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Roquefort vs. Steak — In-Depth Nutrition Comparison

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What are the main differences between roquefort and steak?

  • Roquefort is richer in calcium and phosphorus, while steak is higher in vitamin B12, zinc, selenium, vitamin B6, vitamin B3, and iron.
  • Roquefort's daily need coverage for sodium is 76% higher.
  • Steak has 55 times less calcium than roquefort. Roquefort has 662mg of calcium, while steak has 12mg.
  • Steak is lower in sodium.
  • Roquefort has a higher glycemic index (27) than steak (0).

We used Cheese, roquefort and Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled types in this comparison.

Infographic

Roquefort vs Steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 199% 8% 21% 11% 57% 168% 236% 3.9% 79%
Steak
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Contains more MagnesiumMagnesium +30.4%
Contains more CalciumCalcium +5416.7%
Contains more PhosphorusPhosphorus +140.5%
Contains more ManganeseManganese +∞%
Contains more PotassiumPotassium +206.6%
Contains more IronIron +328.6%
Contains more CopperCopper +150%
Contains more ZincZinc +204.8%
Contains less SodiumSodium -96.8%
Contains more SeleniumSelenium +119.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 98% 0% 0% 10% 135% 14% 104% 29% 80% 0% 37% 0%
Steak
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Contains more Vitamin AVitamin A +4100%
Contains more Vitamin B2Vitamin B2 +94.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +716.7%
Contains more Vitamin B1Vitamin B1 +85%
Contains more Vitamin B3Vitamin B3 +601.5%
Contains more Vitamin B6Vitamin B6 +303.2%
Contains more Vitamin B12Vitamin B12 +243.8%
~equal in Vitamin C ~0mg
~equal in Vitamin E ~mg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Roquefort Steak DV% diff.
Sodium 1809mg 58mg 76%
Vitamin B12 0.64µg 2.2µg 65%
Calcium 662mg 12mg 65%
Saturated fat 19.263g 8.443g 49%
Zinc 2.08mg 6.34mg 39%
Vitamin B5 1.731mg 35%
Phosphorus 392mg 163mg 33%
Vitamin A 294µg 7µg 32%
Selenium 14.5µg 31.8µg 31%
Vitamin B6 0.124mg 0.5mg 29%
Vitamin B3 0.734mg 5.149mg 28%
Iron 0.56mg 2.4mg 23%
Vitamin B2 0.586mg 0.301mg 22%
Fats 30.64g 19.02g 18%
Folate 49µg 6µg 11%
Protein 21.54g 24.85g 7%
Copper 0.034mg 0.085mg 6%
Potassium 91mg 279mg 6%
Calories 369kcal 271kcal 5%
Cholesterol 90mg 78mg 4%
Vitamin B1 0.04mg 0.074mg 3%
Polyunsaturated fat 1.32g 0.896g 3%
Magnesium 30mg 23mg 2%
Monounsaturated fat 8.474g 9.171g 2%
Manganese 0.03mg 1%
Vitamin D 0.1µg 1%
Vitamin D 6IU 1%
Vitamin K 1.6µg 1%
Carbs 2g 0g 1%
Net carbs 2g 0g N/A
Tryptophan 0.303mg 0.278mg 0%
Threonine 0.965mg 1.171mg 0%
Isoleucine 1.217mg 1.157mg 0%
Leucine 2.114mg 2.142mg 0%
Lysine 1.848mg 2.38mg 0%
Methionine 0.558mg 0.672mg 0%
Phenylalanine 1.023mg 0.997mg 0%
Valine 1.614mg 1.242mg 0%
Histidine 0.602mg 0.931mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.001g N/A
Omega-3 - DPA 0.013g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
22% 31% 2% 39% 6%
Protein: 21.54 g
Fats: 30.64 g
Carbs: 2 g
Water: 39.38 g
Other: 6.44 g
Steak
2
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
Contains more FatsFats +61.1%
Contains more CarbsCarbs +∞%
Contains more OtherOther +1092.6%
Contains more ProteinProtein +15.4%
Contains more WaterWater +41.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 29% 5%
Saturated fat: Sat. Fat 19.263 g
Monounsaturated fat: Mono. Fat 8.474 g
Polyunsaturated fat: Poly. Fat 1.32 g
Steak
2
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
Contains more Poly. FatPolyunsaturated fat +47.3%
Contains less Sat. FatSaturated fat -56.2%
~equal in Monounsaturated fat ~9.171g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Roquefort - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171250/nutrients
  2. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.