Cream cheese vs. Tomato soup — In-Depth Nutrition Comparison
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What are the main differences between Cream cheese and Tomato soup?
- Cream cheese is richer in Vitamin A RAE, Vitamin B2, Phosphorus, Selenium, Vitamin B12, and Calcium, while Tomato soup is higher in Vitamin C.
- Cream cheese's daily need coverage for Saturated Fat is 101% higher.
We used Cheese, cream and Soup, tomato, canned, prepared with equal volume water, commercial types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+1112.5%
Contains
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Magnesium
+28.6%
Contains
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Phosphorus
+613.3%
Contains
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Zinc
+455.6%
Contains
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Selenium
+473.3%
Contains
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Iron
+163.6%
Contains
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Potassium
+108.3%
Contains
less
Sodium
-40.8%
Contains
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Copper
+61.1%
Contains
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Manganese
+509.1%
Contains
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Calcium
+1112.5%
Contains
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Magnesium
+28.6%
Contains
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Phosphorus
+613.3%
Contains
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Zinc
+455.6%
Contains
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Selenium
+473.3%
Contains
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Iron
+163.6%
Contains
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Potassium
+108.3%
Contains
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Sodium
-40.8%
Contains
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Copper
+61.1%
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Manganese
+509.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+478.6%
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Vitamin E
+405.9%
Contains
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Vitamin B1
+15%
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Vitamin B2
+3185.7%
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Vitamin B6
+33.3%
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Folate
+∞%
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Vitamin B12
+∞%
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Vitamin K
+40%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B3
+361.5%
Contains
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Vitamin A
+478.6%
Contains
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Vitamin E
+405.9%
Contains
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Vitamin B1
+15%
Contains
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Vitamin B2
+3185.7%
Contains
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Vitamin B6
+33.3%
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Folate
+∞%
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Vitamin B12
+∞%
Contains
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Vitamin K
+40%
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Vitamin C
+∞%
Contains
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Vitamin B3
+361.5%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+766.2%
Contains
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Fats
+16300%
Contains
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Other
+17.6%
Contains
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Carbs
+35%
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Water
+72.1%
Protein:
6.15 g
Fats:
34.44 g
Carbs:
5.52 g
Water:
52.62 g
Other:
1.27 g
Protein:
0.71 g
Fats:
0.21 g
Carbs:
7.45 g
Water:
90.55 g
Other:
1.08 g
Contains
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Protein
+766.2%
Contains
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Fats
+16300%
Contains
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Other
+17.6%
Contains
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Carbs
+35%
Contains
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Water
+72.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+13194%
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Polyunsaturated fat
+1826%
Contains
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Saturated Fat
-99.7%
Saturated Fat:
20.213 g
Monounsaturated Fat:
8.907 g
Polyunsaturated fat:
1.483 g
Saturated Fat:
0.056 g
Monounsaturated Fat:
0.067 g
Polyunsaturated fat:
0.077 g
Contains
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Monounsaturated Fat
+13194%
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Polyunsaturated fat
+1826%
Contains
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Saturated Fat
-99.7%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 5.52g | 6.95g |
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| Protein | 6.15g | 0.71g |
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| Fats | 34.44g | 0.21g |
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| Carbs | 5.52g | 7.45g |
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| Calories | 350kcal | 32kcal |
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| Starch | 0.35g |
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| Sugar | 3.76g | 4.03g |
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| Fiber | 0g | 0.5g |
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| Calcium | 97mg | 8mg |
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| Iron | 0.11mg | 0.29mg |
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| Magnesium | 9mg | 7mg |
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| Phosphorus | 107mg | 15mg |
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| Potassium | 132mg | 275mg |
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| Sodium | 314mg | 186mg |
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| Zinc | 0.5mg | 0.09mg |
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| Copper | 0.018mg | 0.029mg |
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| Manganese | 0.011mg | 0.067mg |
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| Selenium | 8.6µg | 1.5µg |
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| Vitamin A | 1111IU | 192IU |
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| Vitamin A RAE | 308µg | 10µg |
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| Vitamin E | 0.86mg | 0.17mg |
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| Vitamin C | 0mg | 6.3mg |
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| Vitamin B1 | 0.023mg | 0.02mg |
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| Vitamin B2 | 0.23mg | 0.007mg |
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| Vitamin B3 | 0.091mg | 0.42mg |
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| Vitamin B5 | 0.517mg |
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| Vitamin B6 | 0.056mg | 0.042mg |
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| Folate | 9µg | 0µg |
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| Vitamin B12 | 0.22µg | 0µg |
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| Vitamin K | 2.1µg | 1.5µg |
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| Tryptophan | 0.069mg |
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| Threonine | 0.233mg |
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| Isoleucine | 0.324mg |
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| Leucine | 0.657mg |
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| Lysine | 0.567mg |
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| Methionine | 0.191mg |
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| Phenylalanine | 0.291mg |
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| Valine | 0.395mg |
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| Histidine | 0.175mg |
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| Cholesterol | 101mg | 0mg |
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| Saturated Fat | 20.213g | 0.056g |
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| Omega-3 - EPA | 0.01g | 0g |
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| Omega-3 - DPA | 0.02g | 0g |
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| Monounsaturated Fat | 8.907g | 0.067g |
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| Polyunsaturated fat | 1.483g | 0.077g |
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| Omega-6 - Eicosadienoic acid | 0.007g |
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| Omega-6 - Linoleic acid | 0.807g |
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| Omega-6 - Gamma-linoleic acid | 0.002g |
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| Omega-3 - ALA | 0.125g |
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| Omega-3 - Eicosatrienoic acid | 0.002g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.036g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
5%
Minerals Daily Need Coverage Score
21%
10%
Comparison summary
Which food contains less Sodium?
Tomato soup contains less Sodium (difference - 128mg)
Which food is lower in Cholesterol?
Tomato soup is lower in Cholesterol (difference - 101mg)
Which food is lower in Saturated Fat?
Tomato soup is lower in Saturated Fat (difference - 20.157g)
Which food is cheaper?
Tomato soup is cheaper (difference - $3)
Which food is lower in Sugar?
Cream cheese is lower in Sugar (difference - 0.27g)
Which food is lower in glycemic index?
Cream cheese is lower in glycemic index (difference - 38)
Which food is richer in vitamins?
Cream cheese is relatively richer in vitamins
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.