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Parmigiano-Reggiano vs. Roe — In-Depth Nutrition Comparison

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Differences between parmigiano-Reggiano and roe

  • Parmigiano-Reggiano has more calcium, phosphorus, and zinc, while roe has more vitamin B12, selenium, vitamin B2, and vitamin B1.
  • Roe's daily need coverage for vitamin B12 is 387% higher.
  • Roe contains 40 times less calcium than parmigiano-Reggiano. Parmigiano-Reggiano contains 1109mg of calcium, while roe contains 28mg.
  • The amount of sodium in roe is lower.

The food types used in this comparison are Cheese, parmesan, dry grated, reduced fat and Fish, roe, mixed species, cooked, dry heat.

Infographic

Parmigiano-Reggiano vs Roe infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Roe
Roe
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 8.4% 25% 29% 43% 35% 221% 15% 1.7% 282%
Contains more MagnesiumMagnesium +46.2%
Contains more CalciumCalcium +3860.7%
Contains more IronIron +16.9%
Contains more CopperCopper +85.9%
Contains more ZincZinc +202.3%
Contains more PhosphorusPhosphorus +41.6%
Contains more ManganeseManganese +553.8%
Contains more PotassiumPotassium +126.4%
Contains less SodiumSodium -92.3%
Contains more SeleniumSelenium +192.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Roe
Roe
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 55% 30% 0% 0% 69% 219% 41% 69% 43% 1443% 0% 69% 0%
Contains more Vitamin AVitamin A +75.8%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +855.2%
Contains more Vitamin B2Vitamin B2 +95.3%
Contains more Vitamin B3Vitamin B3 +1822.8%
Contains more Vitamin B5Vitamin B5 +255.1%
Contains more Vitamin B6Vitamin B6 +277.6%
Contains more Vitamin B12Vitamin B12 +410.6%
Contains more FolateFolate +820%

All nutrients comparison - raw data values

Nutrient Parmigiano-Reggiano Roe DV% diff.
Vitamin B12 2.26µg 11.54µg 387%
Cholesterol 88mg 479mg 130%
Calcium 1109mg 28mg 108%
Selenium 17.7µg 51.7µg 62%
Sodium 1529mg 117mg 61%
Saturated fat 13.317g 1.866g 52%
Vitamin B2 0.486mg 0.949mg 36%
Phosphorus 729mg 515mg 31%
Zinc 3.87mg 1.28mg 24%
Vitamin B1 0.029mg 0.277mg 21%
Folate 10µg 92µg 21%
Polyunsaturated fat 0.462g 3.404g 20%
Vitamin C 0mg 16.4mg 18%
Fats 20g 8.23g 18%
Vitamin B5 0.325mg 1.154mg 17%
Protein 20g 28.62g 17%
Vitamin B3 0.114mg 2.192mg 13%
Copper 0.238mg 0.128mg 12%
Monounsaturated fat 6.098g 2.129g 10%
Vitamin B6 0.049mg 0.185mg 10%
Vitamin A 160µg 91µg 8%
Potassium 125mg 283mg 5%
Choline 20.7mg 4%
Calories 265kcal 204kcal 3%
Manganese 0.085mg 0.013mg 3%
Magnesium 38mg 26mg 3%
Vitamin D 0.4µg 2%
Iron 0.9mg 0.77mg 2%
Vitamin D 15IU 2%
Vitamin E 0.17mg 1%
Vitamin K 1.7µg 1%
Carbs 1.37g 1.92g 0%
Net carbs 1.37g 1.92g N/A
Tryptophan 0.24mg 0.375mg 0%
Threonine 1.519mg 1.305mg 0%
Isoleucine 1.2mg 1.465mg 0%
Leucine 2.983mg 2.509mg 0%
Lysine 2.459mg 2.179mg 0%
Methionine 0.369mg 0.71mg 0%
Phenylalanine 1.604mg 1.401mg 0%
Valine 1.498mg 1.676mg 0%
Histidine 0.752mg 0.778mg 0%
Omega-3 - EPA 0g 1.26g N/A
Omega-3 - DHA 0g 1.747g N/A
Omega-3 - DPA 0g 0.105g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
Roe
Roe
3
29% 8% 2% 59% 3%
Protein: 28.62 g
Fats: 8.23 g
Carbs: 1.92 g
Water: 58.63 g
Other: 2.6 g
Contains more FatsFats +143%
Contains more OtherOther +208.8%
Contains more ProteinProtein +43.1%
Contains more CarbsCarbs +40.1%
Contains more WaterWater +15.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
Roe
Roe
2
25% 29% 46%
Saturated fat: Sat. Fat 1.866 g
Monounsaturated fat: Mono. Fat 2.129 g
Polyunsaturated fat: Poly. Fat 3.404 g
Contains more Mono. FatMonounsaturated fat +186.4%
Contains less Sat. FatSaturated fat -86%
Contains more Poly. FatPolyunsaturated fat +636.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients
  2. Roe - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174239/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.