Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Romano cheese vs. Leberkäse — In-Depth Nutrition Comparison

Compare

How are romano cheese and leberkäse different?

  • Romano cheese is richer in calcium and phosphorus, while leberkäse is higher in vitamin B12, vitamin A, vitamin B2, iron, vitamin B3, vitamin B5, and selenium.
  • Leberkäse covers your daily need for vitamin B12, 976% more than romano cheese.
  • Romano cheese contains 133 times more calcium than leberkäse. Romano cheese contains 1064mg of calcium, while leberkäse contains 8mg.
  • Leberkäse is lower in saturated fat.

Cheese, romano and Liver cheese, pork types were used in this article.

Infographic

Romano cheese vs Leberkäse infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 319% 7.6% 29% 10% 70% 326% 187% 2.6% 79%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.4% 20% 406% 128% 101% 89% 160% 26% 199%
Contains more MagnesiumMagnesium +241.7%
Contains more CalciumCalcium +13200%
Contains more PhosphorusPhosphorus +267.1%
Contains more PotassiumPotassium +162.8%
Contains more IronIron +1306.5%
Contains more CopperCopper +1176.7%
Contains more ZincZinc +43.4%
Contains less SodiumSodium -14.5%
Contains more ManganeseManganese +900%
Contains more SeleniumSelenium +151.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 32% 4.6% 7.5% 9.3% 85% 1.4% 25% 20% 140% 5.5% 5.3% 8.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1751% 0% 0% 53% 514% 221% 212% 108% 3069% 0% 78% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +5370.8%
Contains more Vitamin B1Vitamin B1 +473%
Contains more Vitamin B2Vitamin B2 +501.9%
Contains more Vitamin B3Vitamin B3 +15183.1%
Contains more Vitamin B5Vitamin B5 +734%
Contains more Vitamin B6Vitamin B6 +452.9%
Contains more Vitamin B12Vitamin B12 +2092%
Contains more FolateFolate +1385.7%

All nutrients comparison - raw data values

Nutrient Romano cheese Leberkäse DV% diff.
Vitamin B12 1.12µg 24.55µg 976%
Vitamin A 96µg 5252µg 573%
Vitamin B2 0.37mg 2.227mg 143%
Iron 0.77mg 10.83mg 126%
Calcium 1064mg 8mg 106%
Phosphorus 760mg 207mg 79%
Vitamin B3 0.077mg 11.768mg 73%
Vitamin B5 0.424mg 3.536mg 62%
Selenium 14.5µg 36.5µg 40%
Copper 0.03mg 0.383mg 39%
Saturated fat 17.115g 8.96g 37%
Protein 31.8g 15.2g 33%
Vitamin B6 0.085mg 0.47mg 30%
Folate 7µg 104µg 24%
Cholesterol 104mg 174mg 23%
Polyunsaturated fat 0.593g 3.42g 19%
Vitamin B1 0.037mg 0.212mg 15%
Monounsaturated fat 7.838g 12.26g 11%
Zinc 2.58mg 3.7mg 10%
Sodium 1433mg 1225mg 9%
Manganese 0.02mg 0.2mg 8%
Magnesium 41mg 12mg 7%
Calories 387kcal 304kcal 4%
Potassium 86mg 226mg 4%
Vitamin D 0.5µg 3%
Choline 15.4mg 3%
Vitamin D 20IU 3%
Vitamin C 0mg 3mg 3%
Vitamin E 0.23mg 2%
Fats 26.94g 25.6g 2%
Vitamin K 2.2µg 2%
Carbs 3.63g 2.1g 1%
Net carbs 3.63g 2.1g N/A
Sugar 0.73g N/A
Tryptophan 0.429mg 0.206mg 0%
Threonine 1.171mg 0.651mg 0%
Isoleucine 1.685mg 0.631mg 0%
Leucine 3.071mg 1.331mg 0%
Lysine 2.941mg 1.178mg 0%
Methionine 0.852mg 0.342mg 0%
Phenylalanine 1.71mg 0.716mg 0%
Valine 2.183mg 0.806mg 0%
Histidine 1.231mg 0.393mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
32% 27% 4% 31% 7%
Protein: 31.8 g
Fats: 26.94 g
Carbs: 3.63 g
Water: 30.91 g
Other: 6.72 g
15% 26% 2% 54% 4%
Protein: 15.2 g
Fats: 25.6 g
Carbs: 2.1 g
Water: 53.6 g
Other: 3.5 g
Contains more ProteinProtein +109.2%
Contains more CarbsCarbs +72.9%
Contains more OtherOther +92%
Contains more WaterWater +73.4%
~equal in Fats ~25.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
67% 31% 2%
Saturated fat: Sat. Fat 17.115 g
Monounsaturated fat: Mono. Fat 7.838 g
Polyunsaturated fat: Poly. Fat 0.593 g
36% 50% 14%
Saturated fat: Sat. Fat 8.96 g
Monounsaturated fat: Mono. Fat 12.26 g
Polyunsaturated fat: Poly. Fat 3.42 g
Contains less Sat. FatSaturated fat -47.6%
Contains more Mono. FatMonounsaturated fat +56.4%
Contains more Poly. FatPolyunsaturated fat +476.7%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Romano cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171249/nutrients
  2. Leberkäse - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173869/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.