Cervelat vs. Tagliatelle — In-Depth Nutrition Comparison
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Differences between cervelat and tagliatelle
- Cervelat has more vitamin B12, vitamin C, vitamin B6, and zinc, while tagliatelle has more vitamin B1, folate, iron, and copper.
- Cervelat's daily need coverage for vitamin B12 is 216% higher.
- The amount of sodium in tagliatelle is lower.
- Cervelat has a lower glycemic index. The glycemic index of cervelat is 28, while the glycemic index of tagliatelle is 46.
The food types used in this comparison are Thuringer, cervelat, summer sausage, beef, pork and Pasta, fresh-refrigerated, plain, as purchased.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +45.3% |
| Contains more ZincZinc | +109.8% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +228.6% |
| Contains more CalciumCalcium | +66.7% |
| Contains more IronIron | +64.2% |
| Contains more CopperCopper | +52% |
| Contains more PhosphorusPhosphorus | +46.8% |
| Contains less SodiumSodium | -98% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B3Vitamin B3 | +28.7% |
| Contains more Vitamin B6Vitamin B6 | +179.6% |
| Contains more Vitamin B12Vitamin B12 | +1674.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +370% |
| Contains more Vitamin B2Vitamin B2 | +33% |
| Contains more FolateFolate | +8700% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
17.45 g
Fats:
30.43 g
Carbs:
3.33 g
Water:
45.18 g
Other:
3.61 g
Protein:
11.31 g
Fats:
2.3 g
Carbs:
54.73 g
Water:
31 g
Other:
0.66 g
| Contains more ProteinProtein | +54.3% |
| Contains more FatsFats | +1223% |
| Contains more WaterWater | +45.7% |
| Contains more OtherOther | +447% |
| Contains more CarbsCarbs | +1543.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
11.51 g
Monounsaturated fat:
Mono. Fat
12.97 g
Polyunsaturated fat:
Poly. Fat
1.2 g
Saturated fat:
Sat. Fat
0.328 g
Monounsaturated fat:
Mono. Fat
0.271 g
Polyunsaturated fat:
Poly. Fat
0.942 g
| Contains more Mono. FatMonounsaturated fat | +4686% |
| Contains more Poly. FatPolyunsaturated fat | +27.4% |
| Contains less Sat. FatSaturated fat | -97.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 5.5µg | 0.31µg | 216% |
| Sodium | 1300mg | 26mg | 55% |
| Saturated fat | 11.51g | 0.328g | 51% |
| Vitamin B1 | 0.15mg | 0.705mg | 46% |
| Folate | 2µg | 176µg | 44% |
| Fats | 30.43g | 2.3g | 43% |
| Selenium | 20.3µg | 37% | |
| Monounsaturated fat | 12.97g | 0.271g | 32% |
| Manganese | 0.547mg | 24% | |
| Vitamin C | 16.6mg | 0mg | 18% |
| Carbs | 3.33g | 54.73g | 17% |
| Iron | 2.04mg | 3.35mg | 16% |
| Choline | 78.9mg | 14% | |
| Vitamin B6 | 0.26mg | 0.093mg | 13% |
| Zinc | 2.56mg | 1.22mg | 12% |
| Protein | 17.45g | 11.31g | 12% |
| Vitamin B5 | 0.535mg | 11% | |
| Copper | 0.15mg | 0.228mg | 9% |
| Vitamin B2 | 0.33mg | 0.439mg | 8% |
| Magnesium | 14mg | 46mg | 8% |
| Phosphorus | 111mg | 163mg | 7% |
| Vitamin D | 1.1µg | 6% | |
| Vitamin B3 | 4.31mg | 3.35mg | 6% |
| Vitamin D | 44IU | 6% | |
| Calories | 362kcal | 288kcal | 4% |
| Vitamin A | 0µg | 14µg | 2% |
| Potassium | 260mg | 179mg | 2% |
| Polyunsaturated fat | 1.2g | 0.942g | 2% |
| Vitamin E | 0.22mg | 1% | |
| Vitamin K | 1.3µg | 1% | |
| Calcium | 9mg | 15mg | 1% |
| Net carbs | 3.33g | 54.73g | N/A |
| Cholesterol | 74mg | 73mg | 0% |
| Sugar | 0.85g | N/A | |
| Tryptophan | 0.143mg | 0% | |
| Threonine | 0.295mg | 0% | |
| Isoleucine | 0.431mg | 0% | |
| Leucine | 0.763mg | 0% | |
| Lysine | 0.214mg | 0% | |
| Methionine | 0.174mg | 0% | |
| Phenylalanine | 0.542mg | 0% | |
| Valine | 0.476mg | 0% | |
| Histidine | 0.226mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
82%
44%
Minerals Daily Need Coverage Score
56%
43%
Comparison summary
Which food is lower in Cholesterol?
Tagliatelle is lower in Cholesterol (difference - 1mg)
Which food is lower in Sugar?
Tagliatelle is lower in Sugar (difference - 0.85g)
Which food contains less Sodium?
Tagliatelle contains less Sodium (difference - 1274mg)
Which food is lower in Saturated fat?
Tagliatelle is lower in Saturated fat (difference - 11.182g)
Which food is lower in glycemic index?
Cervelat is lower in glycemic index (difference - 18)
Which food is cheaper?
Cervelat is cheaper (difference - $3.3)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.