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Cellophane noodles vs. Croissant — In-Depth Nutrition Comparison

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Differences between cellophane noodles and croissant

  • Cellophane noodles contain less selenium, folate, vitamin B1, vitamin B2, vitamin B5, vitamin A, and vitamin B3 than croissant.
  • Croissant's daily need coverage for saturated fat is 58% higher.
  • The amount of sodium in cellophane noodles is lower.
  • Cellophane noodles have a lower glycemic index. The glycemic index of cellophane noodles is 39, while the glycemic index of croissant is 56.

The food types used in this comparison are Noodles, chinese, cellophane or long rice (mung beans), dehydrated and Croissants, butter.

Infographic

Cellophane noodles vs Croissant infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 7.5% 0.88% 81% 27% 11% 14% 1.3% 13% 43%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 10% 76% 27% 20% 45% 61% 43% 124%
Contains less SodiumSodium -97.9%
Contains more MagnesiumMagnesium +433.3%
Contains more CalciumCalcium +48%
Contains more PotassiumPotassium +1080%
Contains more ZincZinc +82.9%
Contains more PhosphorusPhosphorus +228.1%
Contains more ManganeseManganese +230%
Contains more SeleniumSelenium +187.3%
~equal in Iron ~2.03mg
~equal in Copper ~0.08mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.6% 0% 38% 0% 3.8% 6% 12% 0% 0% 1.5% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 69% 17% 0% 97% 56% 41% 52% 13% 20% 4.5% 66% 21%
Contains more CholineCholine +140.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +546.2%
Contains more Vitamin B1Vitamin B1 +158.7%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +994%
Contains more Vitamin B5Vitamin B5 +761%
Contains more Vitamin B6Vitamin B6 +16%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +4300%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Cellophane noodles Croissant DV% diff.
Saturated fat 0.017g 11.659g 53%
Fats 0.06g 21g 32%
Selenium 7.9µg 22.7µg 27%
Vitamin A 0µg 206µg 23%
Folate 2µg 88µg 22%
Cholesterol 0mg 67mg 22%
Sodium 10mg 467mg 20%
Vitamin B1 0.15mg 0.388mg 20%
Vitamin B2 0mg 0.241mg 19%
Protein 0.16g 8.2g 16%
Vitamin B5 0.1mg 0.861mg 15%
Monounsaturated fat 0.008g 5.525g 14%
Carbs 86.09g 45.8g 13%
Vitamin B3 0.2mg 2.188mg 12%
Choline 93.2mg 38.8mg 10%
Phosphorus 32mg 105mg 10%
Manganese 0.1mg 0.33mg 10%
Fiber 0.5g 2.6g 8%
Polyunsaturated fat 0.018g 1.094g 7%
Vitamin B12 0µg 0.16µg 7%
Vitamin E 0.13mg 0.84mg 5%
Calories 351kcal 406kcal 3%
Potassium 10mg 118mg 3%
Zinc 0.41mg 0.75mg 3%
Magnesium 3mg 16mg 3%
Iron 2.17mg 2.03mg 2%
Vitamin K 0µg 1.8µg 2%
Vitamin B6 0.05mg 0.058mg 1%
Calcium 25mg 37mg 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 85.59g 43.2g N/A
Sugar 0g 11.26g N/A
Copper 0.081mg 0.08mg 0%
Tryptophan 0.002mg 0.099mg 0%
Threonine 0.005mg 0.284mg 0%
Isoleucine 0.007mg 0.365mg 0%
Leucine 0.013mg 0.623mg 0%
Lysine 0.011mg 0.329mg 0%
Methionine 0.002mg 0.175mg 0%
Phenylalanine 0.01mg 0.416mg 0%
Valine 0.008mg 0.41mg 0%
Histidine 0.005mg 0.187mg 0%
Omega-3 - EPA 0g 0.003g N/A
Omega-3 - DHA 0g 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
86% 13%
Protein: 0.16 g
Fats: 0.06 g
Carbs: 86.09 g
Water: 13.42 g
Other: 0.27 g
8% 21% 46% 23% 2%
Protein: 8.2 g
Fats: 21 g
Carbs: 45.8 g
Water: 23.2 g
Other: 1.8 g
Contains more CarbsCarbs +88%
Contains more ProteinProtein +5025%
Contains more FatsFats +34900%
Contains more WaterWater +72.9%
Contains more OtherOther +566.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 19% 42%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.008 g
Polyunsaturated fat: Poly. Fat 0.018 g
64% 30% 6%
Saturated fat: Sat. Fat 11.659 g
Monounsaturated fat: Mono. Fat 5.525 g
Polyunsaturated fat: Poly. Fat 1.094 g
Contains less Sat. FatSaturated fat -99.9%
Contains more Mono. FatMonounsaturated fat +68962.5%
Contains more Poly. FatPolyunsaturated fat +5977.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cellophane noodles - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174258/nutrients
  2. Croissant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174987/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.