Mozzarella vs. English muffin — In-Depth Nutrition Comparison
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What are the main differences between mozzarella and English muffins?
- Mozzarella is richer in calcium, phosphorus, vitamin B12, zinc, and vitamin B2, while English muffins are higher in vitamin B1 and copper.
- Mozzarella's daily need coverage for calcium is 68% higher.
- English muffins have a higher glycemic index (77) than mozzarella (27).
We used Cheese, mozzarella, low sodium and English muffins, plain, unenriched, without calcium propionate (includes sourdough) types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +23.8% |
Contains more CalciumCalcium | +1305.8% |
Contains more ZincZinc | +347.1% |
Contains more PhosphorusPhosphorus | +294% |
Contains less SodiumSodium | -96.6% |
Contains more SeleniumSelenium | +∞% |
Contains more PotassiumPotassium | +37.9% |
Contains more IronIron | +256% |
Contains more CopperCopper | +377.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +120.8% |
Contains more Vitamin B6Vitamin B6 | +86% |
Contains more Vitamin B12Vitamin B12 | +2200% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +805% |
Contains more Vitamin B3Vitamin B3 | +1205% |
Contains more FolateFolate | +311.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Calcium | 731mg | 52mg | 68% |
Phosphorus | 524mg | 133mg | 56% |
Saturated fat | 10.867g | 0.259g | 48% |
Protein | 27.5g | 7.7g | 40% |
Vitamin B12 | 0.92µg | 0.04µg | 37% |
Selenium | 15.7µg | 29% | |
Fats | 17.1g | 1.8g | 24% |
Zinc | 3.13mg | 0.7mg | 22% |
Sodium | 16mg | 464mg | 19% |
Cholesterol | 54mg | 0mg | 18% |
Manganese | 0.357mg | 16% | |
Vitamin A | 137µg | 0µg | 15% |
Vitamin B2 | 0.34mg | 0.154mg | 14% |
Carbs | 3.1g | 46g | 14% |
Vitamin B1 | 0.02mg | 0.181mg | 13% |
Fiber | 0g | 2.7g | 11% |
Copper | 0.027mg | 0.129mg | 11% |
Monounsaturated fat | 4.844g | 0.302g | 11% |
Vitamin B5 | 0.446mg | 9% | |
Vitamin B3 | 0.12mg | 1.566mg | 9% |
Iron | 0.25mg | 0.89mg | 8% |
Folate | 9µg | 37µg | 7% |
Vitamin B6 | 0.08mg | 0.043mg | 3% |
Choline | 18.4mg | 3% | |
Polyunsaturated fat | 0.509g | 0.888g | 3% |
Vitamin K | 1.8µg | 2% | |
Calories | 280kcal | 235kcal | 2% |
Vitamin D | 0.3µg | 2% | |
Vitamin D | 13IU | 2% | |
Vitamin E | 0.15mg | 1% | |
Potassium | 95mg | 131mg | 1% |
Magnesium | 26mg | 21mg | 1% |
Vitamin C | 0mg | 0.1mg | 0% |
Net carbs | 3.1g | 43.3g | N/A |
Sugar | 1.23g | N/A | |
Tryptophan | 0.092mg | 0% | |
Threonine | 0.242mg | 0% | |
Isoleucine | 0.315mg | 0% | |
Leucine | 0.553mg | 0% | |
Lysine | 0.241mg | 0% | |
Methionine | 0.139mg | 0% | |
Phenylalanine | 0.379mg | 0% | |
Valine | 0.353mg | 0% | |
Histidine | 0.17mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
27.5 g
Fats:
17.1 g
Carbs:
3.1 g
Water:
49.9 g
Other:
2.4 g
Protein:
7.7 g
Fats:
1.8 g
Carbs:
46 g
Water:
42.1 g
Other:
2.4 g
Contains more ProteinProtein | +257.1% |
Contains more FatsFats | +850% |
Contains more WaterWater | +18.5% |
Contains more CarbsCarbs | +1383.9% |
~equal in
Other
~2.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
10.867 g
Monounsaturated fat:
Mono. Fat
4.844 g
Polyunsaturated fat:
Poly. Fat
0.509 g
Saturated fat:
Sat. Fat
0.259 g
Monounsaturated fat:
Mono. Fat
0.302 g
Polyunsaturated fat:
Poly. Fat
0.888 g
Contains more Mono. FatMonounsaturated fat | +1504% |
Contains less Sat. FatSaturated fat | -97.6% |
Contains more Poly. FatPolyunsaturated fat | +74.5% |