Gruyere cheese vs. Duck egg — In-Depth Nutrition Comparison
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Differences between gruyere cheese and duck eggs
- Gruyere cheese has more calcium and phosphorus, while duck eggs have more vitamin B12, iron, choline, selenium, and vitamin B5.
- Duck eggs' daily need coverage for cholesterol is 258% higher.
- Duck eggs contain 16 times less calcium than gruyere cheese. Gruyere cheese contains 1011mg of calcium, while duck eggs contain 64mg.
- The amount of saturated fat in duck eggs is lower.
The food types used in this comparison are Cheese, gruyere and Egg, duck, whole, fresh, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +111.8% |
| Contains more CalciumCalcium | +1479.7% |
| Contains more ZincZinc | +176.6% |
| Contains more PhosphorusPhosphorus | +175% |
| Contains more PotassiumPotassium | +174.1% |
| Contains more IronIron | +2164.7% |
| Contains more CopperCopper | +93.8% |
| Contains less SodiumSodium | -79.6% |
| Contains more ManganeseManganese | +123.5% |
| Contains more SeleniumSelenium | +151% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +39.7% |
| Contains more Vitamin KVitamin K | +575% |
| Contains more Vitamin EVitamin E | +378.6% |
| Contains more Vitamin DVitamin D | +183.3% |
| Contains more Vitamin B1Vitamin B1 | +160% |
| Contains more Vitamin B2Vitamin B2 | +44.8% |
| Contains more Vitamin B3Vitamin B3 | +88.7% |
| Contains more Vitamin B5Vitamin B5 | +231.3% |
| Contains more Vitamin B6Vitamin B6 | +208.6% |
| Contains more Vitamin B12Vitamin B12 | +237.5% |
| Contains more FolateFolate | +700% |
| Contains more CholineCholine | +1610.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Cholesterol | 110mg | 884mg | 258% |
| Vitamin B12 | 1.6µg | 5.4µg | 158% |
| Calcium | 1011mg | 64mg | 95% |
| Saturated fat | 18.913g | 3.681g | 69% |
| Phosphorus | 605mg | 220mg | 55% |
| Iron | 0.17mg | 3.85mg | 46% |
| Choline | 15.4mg | 263.4mg | 45% |
| Selenium | 14.5µg | 36.4µg | 40% |
| Protein | 29.81g | 12.81g | 34% |
| Fats | 32.34g | 13.77g | 29% |
| Vitamin B5 | 0.562mg | 1.862mg | 26% |
| Sodium | 714mg | 146mg | 25% |
| Zinc | 3.9mg | 1.41mg | 23% |
| Folate | 10µg | 80µg | 18% |
| Vitamin B6 | 0.081mg | 0.25mg | 13% |
| Calories | 413kcal | 185kcal | 11% |
| Vitamin B2 | 0.279mg | 0.404mg | 10% |
| Monounsaturated fat | 10.043g | 6.525g | 9% |
| Vitamin A | 271µg | 194µg | 9% |
| Vitamin B1 | 0.06mg | 0.156mg | 8% |
| Vitamin E | 0.28mg | 1.34mg | 7% |
| Vitamin D | 0.6µg | 1.7µg | 6% |
| Vitamin D | 24IU | 69IU | 6% |
| Magnesium | 36mg | 17mg | 5% |
| Potassium | 81mg | 222mg | 4% |
| Copper | 0.032mg | 0.062mg | 3% |
| Polyunsaturated fat | 1.733g | 1.223g | 3% |
| Vitamin K | 2.7µg | 0.4µg | 2% |
| Manganese | 0.017mg | 0.038mg | 1% |
| Vitamin B3 | 0.106mg | 0.2mg | 1% |
| Net carbs | 0.36g | 1.45g | N/A |
| Carbs | 0.36g | 1.45g | 0% |
| Sugar | 0.36g | 0.93g | N/A |
| Tryptophan | 0.421mg | 0.26mg | 0% |
| Threonine | 1.089mg | 0.736mg | 0% |
| Isoleucine | 1.612mg | 0.598mg | 0% |
| Leucine | 3.102mg | 1.097mg | 0% |
| Lysine | 2.71mg | 0.951mg | 0% |
| Methionine | 0.822mg | 0.576mg | 0% |
| Phenylalanine | 1.743mg | 0.84mg | 0% |
| Valine | 2.243mg | 0.885mg | 0% |
| Histidine | 1.117mg | 0.32mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
29.81 g
Fats:
32.34 g
Carbs:
0.36 g
Water:
33.19 g
Other:
4.3 g
Protein:
12.81 g
Fats:
13.77 g
Carbs:
1.45 g
Water:
70.83 g
Other:
1.14 g
| Contains more ProteinProtein | +132.7% |
| Contains more FatsFats | +134.9% |
| Contains more OtherOther | +277.2% |
| Contains more CarbsCarbs | +302.8% |
| Contains more WaterWater | +113.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
18.913 g
Monounsaturated fat:
Mono. Fat
10.043 g
Polyunsaturated fat:
Poly. Fat
1.733 g
Saturated fat:
Sat. Fat
3.681 g
Monounsaturated fat:
Mono. Fat
6.525 g
Polyunsaturated fat:
Poly. Fat
1.223 g
| Contains more Mono. FatMonounsaturated fat | +53.9% |
| Contains more Poly. FatPolyunsaturated fat | +41.7% |
| Contains less Sat. FatSaturated fat | -80.5% |
