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Celeriac vs. Steak — In-Depth Nutrition Comparison

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How are celeriac and steak different?

  • Celeriac is richer in vitamin K, while steak is higher in vitamin B12, selenium, zinc, vitamin B3, vitamin B6, iron, and vitamin B2.
  • Steak covers your daily need for vitamin B12, 92% more than celeriac.
  • Celeriac contains 26 times more vitamin K than steak. Celeriac contains 41µg of vitamin K, while steak contains 1.6µg.
  • Celeriac is lower in saturated fat.
  • Celeriac has a higher glycemic index (35) than steak (0).

Celeriac, raw and Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled types were used in this article.

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Celeriac vs Steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 26% 26% 23% 9% 49% 13% 21% 3.8%
Steak
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Contains more CalciumCalcium +258.3%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +15%
Contains more IronIron +242.9%
Contains more CopperCopper +21.4%
Contains more ZincZinc +1821.2%
Contains more PhosphorusPhosphorus +41.7%
Contains less SodiumSodium -42%
Contains more SeleniumSelenium +4442.9%
~equal in Potassium ~279mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 0% 7.2% 0% 13% 14% 13% 21% 38% 0% 103% 6% 4.9%
Steak
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +2462.5%
Contains more FolateFolate +33.3%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +48%
Contains more Vitamin B2Vitamin B2 +401.7%
Contains more Vitamin B3Vitamin B3 +635.6%
Contains more Vitamin B6Vitamin B6 +203%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Celeriac Steak DV% diff.
Vitamin B12 0µg 2.2µg 92%
Selenium 0.7µg 31.8µg 57%
Zinc 0.33mg 6.34mg 55%
Protein 1.5g 24.85g 47%
Saturated fat 0.079g 8.443g 38%
Vitamin K 41µg 1.6µg 33%
Fats 0.3g 19.02g 29%
Vitamin B3 0.7mg 5.149mg 28%
Vitamin B6 0.165mg 0.5mg 26%
Cholesterol 0mg 78mg 26%
Monounsaturated fat 0.058g 9.171g 23%
Iron 0.7mg 2.4mg 21%
Vitamin B2 0.06mg 0.301mg 19%
Calories 42kcal 271kcal 11%
Vitamin C 8mg 0mg 9%
Fiber 1.8g 0g 7%
Phosphorus 115mg 163mg 7%
Vitamin B5 0.352mg 7%
Manganese 0.158mg 7%
Polyunsaturated fat 0.148g 0.896g 5%
Calcium 43mg 12mg 3%
Carbs 9.2g 0g 3%
Choline 9mg 2%
Vitamin B1 0.05mg 0.074mg 2%
Vitamin E 0.36mg 2%
Sodium 100mg 58mg 2%
Copper 0.07mg 0.085mg 2%
Vitamin D 0µg 0.1µg 1%
Vitamin A 0µg 7µg 1%
Folate 8µg 6µg 1%
Potassium 300mg 279mg 1%
Magnesium 20mg 23mg 1%
Vitamin D 0IU 6IU 1%
Net carbs 7.4g 0g N/A
Sugar 1.6g 0g N/A
Tryptophan 0.278mg 0%
Threonine 1.171mg 0%
Isoleucine 1.157mg 0%
Leucine 2.142mg 0%
Lysine 2.38mg 0%
Methionine 0.672mg 0%
Phenylalanine 0.997mg 0%
Valine 1.242mg 0%
Histidine 0.931mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - DPA 0g 0.013g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 88%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 9.2 g
Water: 88 g
Other: 1 g
Steak
2
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +58.3%
Contains more OtherOther +85.2%
Contains more ProteinProtein +1556.7%
Contains more FatsFats +6240%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 20% 52%
Saturated fat: Sat. Fat 0.079 g
Monounsaturated fat: Mono. Fat 0.058 g
Polyunsaturated fat: Poly. Fat 0.148 g
Steak
2
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
Contains less Sat. FatSaturated fat -99.1%
Contains more Mono. FatMonounsaturated fat +15712.1%
Contains more Poly. FatPolyunsaturated fat +505.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Celeriac - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170400/nutrients
  2. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.