0.136g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Celeriac - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170400/nutrients
  2. Feijoa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168176/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.